Same here. Back in our day, these sort of hacks were called "handy household hints," and came in magazine articles or in cute little books that cost way too much money. They were also mostly useless. I guess that part hasn't changed, though yours are almost always quite useful.
As always, great! I used the bottle spin with a stubborn bottle of mustard and putting the oil in the ketchup bottle is crazy good. I will be teaching the fork to help cut an onion to my blind clients who are always so afraid to use a knife. ❤❤ your videos and ideas! Keep them coming!
@@WebspoonWorld You are a wonderful person. I love your accent. If we would talk together, you would hear my accent too. But I admire not only your cooking, but your hacks, which are fantastic. Family and friends ,I have sent your video to ,are delighted. Keep on your good work. ❤🇩🇪❤
Absolutely love these hacks! From the innovative use of everyday items like forks to the creative pancake shapes and hassle-free blender cleanup, this video is full of genius ideas. Plus, the garlic-peeling trick with the balloon? Brilliant! Thanks for sharing these invaluable tips and making life easier in the kitchen!
Love the music. Oh, and regarding getting the last ketchup out of the bottle, it's VERY important to make sure the lid is on tight. I did this 20 years ago and wound up having a red streak along the entire ceiling, the fridge, and floor. My girlfriend just stood there shaking her head. She married me anyway.
I noticed the good choice of instrumental music as well. I got in trouble as a kid for shaking up a ketchup bottle with a loose cap. My mom yelled at me because it got all over the kitchen and my clothes to boot !
9:24 WOW, so cool advice!!! The cob itself can be used, do NOT throw it away!!! Put it in the freezer together with all sorts of vegetable peels (except for potatoes), e.g. onion, carrot, etc etc.. When you have enough, make broth!!! The corn cobs lifts a broth to new heights. Great for those who are vegans, vegetarians and meat eaters! 🤗🩷❤🩷
Super-cool-looking studio! I did that spinning trick with some barbecue sauce the other day, and it really works like magic! Thanks for all of your great tips!
Thanks for sharing these great tips! Thanks especially for not spending fifteen minutes on each tip! The tips are all easy to follow and your presentation is perfect and easy to follow!
Great video and tips. Just enough narrative and absolutely fantastic tips. Looking forward to additional videos. Thank you for sharing your expertise. Linda in Florida 🤟🏼💜🐾
Excellent thank you. Especially like the two forks to cut the onion. If you have sore shoulder, Hold the bottom of the sauce bottle in front of you, and flip the top forward using your hand or your forearm. A few times
My take on this kid who is on top of neat tricks&short cuts I try as often as I can&if at my age I sort of Recal I really like how his Playlist is there to re-watch!
0:33 I always use this trick, first using the centrifugal force for getting everything out of the bottle (and not throw product away). Then I clean the bottle and us it for whatever I need it for. Did you know that many ketchup bottles even fit perfectly on top of pepper mills like the Peugeot ones? So cut the bottle in two, press it down on the top of the mill (lid off first, of course) and use it when you’re filling the mill. No pepper all over the kitchen counter or floor!!! 🤗❤❤❤
Hello! Awesome ideas. I love how you made it easy to cut onion and garlic. By the way I love those glass pots so cute. I have to buy one. Thanks again.
Covered plastic food containers (Rubbermaid, Dollar Tree brands) keep silicone molds protected from freezer odors, spillage and allow them to rest on a firm base as they solidify.
@@WebspoonWorld .... I admit, a minor problem to solve, but now that ice cube season is returning I realized some molds were too bendy and spilled water on my other food... so a solution was needed.
His pronunciation is so adorable. Creep cake 😂 I love it. I’m definitely making that and it will always be called a “creep cake.” And the I’m going to use my used ketchup bottles for oil That is so obvious I can’t believe I didn’t think of it. ❤ This fellow and Mr Wild Nature take away anxiety.
* High Quality olive oil (if you value taste and quality) should NOT be stored in a "Clear" container ! Exposure to light degrades the quality and taste!
7:20 - I prefer using cardboard. I cut a rectangle the length of the knife blade plus a little, score it a little in the middle lengthwise, then fold it over and tape it shut. Then I can insert the knife and we are really protected from that sharp knife edge! I have done this too when taking knives to a pro sharpening and they have thanked for it. If you need to, you can also insert another knife from the other side… If you need to protect knives in a drawer, you can use this for that too, then you can also decorate it to look better and last longer, e.g. by adding the (plastic) contact paper of your choice (or buy more expensive protectors, which I have now actually). Maybe you can include this in one of your videos, I’m sure many would be happy for the trick, it’s so easy! 🤗🩷🩷🩷
I love your hacks! I love you too young man. I am old enough to be your Mama and I could have used these hacks 50 years ago!
Here's to many more years of culinary adventures, old school meets new school!❤️
Same here. Back in our day, these sort of hacks were called "handy household hints," and came in magazine articles or in cute little books that cost way too much money. They were also mostly useless. I guess that part hasn't changed, though yours are almost always quite useful.
