Always like adding onion and small diced potatoes besides the eggs...really good....get small 4 inch flour tortillas and make breakfast street tacos very good.
Thank you for this video! I'll be making this for Saturday morning breakfast! I don't have a Blackstone griddle, but I do have a a large frying pan lol
Enjoyed your video. I’ve made my chorizo and eggs same old same old way!! I love how you added different toppings for the tacos.. I am enjoying the birds and set up..
Don't know how I got here but glad I did. I follow you now and I just LOVE that laid back voice. So easy going, so calm. Muchas garcias...... Yes, I know.
how is it that this vid has 11,000 views but no 'likes'??? I loved this video! awesome texture on the cooking surface, down to earth cookin with a good spatula and the wind noise is nice (not being sarcastic). Thumbs Up! Looks yummy!
We got a new commercial stove about 2 weeks ago at the Faith Center where I volunteer. It has 6 burners and a big griddle. I have watched a lot of people using the griddle and decided to make breakfast for the office and other workers. I used: 2 lb Chorizo sausage 1 1/2 dozen eggs 2 bunches of cilantro 2 onions, one white and one red 3 bell pepper, 2 green and 1 red for color 2 large potatoes cut and cubed. I got the Chorizo cooking first, put aside, put the potatoes, onion, cilantro and bell peppers on the right side of the griddle. I put 4 slices of butter on the onions while they were about half way through cooking. I mixed the vegetables together often. when they were almost done I put the beaten eggs with a little of milk in them, salt and pepper and made scrambled eggs. When that was done I then mixed everything together. The steam was flowing off the griddle. It made 2 - 12" square aluminium pans full. We had both tortillas, corn and the big burrito tortillas. People put them on the griddle to get then hot and toasty. They put cheese on the fixings and everyone had at least 2. We had enough to put in the refrigerator for tomorrow breakfast. Not only I'm the computer repairman.... I'm now the cook!
I have a drs appointment in a few hours. I was told to fast for 12 hours before. Watching this video at 3:30am probably isn’t the best thing lol. Loved it though. Great video
Love the vid but me personally i never scramble the eggs b4 i mix it with the chorizo. Just crack tge eggs over and mix it up the chorizo comes out fluffier😜
I'm from the UK and only heard of chorizo and eggs after watching the movie Midnight Run, and it just sounded delicious, I was right, it is. Thanks for this video, I'm currently eating my phone😙
Mar.eias.world Maria I will def give you a shout out when i do. I cant wait till I get my set up so,I can do live cooking like Robert Roy and have some club nights like Sik
I make pork chorizo, and it doesn't "melt" like this. Is it because it's a different manufacturering process? Your chorizo seems to be a better product
I just got my 22” blackstone griddle. As soon as I retire in less than a year I’m making these daily! Why am I torturing myself by watching this at 2:22 am??
Oh Yay! Congratulations on becoming a Blackstone griddle owner! Hope you get to cook up some Chorizo and eggs soon to handle that craving. Thank you for watching
I cooked that pork chorizo till It got dry no grease,maybe I cooked for too long, idk I wanted to be sure it was very good cooked, I cooked fresh Mexican chorizo before in Mexico, is easier to cook, this one is like a grease paste. I'm wondering if I cook ok the chorizo ?
I’m going to sound dumb here but today was the first time I have ever tried this meat. Fell in love with it. Lol. So I found your video and I’m going to be doing this soon for breakfast. Omg so good. Great video
After partying the night before at my friends house. His mom woke us up for eggs and chorizo. She made them like her ancestors did. Just like this. So good!
You've released some quality content, all I would say you need now is to have your brand present on your content, even if it's just your name. Something like an opening intro slide for your videos and a small watermark in the corner of your video will help increase your interaction with your audience greatly. Just something to think about, let me know if you'd like some help, I truly watched this video to learn to cook chorizo - I am not posting as an advertisement!
