BEST Vanilla Sponge Cake Recipe

Perfect moist Vanilla Sponge
Recipe
350g Sugar
4 medium Eggs
300g Plain Flour
2tsp Baking powder
3/4 tsp Salt
115ml Sunflower oil
235ml Milk
2tsp Vanilla essence
You can also replace the oil with 115g of melted butter. For a chocolate version replace 60g of the flour with cocoa powder. The process is the same
2 x 20cm round tins. At least 5cm in height. Mine were 10cm
Bake in a preheated oven at 180C for 30 minutes. Fan off