Avoid the 3 Mistakes in Restaurant Labor that Eat Away Your Profits

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  • Опубліковано 22 сер 2024
  • Watch this live coaching with David Scott Peters, restaurant expert and coach. In this session we're diving into a crucial topic that can make or break your restaurant's profitability: labor costs. More specifically, we'll be discussing how to avoid the three deadly labor mistakes that could be eating into your profits without you even realizing it.
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    Welcome to my UA-cam Channel. I am David Scott Peters, a restaurant coach and speaker who teaches restaurant operators how to cut costs and increase profits with my trademark Restaurant Prosperity Formula. Known as THE expert in the restaurant industry, I apply my no-BS style to teach and motivate restaurant owners to take control of their businesses and finally realize their full potential. Thousands of restaurants have used my formula to transform their businesses. To learn more about me and my coaching program, visit www.davidscottp....
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    Find more about how to run a restaurant business on my other platforms:
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    🎧 Podcast page: dsp.coach/podcast

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