Food Tour in Poland’s Baltic City

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  • Опубліковано 3 лис 2024

КОМЕНТАРІ • 6

  • @robbob007
    @robbob007 Рік тому +1

    Good luck bro 👍

  • @yakeosicki8965
    @yakeosicki8965 Рік тому +1

    Hotel Dwór Uphagena is a former building of the Hospital of the Blessed Virgin Mary. The building was donated by the Uphagen family for therapeutic purposes in the mid-nineteenth century. 😉 You must have eaten Ukrainian borscht. 'Red borscht' is a clear soup served with dumplings"uszka"(these are small dumplings with mushroom and onion stuffing) or pasty. This is the most popular version. Further in the canon of Polish borscht there are: white borscht(it's a soup very similar to sour soup - żurek) and almost forgotten green borscht(This is nettle, sorrel and wild garlic soup.).

  • @arekkruk1449
    @arekkruk1449 Рік тому +1

    Precel is only regionalne in krakow

  • @grash4435
    @grash4435 Рік тому +2

    Just little note about beetroot soup.
    We have at list 3 difrent ones. Plain beetroot soup - barszczt ( borsch )
    Barszcz ukraiński- Ukrainian borscht and Botwinka - this is cold borscht very nice unfortunately is only cook in summer when beetroots are very young.

  • @grash4435
    @grash4435 Рік тому +1

    Hi there , the architecture in Gdansk is not original one only bits and pieces, Gdańsk was ruined in 2WW about 90 % you could see the pictures of Gdańsk when was liberated.
    The pictures were hanging on the wall of the building when the guy was playing. To rebuild Gdańsk they use the old bricks from the demolished buildings. My dad use to rebuild this city.

    • @tomgoesnomad
      @tomgoesnomad  Рік тому +1

      The restoration of this city is amazing.