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"Great Chinese Food" at the South Point Las Vegas. | Q & A

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  • Опубліковано 8 сер 2024
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КОМЕНТАРІ • 181

  • @paulviscione4246
    @paulviscione4246 2 роки тому +10

    You are the best! Most food bloggers have nothing but good to say about any meal which seems suspicious. Your reviews always appear to be frank you discuss the good and the bad. Keep them coming.

  • @georgesimmerman9073
    @georgesimmerman9073 2 роки тому +7

    You're awesome "Danny The Medic"! I love your videos and I appreciate all the hard work you put into them. My wife has a very small UA-cam channel and I understand the time, effort and money that goes into it. I loved some of your early food videos and was sad to see you deleted some of them. Yes they are better now then they were, but they were still pretty good and funny when you first started. It's great being on this adventure with you and to have seen how far you've come.

  • @amyoneelse
    @amyoneelse 2 роки тому +3

    Hi I am back watching and just subscribed! Enjoy your content and humor

  • @DCL26
    @DCL26 2 роки тому +2

    Thank you for your videos, Danny the Medic . Glad you've found a way to mix work with hobby, and along the way, have given some laughs and fun. Hope your channel keeps growing, and that you eventually profit from all the hard work 👍

  • @epytaffskitchenstink
    @epytaffskitchenstink 2 роки тому +12

    Just sat down to dinner with some wine and vodka and received a request from wifey: "Let's watch that guy who did the Cantonese food review at the Bellagio while we eat." You mean Danny the Medic". Nothing better than a food restaurant reviewer who actually knows his stuff. And this one was "on point". The only issue was when Danny added the salt. Made her balloon knot pucker!` That was a lot of salt.

    • @dannythemedic
      @dannythemedic  2 роки тому +3

      thanks for watching.. what is a balloon knot?

    • @epytaffskitchenstink
      @epytaffskitchenstink 2 роки тому +3

      @@dannythemedic I will use it in a sentence: "My balloon knot is on fire after I ate those jalapenos last night."

    • @x-75hurricane65
      @x-75hurricane65 2 роки тому +1

      @@epytaffskitchenstink HAHAHAHAHAHA!!! Fav new saying!

  • @allencushmen8352
    @allencushmen8352 Рік тому +1

    Thank you for taking the time to show us different alternative foods around Vegas 😊

  • @TOMGARVEYtheKETOCOOK
    @TOMGARVEYtheKETOCOOK 2 роки тому +1

    Great videos, I just subed, ENJOYED watching. I live here so it's great to see different takes on Vegas..

  • @gloriarood4407
    @gloriarood4407 2 роки тому +3

    You are so honest and transparent. I really appreciate that.

  • @TiffanyDing
    @TiffanyDing 2 роки тому +3

    😂 you always make me laugh!!! Thank you for doing what you do!!!!!!

  • @tengvang4927
    @tengvang4927 2 роки тому +1

    I just sub! Cuz I think your quirky comedic review is funny😄keep up the good and honest reviews and Q&A😎👍

  • @danhoward6693
    @danhoward6693 2 роки тому +1

    Thank you for the show. Lota of fun. Keep up the great work. Dan from Australia

    • @dannythemedic
      @dannythemedic  2 роки тому

      Glad you enjoyed it, and thank you for watching from down under!

  • @sandogdy7175
    @sandogdy7175 2 роки тому +2

    I really like your down to earth opinions. No if or but, just plain and direct to the point. 👌

  • @jimmarr1487
    @jimmarr1487 2 роки тому +2

    I saw the prices of the duck on that video. Can't exactly quote it, but I think it was $128. I saw your microphone dimo, too. People don't pay attention to what you publish? Nuts, you're giving us great information. Keep it up, please.

  • @donglee3778
    @donglee3778 2 роки тому

    I am enjoying your latest 1-month Las Vegas series of videos. Sorry to see it coming to an end. Will be on the lookout for your next adventures of food and travel.

  • @cookiekirkland8689
    @cookiekirkland8689 2 роки тому +1

    Aldo Danny I love your no nonsense stuff a d videos. My 1st video was watching u eat at that oriental buffet for $8.99, I laughed so hard I subscribe that same day. I love ur honesty and directness. Cookie 🤗

  • @christinejensen5735
    @christinejensen5735 2 роки тому +2

    In Hawaii the Chinese restuarants have Won Ton Mein. It comes in a big bowl with boiled noodles, won tons, veggies, char siu and green onions with a small dish on the side so that you can mix the hot mustard the shoyo for dipping. SO YUMMY !!!!!!!!!!!!!!!!!!! I love Chow Fun. But I never saw it served like that before or with so much gravy. Interesting video. Thank you for sharing.