Oh wow it's not sold in Iraq? You can always attempt to make your own? That's the amazing thing about UA-cam you can look up how to make Chorizo at home.
josephsongohan79 yeah, I fry them in oil when I make regular tacos... but since the chorizo is pretty greasy I thought I'd leave out the oil. Thanks for stopping by. 😁
This video is so relaxing...griddle sizzle, spatula scraping, and birds chirping. Ahhhhhh. 🤗 Thanks for the video!
Thank you, for the lovely comment.
Two of my favorites...Mexican food and latinas. God truly bless the USA with all things of Hispanic culture. 😊😊
Always like adding onion and small diced potatoes besides the eggs...really good....get small 4 inch flour tortillas and make breakfast street tacos very good.
A thing of great beauty is to see the skill and care gone into making these yummy recipes. Thank you so much Maria.
Mona! Thank you so much for stopping by and leaving a sweet comment :)
I love being up early and hearing the birds sing... peacefully
the smell of chorizo and eggs in the mornings can't get better than that.
Midnight Run sent me here! Mmmm, Chorizo and Eggs:)
Your voice so soothing, I am going to try to make it for the first time. Thank you!
Looks Delicious... reminds me of my Mom's cooking , thanks !
Thank you for this video! I'll be making this for Saturday morning breakfast! I don't have a Blackstone griddle, but I do have a a large frying pan lol
Enjoyed your video. I’ve made my chorizo and eggs same old same old way!! I love how you added different toppings for the tacos.. I am enjoying the birds and set up..
Thank you, Maricakes for the sweet comment.
Watching this at midnight. I know what I’m having for breakfast in the morning. 😋
What a setup! Wish I could cook outside!
Don't know how I got here but glad I did. I follow you now and I just LOVE that laid back voice. So easy going, so calm. Muchas garcias...... Yes, I know.
yes!! another great blackstone youtuber. looks amazing!! keep up the good videos!!
That was so PERFECT. I want to make this on my Blackstone Griddle too. Video coming soon. Thank you for sharing.
Thanks Marion for stopping by and the nice comment
Brought back good memories eating at home, thanks
This is making me so hungry!! Excellent video!!
Chorizo and egg,,,,one of my all time favorites...que Suave
how is it that this vid has 11,000 views but no 'likes'??? I loved this video! awesome texture on the cooking surface, down to earth cookin with a good spatula and the wind noise is nice (not being sarcastic). Thumbs Up! Looks yummy!
The toppings were the best part of the video! Wish it wasn't rushed over. Looks awesome!
Thank you, I'll be sure to not rush over the toppings part next time, but I was hungry. haha
This was the video that led me to your channel, I see my comment below :-) Chorizo RULES!!!!!!! ROCK ON!!!!!!!!
I'm eating chorizo while watching this lol...
Prince Charles Food porn!
We got a new commercial stove about 2 weeks ago at the Faith Center where I volunteer.
It has 6 burners and a big griddle.
I have watched a lot of people using the griddle and decided to make breakfast for the
office and other workers.
I used:
2 lb Chorizo sausage
1 1/2 dozen eggs
2 bunches of cilantro
2 onions, one white and one red
3 bell pepper, 2 green and 1 red for color
2 large potatoes cut and cubed.
I got the Chorizo cooking first, put aside, put the potatoes, onion, cilantro and bell peppers
on the right side of the griddle. I put 4 slices of butter on the onions while they were about half
way through cooking. I mixed the vegetables together often. when they were almost done I put the
beaten eggs with a little of milk in them, salt and pepper and made scrambled eggs.
When that was done I then mixed everything together.
The steam was flowing off the griddle. It made 2 - 12" square aluminium pans full.
We had both tortillas, corn and the big burrito tortillas. People put them on the griddle to get then hot and toasty.
They put cheese on the fixings and everyone had at least 2. We had enough to put in the
refrigerator for tomorrow breakfast.
Not only I'm the computer repairman.... I'm now the cook!
