🥒✨ Delight Your Guests with Rolled Zucchini with Prosciutto! 🍖🧀

Welcome to CookaLibre! Today, we’re excited to share an exceptional appetizer recipe that's perfect for any occasion: Rolled Zucchini with Prosciutto. These savory delights are easy to make and absolutely delicious. Follow along with our simple recipe and impress your guests with this elegant dish!
🛒 Ingredients:
Zucchini, sliced lengthwise into thin slices
Olive oil
Salt and pepper
Breadcrumbs
Grated Parmesan cheese
Prosciutto slices
Gouda cheese, cut into slices
👩‍🍳 Cooking Steps:
Prepare the Zucchini: Slice the zucchini lengthwise into thin slices and briefly boil them in boiling water to soften. Remove and let cool slightly.
Season the Zucchini: In a bowl, mix olive oil, salt, and pepper. Soak the zucchini slices in this seasoned oil.
Coat the Zucchini: In a shallow dish, mix breadcrumbs and grated Parmesan cheese. Coat each zucchini slice in this mixture, covering both sides.
Assemble the Rolls: Place a slice of prosciutto and a slice of Gouda cheese on each coated zucchini slice. Roll up the zucchini and place in a glass baking dish.
Bake: Sprinkle the rolled zucchinis with olive oil and some more Parmesan cheese. Bake in the oven until golden and crispy.
Serve: These rolled zucchinis make a fantastic appetizer that your guests will love!
🎥 Watch the Full Video: Join us as we prepare this delicious appetizer step-by-step. Don’t forget to like, share, and subscribe to CookaLibre for more amazing recipes!
Rolled Zucchini with Prosciutto is the perfect combination of savory flavors and crisp textures, making it an ideal starter for any meal. Enjoy!
👇 Comment Below: Have you tried making this appetizer before? Share your thoughts and variations in the comments!
Impress your guests with this delightful appetizer! 🥒✨🍖🧀
Music:
Sunset Haze by Filo Starquez / filo-starquez
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