The Best Mojo for Mofongo

Let’s Create! Mojo in Puerto Rico is a garlicky dip used for a variety of dishes like fried plantains (tostones) and to moist popular dishes like mofongo (a plantain Puerto Rican dish). My recipe takes this mojo to another level and is designed specifically to enhance the mofongo. Easy to prepare, I provide the baseline for this dish that you can easily adjust for your taste.
Let me share 3 mofongo recipes:
(1) Mofongo de Cerdo see • Mofongo de Cerdo [Puer...
(2) Mofongo with Lobster Tails see • Mofongo with Lobster T...
(3) Mofongo con Camarones en Salsa see • Mofongo con Camarones ...
Enjoy!

[@CookingwiththeSenses]

Mojo in Puerto Rico is a garlicky dip used for a variety of dishes like fried plantains (tostones) and to moist popular dishes like mofongo (a plantain Puerto Rican dish). My recipe takes this mojo to another level and is designed specifically to enhance the mofongo. Easy to prepare, I provide the baseline for this dish that you can easily adjust for your taste.
Enjoy!

[@mariewilliams1420]

Looks Amazing

[@CookingwiththeSenses]

Thank you!

[@Babyfever7]

I LOVE to watch YOU too! 🙌🏼

[@CookingwiththeSenses]

Oh thank you!

[@anapadilla7133]

Is this sauce good for steak?

[@CookingwiththeSenses]

I have dipped roasted pork on it and was delicious. I prefer chimichurri for certain steaks (much easier to prepare). See how to Prepare Argentinian Chimichurri [100% Natural Ingredients] ua-cam.com/video/azF3t5A-V1Y/v-deo.html

[@Refusal2Comply]

Yummmmmmm

[@CookingwiththeSenses]

Thank you. Check my Mofongo with Lobsters I just downloaded. I used the mojo on them. 😋

[@evelynmulero]

So I’m doing right now while your talking lol

[@CookingwiththeSenses]

That’s great!