Sounds Delicious, i'm glad you are now the new cook it means you did a great job :D
I have a drs appointment in a few hours. I was told to fast for 12 hours before. Watching this video at 3:30am probably isn’t the best thing lol. Loved it though. Great video
Love the vid but me personally i never scramble the eggs b4 i mix it with the chorizo. Just crack tge eggs over and mix it up the chorizo comes out fluffier😜
Mar.eias.world Maria Thats funny i just made breakfast on memorial day. And a made chorizo💪😁
I'm from the UK and only heard of chorizo and eggs after watching the movie Midnight Run, and it just sounded delicious, I was right, it is. Thanks for this video, I'm currently eating my phone😙
my favorite breakfast meal
chorizo with beans is great as well
I have chorizo that I've been wanting to cook up on the blackstone. I may mix it with some ground meat now that I seen you cook up some...great video!
Mar.eias.world Maria I will def give you a shout out when i do. I cant wait till I get my set up so,I can do live cooking like Robert Roy and have some club nights like Sik
Great, I just finished a midnight snack, and now I'm hungry again!
Looks delicious and now I'm hungry 🇺🇸
Thats my type of breakfast right there. I didn't even know you did videos, glad to know. Cheers Mareias!
Awe, thanks Kirby!! I'll stop by your page when I get home today.
Chorizo and egg tacos, my favorite!
same
Oh my goodness the end has everything to love!
Hey now. I'm following you now. Keep up the good work.
Thank you Lynetta😍
Not sure how i found this video, but thanks for posting...!!!!!
Aw, Robert B you're welcome!
Kind regards,
Maria
How can I move in!?
is that the drive up window on the left
Haha... Good one... :)
I like the way you said ''fail''. Shows how natural you are. Looks awesome. Gonna try it today. :)
Thanks Sunny! I try to keep it as real as possible.
It’s 3:30 pm n I want breakfast again 👍nice video
Looks really good! I've not tried the Mexican Chorizo, only Spanish so far, but I have some and will be trying it! Thanks!
I hope you try it and enjoy it. Thank you for stopping by Louis.
I want a Blackstone griddle sooo bad!!
They have different size Blackstones. Hope to hear good news soon that you've purchased one.
Just got mine today. Early Father’s Day. Already seasoned and doing breakfast on it tomorrow.
Happy Father's Day, I got mine for Christmas a couple of years ago. Hopefully I'll get to see you some uploaded videos of you cooking on it.
That looks so good!
Nice grill you have set up
Great video, keep it up 👍🏽
The awesome smellmust be driving the neighbors crazy
ASMR at it's finest
Why hadn't I thought to add onion? Thanx for that thought.
But I did think to add cheese at the end.
So many variations & topping options ;)
How the heck am I supposed to stay on my diet with you making these delicious videos???
Mark G., don't watch lol that's when I get in trouble-watching
This is perfectly acceptable on a Keto diet though minus the tortilla.
I make pork chorizo, and it doesn't "melt" like this. Is it because it's a different manufacturering process? Your chorizo seems to be a better product
This one type if food where u cooking it...and it shrinks by the second..lol...u can add 10 eggs...n Still gonna look small
That looks bomb bay. I need to get a black stone griddle
I just got my 22” blackstone griddle. As soon as I retire in less than a year I’m making these daily! Why am I torturing myself by watching this at 2:22 am??
Oh Yay! Congratulations on becoming a Blackstone griddle owner! Hope you get to cook up some Chorizo and eggs soon to handle that craving. Thank you for watching
Midnight Run brought me here.
Awesome, I hope you enjoyed my video :D
Lol, me too!
I cooked that pork chorizo till It got dry no grease,maybe I cooked for too long, idk I wanted to be sure it was very good cooked, I cooked fresh Mexican chorizo before in Mexico, is easier to cook, this one is like a grease paste. I'm wondering if I cook ok the chorizo ?
Hi thanks for watching. Chorizo is pretty greasy. That's awesome to hear you cooked fresh chorizo in Mexico.
I sadly have to remove the fat before I add the egg. But it still taste great.
nice choice with beef...the pork has the most bones in it the beef doesnt.