  • @stephen5009
    @stephen5009 2 роки тому +3

    It is nice to notice (and remember) that there is always salt (and pepper) on the tables. I now live in PERU, where the restaurants do not provide salt (or pepper) on tables. The salt is already added to the food (like it or not) - Usually, they are very heavy with the salt.

  • @georginiaquinn5209
    @georginiaquinn5209 Рік тому +2

    You're one terrific guy. You bring it on down and say it as it. The truth behind the meal served. Dang, I love Chinese food and I make it'em too, the way the old Chinese way. Got a lot of good Chinese friends in Guam that runs restaurants downtown as well as hotels. In fact the first Chinese that came to Guam was Charlie Chang, runs the first Hong Kong Chinese Restaurant and that's way back in the 5O's. Danny, keep rolling buddy, you're one awesome guy.🙆🙏

  • @lizjoyce4846
    @lizjoyce4846 2 роки тому +1

    This is the best kept secret in Las Vegas we have been here several times for the Chinese food. I found it while I was looking at menus online and I said wow this looks good and it was. It was very much like the Cantonese style food we still able to get in the Boston area mmm duck sauce & hot mustard too. The pork in your wonton soup is called a pork strip and they're very popular where I'm from. It is not char sui style.
    We are planning on staying here in September and I'm excited because I'll be able to go downstairs and get Chinese whenever I want it and it's good! Room Service, too!
    Thanks for stopping here today Danny always enjoy your videos.

    • @dannythemedic
      @dannythemedic  2 роки тому +1

      Its not whenever you want, it ends at midnight!

  • @vanderbuzz3920
    @vanderbuzz3920 9 місяців тому

    Omg red willow dishes! I'll be running away with their dishes. Also food looks good.

  • @patpassi2730
    @patpassi2730 2 роки тому +1

    Thanks for all your hard work ❤️

  • @OctPSfever
    @OctPSfever 2 роки тому +1

    Your video is so funny....Makes me laugh all the way...

  • @franklins8349
    @franklins8349 2 роки тому +1

    Big fan of your clips Danny...the after clips are great too! I'm guessing you're not a big fan of veggies? 😉 keep up the fun videos!

    • @dannythemedic
      @dannythemedic  2 роки тому +1

      Thanks! 😃 Im not a fan of most veggies...

  • @robertlemoine3500
    @robertlemoine3500 2 роки тому +1

    I like your style sir , very good Thankyou ,new sub .

  • @marshallgoldberg6559
    @marshallgoldberg6559 2 роки тому +1

    My mother would have said “your a good eater”. Your reviews are the only ones I follow. Thank you

  • @dkgong
    @dkgong 2 роки тому

    Great stuff. I just subbed to your channel. Just wanna say I joined when you were at 6K subs. Your channel is definitely going to grow.

    • @dannythemedic
      @dannythemedic  2 роки тому

      Thanks for the sub! and very nice for you to say!

  • @jackieochsner5620
    @jackieochsner5620 2 роки тому +1

    I love your videos. I would like to see more prices of the places that you eat. I have difficulty reading some of them at times.

  • @jamesbrown3965
    @jamesbrown3965 2 роки тому +1

    Hope you don't mind if I call you DANNY THE FOOD MEDIC HAVEN'T BEEN ABLE TO EAT IN 2 MONTHS, SUSPECT SOMETHING REALLY BAD LIKE LIVING A NITEMARE HAD AN IRON STOMACH up until June 30th, SO I watch a lot of you're videos appreciate you're calm demeanor and food presentations and honest opinions and the variety of foods you eat. ty Danny i subbed and liked

  • @williampockoski5029
    @williampockoski5029 2 роки тому +1

    Always a great review, on common everyday food available for the common person. Thank you very much.

  • @julioc.7760
    @julioc.7760 2 роки тому +2

    Just wait a little Danny, you will get many more viewers. Your channel maybe new but you content is very good. People just dont know you exist yet....

  • @michaelkarvonen356
    @michaelkarvonen356 6 місяців тому

    Looks like a good way to serve the fun

  • @sharonkemerer2799
    @sharonkemerer2799 2 роки тому

    Love your videos Danny.

