[My Mom's MAPO TOFU] Delicious Chinese Dish Under 10 Minutes

Did you know ... Mapo tofu has been around since the Qing dynasty and believe it or not, the name translates to "pock-faced old woman tofu" because the restaurant that invented it supposedly was ran by a grandma with spots on her face. It got so famous that they ended up renaming the restaurant after her. How crazy is that!
Ingredients:
1 block of medium firm tofu
1 tsp salt for seasoning the boiling water
Sauce:
1 tsp minced ginger
1 - 2 pieces of minced garlic
60g of minced pork (can use beef, turkey or chicken)
1.5 tbsp of chili fermented bean baste
1/3 cup of chicken stock
1 tbsp of soy sauce
1 tsp of sugar
corn starch slurry;
1 tbsp corn starch
2 tbsp cold water
Finish off:
1/2 tsp of white pepper powder
1 tbsp chopped chives/green onion
#mapotofu #chineserecipe #chinesefood

[@leeny1205]

I am a staunch supporter of your mum’s channel . Glad that you have followed your mum’s footstep and do it in English so that more people will have knowledge of Chinese cooking. Wish you all the best. Stay safe.

[@mymomschineserecipes855]

Thank you for the support! Hope you all the best as well!

[@bajoyf]

I made your Moms Mapo Tofu for the main dish this New Year’s Eve. I an a Vegan so I used impossible burger for the meat. My husband and I enjoyed it a lot. Nice addition to my cooking repertoire. You explain your recipes so clearly. Happy 2023🥳

[@DanielsGongBang]

Wow I really love the video aesthetics on this one. Those close-up shots are so calm and relaxing !! and the mapo tofu looks awesome too, I bet I can eat infinite bowls of rice with it hahaha

[@mymomschineserecipes855]

thank you chef :) I love mixing tofu into my rice tooo!!

[@wilsonlau5463]

Such pretty blurry backgrounds! Good job filming this one. Also love the little history lesson in the description.

[@mymomschineserecipes855]

thanks! had a good teacher :p and wow you read the description box :)

[@sallylui6331]

小姐姐，好漂亮的一道豆腐菜式! 謝謝妳, 我又学会了怎么能让豆腐煮好了之后，不会不停地出水的技巧了👍🥰

[@mymomschineserecipes855]

Thank you Sally for the support :P I hope you will try this recipe!

[@snoop2ps]

Just in time… just happened that I have a block of tofu and was thinking of making ma po tofu (never done before). Your video and demo had shown that this is really easy. Thanks.

[@weikruse9869]

分享了小姐姐的麻婆豆腐👍🌹😀

[@Tough-sm9ft]

Beautiful. Will try this weekend. Thank you.

[@mymomschineserecipes855]

Hope you'll like it!!

[@sharonj5192]

Love this! Thank you for sharing!

[@user-gl5zn6ws1t]

Looks so good～～❤️

[@khochieng9594]

谢谢你分享

[@billabroadlife9477]

Why not shop chinese food or meterials by powerful Amazon? Im in japan

[@khochieng9594]

希望能看到更多很视频

[@mymomschineserecipes855]

Thank you for the support :)

[@user-uz9ol4qb3c]

Hi Fenny How about your drink to yr parents？ the strawberry and banana……