Stir Fried Baby Clam - Nghêu Xào

Ingredients:
2 bags of frozen clam
(about 24 ounces)(precooked)
1 large shallot, sliced
1 tbsp garlic (minced)
1 tsp salt
1 tbsp chicken bouillon, Lee Kum Kee
1/2 tbsp curry powder
1/2 tbsp chili flakes (to your taste)
1 tbsp sugar
2 medium red bell pepper, diced (about 12ounces)
1 tsp black pepper
2 tbsp cooking oil
1 bunch coriander leaves(rau ram)
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Music Credit: Life of Riley by Kevin MacLeod is licensed under a Creative Commons Attribution license (creativecommon...)
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[@SpoonForkHeart]

Looks so good!

[@VansGoodEats]

Looks so delicious mai!! Great video! More recipes! 👏🏻👏🏻💣

[@pasquale120]

The clams look beautiful and delicious! Thank you, stay healthy and safe

[@amyle3794]

Love your short simple dish! Thanks.

[@shalandawhite3497]

Great video 👍👍👍👍