  • @kenostarman3197
    @kenostarman3197 2 роки тому +2

    The Wonton looks like it has ground shrimp and pork. Yummy 😋 😋

  • @gregg4600
    @gregg4600 2 роки тому +3

    Danny Dude!!! You don't like bean sprouts... or green vegetables??? Hahahaha! Tooo funny man!!

  • @carolpray9816
    @carolpray9816 Рік тому

    I am still laughing at you taking the vegetables out of the bowl. 🤣

  • @imgee7620
    @imgee7620 Рік тому

    Very cool videos, Danny the Medic..what is the difference between Ho Fun with beef and vegetables, and Chow Fun with beef and vegetables? Is it that Ho Fun has gravy and the other does not? Or different kind of noodles? Keep them videos coming.

    • @dannythemedic
      @dannythemedic  Рік тому +1

      ho fun is the Noodle itself, chow fun is that you take that noodle and you stir fry it

  • @jenniferlea8082
    @jenniferlea8082 2 роки тому

    Excellent video Danny! I love all the South Point reviews. 😀

  • @williamweldon873
    @williamweldon873 Рік тому

    Danny, We love your videos. Where can we get the best traditional Chinese in Augusta Georgia?

    • @dannythemedic
      @dannythemedic  Рік тому

      OH I never been there... sorry.. or I mean I dont remember ever being there...

  • @sfchewgeo
    @sfchewgeo 2 роки тому

    Some Questions, 1. I notice that sometimes you will order several dishes for review. Assuming it taste ok, do you finish all the dishes or do you just sample parts of a dish for review purposes. 2. How do you decide which resorts to stay at? 3. Since it sounds like you are using the bus system to get around, how you had any problems like missing a connection and then having to wait in the heat? 4. Any plans to review restaurants in Chinatown? Shanghai Plaza is a relatively new shopping center in Chinatown which seems to have a lot of interesting places for you to review. 5. Also, the Miracle Mile Mall at Planet Hollywood resort has a lot of interesting choices which can use your insights, I liked to see what you think about the $4.99 lunch specials at Ocean One. 6. Do you gamble enough to get room and food comps from the casinos? 7. I saw in one of your video that you use MyVegas, maybe you should give a review for people who are not familiar with MyVegas. Anyway, continue the interesting videos and have you thought about moving to Vegas. There are so many restaurants and new ones opening frequently.

    • @dannythemedic
      @dannythemedic  2 роки тому +1

      1 somewhere in between. 2. whichever is free 3 its okay, what else u gonna do, walk in the heat? 4. nbo plans 5. coming up, 6. sometimes 7. ,myvegas suck lately,

  • @elisaklock7938
    @elisaklock7938 2 роки тому +3

    What is your favorite chinese restaurant on the strip ? Have you tried Lemon Grass at Aria? Lemon Grass is one of my favorite asian restaurant. Just love the duck fried rice.

    • @dannythemedic
      @dannythemedic  2 роки тому +2

      I dont have a fav yet... may be a good idea for a future vid!

  • @bongsellers4572
    @bongsellers4572 2 роки тому +1

    Wow, that's interesting 🤔 😳. Thank you for sharing.
    This version of Chinese food is like Taco Bell = Mexican food 😉🤣🤣

  • @LC-bt6yw
    @LC-bt6yw 2 роки тому +1

    Just started watching your UA-cam videos, why are you called Danny, the medic ?
    Are you a real physician? Love your videos.

  • @heybeautiful3647
    @heybeautiful3647 2 роки тому

    Love the Asian glare as the chop sticks get a 🥋 Karate chop style opening!! ☺️❤️

  • @tossedsalad5532
    @tossedsalad5532 Рік тому

    Do the dry noodles not go over top of your noodle dish with beef as a garnish

  • @markoenrico2684
    @markoenrico2684 2 роки тому +1

    I enjoy your show, Danny The Medic, your funny and it makes it a pleasure to watch.But did you say this trip alone cost 20000 dollars,Mama Mia ,I will just watch and enjoy your videos without me trying to make one.

    • @dannythemedic
      @dannythemedic  2 роки тому +1

      I am shooting for 30 days

    • @markoenrico2684
      @markoenrico2684 2 роки тому

      @@dannythemedic Pk now understand keep up the good work

  • @cookiekirkland8689
    @cookiekirkland8689 2 роки тому +1

    Hey Danny why did u take off most the veggies from that beef dish in brown gravy? Just curious? My favorite are baby bok choy, and snow peas. Cookie

  • @EddieH711
    @EddieH711 2 роки тому +1

    Hi Danny The Medic. For your next Q & A: Is your 30 day stay in Vegas comp by hotels or do you stay in Airbnb or extended stay hotels?