She just made me hungry
I want all of that
Always watch when cooking chorizo 😋
Awe, thank you Jimmy!
You gonna have to make more videos on this blackstone griddle... i know youd blow up! Thanks!
I Love Your Cooking
Darrell Ruff thank you 😁
Awesome just subbed I just got the new one with rear grease once the meal is done how do you prep it to be put away?
Mar.eias.world Maria lol hahaha you hd me sweating reading that for a minute lol smh its cool just dumped some water lol thanks for the feedback!!! :)
That was funny when she said Tacos, Tacos, Tacos.Nice presentation at the end.
Thanks, I'm glad you thought it was funny ;) And thank you for the sweet comment.
This looks super delicious!
Nice chica now I’m hungry 😃
Amazing!!!
Your awesome cook!!!! Blessings!!!
Awe, Joe C thank you for the sweet comment!
Kind regards,
Maria!
@@mariasworld0074 Your so welcome!!! Love You Bye!!!
Yummy...Can’t have chorizo and eggs without the fresh HOMEMADE tortillas? Not the store bought....great recipe though and thank you for cooking.
Your husband or wife is so lucky. I’m so hungry now 😭
Ms Maria. The food look so amazing. Where did you buy the black stone griddle?
Thank you, the hubby bought it as a Christmas gift for me from Walmart
Good afternoon Maria just dropping a message to see how you been.. it's been a long time hopefully you and your family are doing good..boom😊😊
Muy buena la precentacio..
Been eating it plain for 34 years, never thought about extra toppings (mind blown)
looks good as
I tried cooking my chorizo the same way. So much fat! :(
I’m going to sound dumb here but today was the first time I have ever tried this meat. Fell in love with it. Lol. So I found your video and I’m going to be doing this soon for breakfast. Omg so good. Great video
Really Shane? I'm glad you tried it and fell in love with it. Did you make tacos or burritos, or just ate it with the eggs?
I had it with eggs potatoes in a burrito.
that sounds delicious, now I'm here at work craving it.
After partying the night before at my friends house. His mom woke us up for eggs and chorizo. She made them like her ancestors did. Just like this. So good!
Yummmmmmm
thank you, Amber!
My favorite!!
Yummy.
Awesome video . we love your channel Howie and missy
I don’t think I cooked mine long enough lmao it tasted good but guess we will see if i get sick 😂
Oh no... hope you're well and didn't get sick
Soooooo good
You've released some quality content, all I would say you need now is to have your brand present on your content, even if it's just your name. Something like an opening intro slide for your videos and a small watermark in the corner of your video will help increase your interaction with your audience greatly. Just something to think about, let me know if you'd like some help, I truly watched this video to learn to cook chorizo - I am not posting as an advertisement!
Mejicano Style...
Nice job !
Thank you, Kevin.
One expression😯🤤 sorry two!
we call it chorizo con blanquillos
Hey been looking for more of your videos... And your like shows... But nothing?? Why?? Miss you.... Hurry back soon...
Busy with work & family. I will try this weekend. Thanks for checking in.
@@mariasworld0074 What is carne asada. Is it like fajita meat
carne asada translates to grilled meat. Beef marinated then grilled yum... it can be used in fajitas, tacos, burritos
wish we had that in iraq lol
Oh wow it's not sold in Iraq? You can always attempt to make your own? That's the amazing thing about UA-cam you can look up how to make Chorizo at home.
@@mariasworld0074 no but we had bk mcds and arbys lol in kuwait.....
Looks Yumm-0 Maria!
Thank you!!
Wow
just like moms lol
Beef only
Soyrizo!!!!
I'll take the one on the left!
Would you Cook me breakfast mmmmmmm
Ahhh :)
Use a bit of cooking oil on the corn tortillas for tacos
josephsongohan79 yeah, I fry them in oil when I make regular tacos... but since the chorizo is pretty greasy I thought I'd leave out the oil. Thanks for stopping by. 😁