    • @dannythemedic
      @dannythemedic  2 роки тому

      Its all hotels, all comped except for memorial day weekend

  • @calvinnishimura605
    @calvinnishimura605 2 роки тому

    You da best! Where do you actually live? I always thought that you’re a Las Vegas resident! Keep up the good work, you’re suppose to have 100k subscribers…🤙🏼

    • @dannythemedic
      @dannythemedic  2 роки тому +3

      where one lives is not important. NYC

    • @calvinnishimura605
      @calvinnishimura605 2 роки тому

      I live on Maui, I travel to LV almost every month maybe I’ll see you there…🤣

  • @MrDaleChen
    @MrDaleChen 2 роки тому +1

    Love your video. Why are you called the medic?

  • @lamarharrison
    @lamarharrison 2 роки тому +1

    There is no shrimps in the wonton soup. It looks like it's only ground beef inside the wonton soup.

  • @richardfabrizio8998
    @richardfabrizio8998 2 роки тому

    I always hang at the point and Chinese food is not bad just like you said. Thanks

  • @csmarsh1957
    @csmarsh1957 Рік тому

    What did you do with those veggies you took out?? Did you eat them or throw them out???

    • @dannythemedic
      @dannythemedic  Рік тому +1

      ITs been so long I dont remember.. nowadays "so long" can be as little as 2 days!

  • @lynnkihara2323
    @lynnkihara2323 2 роки тому +1

    Most of our wontons are only pork, or pork with water chestnuts. Never had a wonton with shrimp. I think the sauce was for the wontons.

    • @dannythemedic
      @dannythemedic  2 роки тому

      All my life my wontons have shrimp in it! that is because I used to live in Chinatown NYC, across the street from NOODLETOWN.. and their wontons were SO GOOD and the shrimp really made a difference!

  • @winnjc9154
    @winnjc9154 2 роки тому

    Keep eating!!!

  • @lamarharrison
    @lamarharrison 2 роки тому +4

    Why are not eating your vegetables ? The vegetables probably give the food more flavor.

    • @dannythemedic
      @dannythemedic  2 роки тому +2

      yes, it gives food flavor, the flavor of VEGETABLES!

  • @jamesgallegos4665
    @jamesgallegos4665 2 роки тому +1

    Danny The Medic, have you tried the most popular Dim Sum resto in Vegas? Orchids Garden? If haven't, could you go there and give us your opinion?

    • @dannythemedic
      @dannythemedic  2 роки тому +1

      I have, it was very good! there is a video called the most chinese looking chinese

    • @dannythemedic
      @dannythemedic  2 роки тому +1

      ua-cam.com/video/kOT1arg0jTI/v-deo.html

  • @kevwwong
    @kevwwong 2 роки тому +1

    I've never been a big fan of just pork wonton, but I can understand why they would use that in the soup instead of shrimp or shrimp/pork wonton. Cheaper, and caters more to American tastes. Nothing wrong with that.
    But I find it weird that they gave you those three sauces with the soup though, as it seems you'd use them more for dipping than adding to the soup. I'd think that if you were to add anything to the soup it would be red vinegar or chili oil (or Louisiana hot sauce).
    The ho fun looks odd. I think I'd normally see it already mixed together. The meat/gravy actually looks something like what we'd have on top of crispy egg noodles here in Canada - we call that Cantonese Chow Mein. Doesn't look "Shanghai style" at all. With that said, I'd still eat it - it looks good.

  • @lauwingc
    @lauwingc 2 роки тому

    when will be your next trip to atlantic city? Nobu is opening at Caesars atlantic city this summer, will you going to do a review? LOL

  • @1paulwang1
    @1paulwang1 11 місяців тому

    It should say on menu if its shrimp and pork as some people have a shellfish allergy

  • @tonyhannah309
    @tonyhannah309 2 роки тому

    Danny "the medic are you chinese, and were you born in Cina? If so what part of China? By the way love videos and really enjoy watching you! If you don't feel comfortable answering I understand 🙃 Thankyou for what you do.

    • @dannythemedic
      @dannythemedic  2 роки тому

      hong kong, but I did not go to school there.

  • @georgewbushcenterforintell147
    @georgewbushcenterforintell147 2 роки тому +1

    I know you like lobster make sure you have the lobster roll at the seafood restaurant at south point casino. I get the lobster roll Everytime I visit south point .

  • @Gunman1628
    @Gunman1628 2 роки тому

    the wonton soup does not look too bad. that is kinda american style presentation though . the ho fun was like black bean hofun with gravy, but they split the noodles . i have seen it done this was way before, but rarely .
    So are you getting bored of Vegas yet?

  • @tripledelight8104
    @tripledelight8104 2 роки тому +1

    Hey...,, I didn't know wonton soup taste likes wonton soup. 👍👍, lol

  • @scottsteepleton
    @scottsteepleton 2 роки тому

    How often do you travel to Las Vegas?

  • @Angelaliuwong
    @Angelaliuwong Рік тому

    Only Cantonese eat wonton with pork/shrimp. I’m from Beijing area and our wontons have pork/seasonal vege mainly.

  • @sfdanceron1
    @sfdanceron1 2 роки тому

    20k?? Man that's a lot of loot. The last time I did my food run in Vegas ( I do 2-3 every year. No question, the best restaurants in the country) I spent about $600 on food. That includes Barry's (ribcap - the best cut), Paris (Beef Wellington, not a fan), Lemongrass ( Chilean Sea Bass - damn good), and 7 more restaurants in and around Vegas. I was there for 7 days, stayed at an Airbnb, $350 ( I used to stay on the strip, no more). Public transportation is excellent in and off the strip. My suggestion, the next time you come out, book Airbnb. You've got a thousand vlogger in Vegas. Every hotel has been reviewed a 100 times, lol. I'm more interested in you take on the food and new food discoveries. Btw, if you've never booked an Airbnb stay, that would make for good youtubing, haha.

  • @mickiedaniel4857
    @mickiedaniel4857 Місяць тому

    All those good vegetables.

  • @berniegay1474
    @berniegay1474 Рік тому +1

    Fresh comment . The boom mike is best .

  • @gailsfoodandstuff
    @gailsfoodandstuff 2 роки тому +1

    hahahahhaha, omg, so i thought you were going to try the snow pea and you set it aside, then i thought you would try the bock choy (??) not sure of the spelling or if that is even it) but for now, its back to the video to see. and i loved when you said “three colors” of sauces, vs three kinds.

  • @rubyt9324
    @rubyt9324 Рік тому

    How can you take off from work that long? Are you still working?

  • @gregolsson4370
    @gregolsson4370 2 роки тому +1

    Hi Danny the medic! How much was the wonton soup? Also UA-cam viewers love to watch gambling vids... Maybe you post some of your sessions???

    • @dannythemedic
      @dannythemedic  2 роки тому

      I would, but they always tell me no camera at the blackjack table.. grrrrr

    • @dannythemedic
      @dannythemedic  Рік тому

      ua-cam.com/video/Wo3n2XgHbqk/v-deo.html

  • @aliciabowen603
    @aliciabowen603 2 роки тому +1

    That was delicious

  • @lafcat
    @lafcat Рік тому

    South Point gets so many good reviews!

  • @Dr_S
    @Dr_S 2 роки тому +2

    So when you do gamble… what games do you play?

    • @dannythemedic
      @dannythemedic  2 роки тому

      blackjack or video poker mainly

    • @johntsai9777
      @johntsai9777 2 роки тому

      @@dannythemedic Danny, enjoy your very informative videos. After watching this video and realizing that you do gamble, I was just wondering if you know about positive EV video poker. Because with a little preparation and some knowledge, it will go a long ways to pay for your Vegas trips. Do you know that there are many professional vp players in Vegas? Anyways, keep up the great work. And let me know if you have any questions regarding positive EV video poker.

  • @davidgleason3379
    @davidgleason3379 Рік тому

    I have heard some very good reviews on their buffet and prices are reasonable

    • @dannythemedic
      @dannythemedic  Рік тому

      I will bring a chair with me one day for the friday seafood buffet

    • @davidgleason3379
      @davidgleason3379 Рік тому

      @@dannythemedic don't forget you lobster bib. Thank you again for your videos. Have a great day.

  • @adrianefranks8019
    @adrianefranks8019 2 роки тому +2

    Hahaha eat your veggies Danny 😂😻

  • @titasmom678
    @titasmom678 2 роки тому +2

    Lol. I didn't realize you have an aversion to things that are green or orange in color

  • @mafatone
    @mafatone 2 роки тому

    I don't think that was a factory wonton. Looked hand made.

  • @louiskanter3028
    @louiskanter3028 2 роки тому +1

    👍

  • @tommymiddlefinger1283
    @tommymiddlefinger1283 Рік тому

    $9.95 / $12.95 = 76.8% = 7.7 / 10 then. Actually, rating the dish/meal based on a dollar value compared to the menu price also works. 🙂

  • @catfish542
    @catfish542 2 роки тому +1

    its pork wonton

  • @Eric-tb2je
    @Eric-tb2je 2 роки тому

    Pretty ok is about right. I think the Cashew chicken and the Mongolian beef is the best things on the Asian menu. It's also more money.

  • @ducphan8228
    @ducphan8228 Рік тому

    ❤❤❤

  • @jeffgee595
    @jeffgee595 Рік тому

    medic? what do you do? doctor? EMT?

  • @Dr_S
    @Dr_S 2 роки тому

    Stay hungry my friend!

  • @larrywong7834
    @larrywong7834 2 роки тому

    Thank you Danny the Medic.
    Wanna do something nice for you. SILVERTON CASINO HOTEL
    SUNDANCE GRILL AT SILVERTON CASINO HOTEL
    Steak n Eggs. Late Night Comfort Breakfast. We been there many times for this steak.
    I gather you like steaks with your eggs. Steaks here so good I come back later at same day to get their Tbone. Easy drive from your South Point. Oh. Enjoy the Bass Pro Shop there. Moon Pies there makes the Day. Serious.
    Thanks for all your reviews.
    Danny. Almost Forgot.
    WuHu Noodle
    At Silverado Casino Won Best Of Las Vegas awards. Cantonese Brisket Beef noodle soup. Yum.
    Sorry. Have'nt tried their Sea Food HK style Chow Mein. Your measuring stick

    • @dannythemedic
      @dannythemedic  2 роки тому

      I'll try but I dont think I will make it to the silverton this time... but if I dont I will add it to the list..

    • @larrywong7834
      @larrywong7834 2 роки тому +1

      @@dannythemedic We stayed at the Worldmark many times. Near the South Point casino. Been to South Point and Silverton Casino many many times.

  • @PatriotChick
    @PatriotChick 2 роки тому

    Lol Danny the Medic 😎

  • @boiloh
    @boiloh 2 роки тому

    Still waiting for Big Dan Shanxi Taste for their #1 and #11 😁😁

    • @boiloh
      @boiloh 2 роки тому

      Ps.. keep up the good work! I see major progress. Hoping you get 100x the subs in the future. Good to see honest reviews and to the point while other reviewers try to help businesses when food really isn’t good. I know no reviewers should trash a business but if it’s ok then it’s ok only not it’s “very good” when it’s just ok.

  • @danlee962
    @danlee962 2 роки тому

    No shrimp

  • @The_Architekt
    @The_Architekt 2 роки тому +1

    Are you a paramedic?

    • @dannythemedic
      @dannythemedic  2 роки тому

      yes i am..

    • @The_Architekt
      @The_Architekt 2 роки тому +1

      @@dannythemedic I figured that’s where the name is from just thought I’d ask 😎

  • @jimmyl8332
    @jimmyl8332 2 роки тому

    That looks like meatball wonton. 😁

  • @christinejensen5735
    @christinejensen5735 2 роки тому

    There is a definite difference in mics.

  • @offhamsterwheel2789
    @offhamsterwheel2789 2 роки тому

    more like Ordinary Chinese Food, that crispy stuff is more like a gimmic to make up for a small ass bowl of wonton soup itself. and the Chow fun, way too much sauce.

  • @marymastromauro8164
    @marymastromauro8164 Рік тому

    I think it's pork

  • @tonyc.1147
    @tonyc.1147 Рік тому +1

    Danny the medic, please approve my comment. Thanks.

  • @gleg8892
    @gleg8892 3 місяці тому

    Smart mouth kid got Chinese mustard not a bar of soap lol

  • @mateobaysa2055
    @mateobaysa2055 2 роки тому

    $50 you’ll have at least 25,000 by Thanksgiving of this year. 😄

  • @aznexile602
    @aznexile602 Рік тому +1

    Are you really a Medic?

  • @claricelouie624
    @claricelouie624 2 роки тому +2

    Quit wasting the vegetables! It’s good for you!

  • @monicamo7826
    @monicamo7826 9 місяців тому

    Monica the food 😊😊

    • @monicamo7826
      @monicamo7826 9 місяців тому

      The roasted pork are very delicious