I'm old enough to be his Gramma. ❤
I'm old enough also...lol. back in my day, I believe we called it "Heloise Hints "❤😊
@mariehampton740 Oh yes! I remember that. I think there was a copy of at least one of those books in every home
You’re unbelievable in seeing things that should be obvious to all,the simplicity of your ideas is appreciated by everyone thanks
Thank you so much for your kind words!😊
As always, great! I used the bottle spin with a stubborn bottle of mustard and putting the oil in the ketchup bottle is crazy good. I will be teaching the fork to help cut an onion to my blind clients who are always so afraid to use a knife. ❤❤ your videos and ideas! Keep them coming!
Thanks for the love and support! More videos and ideas are definitely on the way!
Extra virgin olive Oil in Plastic, 😢 only Americans
@@DebbieTDP I'm pretty sure he's Russian.
Thank you again. You are a genius , wonderful hacks.
Send them to family and friends ! ❤❤❤❤❤
Here's to many more culinary adventures ahead! ❤️
@@WebspoonWorld
You are a wonderful person. I love your accent. If we would talk together, you would hear my accent too.
But I admire not only your cooking, but your hacks, which are fantastic.
Family and friends ,I have sent your video to ,are delighted.
Keep on your good work.
❤🇩🇪❤
Absolutely love these hacks! From the innovative use of everyday items like forks to the creative pancake shapes and hassle-free blender cleanup, this video is full of genius ideas. Plus, the garlic-peeling trick with the balloon? Brilliant! Thanks for sharing these invaluable tips and making life easier in the kitchen!
Thank you so much for your kind words!🌟
Great tips for alternative uses for forks! And the corn one was pretty neat. Thanks for sharing 😊
Thanks for tuning in and embracing the fork-tastic fun! 🌽
Love the music.
Oh, and regarding getting the last ketchup out of the bottle, it's VERY important to make sure the lid is on tight. I did this 20 years ago and wound up having a red streak along the entire ceiling, the fridge, and floor. My girlfriend just stood there shaking her head. She married me anyway.
You’ve got a keeper😂
Love it ❤ greetings from 🇦🇺
😂😂😂
I noticed the good choice of instrumental music as well. I got in trouble as a kid for shaking up a ketchup bottle with a loose cap. My mom yelled at me because it got all over the kitchen and my clothes to boot !
True love!😂
Congrats! You got a keeper! Loves you in spite of your flaws!
Thanks! Always so interesting.
Happy cooking!
9:24 WOW, so cool advice!!! The cob itself can be used, do NOT throw it away!!! Put it in the freezer together with all sorts of vegetable peels (except for potatoes), e.g. onion, carrot, etc etc.. When you have enough, make broth!!! The corn cobs lifts a broth to new heights. Great for those who are vegans, vegetarians and meat eaters! 🤗🩷❤🩷
Thanks for sharing this wonderful tip!
Your hacks are always great! Thank you.
Keep rocking those kitchen adventures! 🚀🍳
Can't wait to try the ketchup bottle spinning and then oil bottle. Thanks so much! 💚
Spin those bottles like a kitchen DJ!
Super-cool-looking studio!
I did that spinning trick with some barbecue sauce the other day, and it really works like magic!
Thanks for all of your great tips!
It's our little kitchen oasis where culinary magic happens.
Oh my….the somewhat singed toast and use strainer to scrape away the ugly part! I need to remember this EVERY MORNING! Thank you
Strain away those mishaps and start your day fresh! 🍞✨
The metal sieve for burnt toast (or grilled cheese sandwiches 2:09) is a neat trick. So much better than using a butter knife!
Thanks for sharing these great tips! Thanks especially for not spending fifteen minutes on each tip!
The tips are all easy to follow and your presentation is perfect and easy to follow!
Happy cooking!
I was going to say something like this, too, so I will just LIKE your comment! Great channel!
Ich bin immer begeistert!
I am a Berliner. No that's not it. What did you say?
Great video and tips. Just enough narrative and absolutely fantastic tips. Looking forward to additional videos. Thank you for sharing your expertise. Linda in Florida 🤟🏼💜🐾
Thanks, Linda!🤟🏼💜🐾
Thanks for the tips, the corn cob one was my favourite.
As always, I love your videos, more than I can say!!! I hope you and your friends and family stay safe!!! We LOVE your content!!!!!
Thank you so much for your kind words and support! 🥰
I have used some of these hacks before back when they were called hints. I am so glad that you came along to remind me
Happy cooking!
Great video as always. Thank you for the tip with spinning the bottle of ketchup it worked so much better than shaking it.😊
Happy cooking! 🍅
You have the nicest and best kitchen gadgets. And I love your kitchen
Thank you!
Thank you for more kitchen hacks. I love them. Please keep them coming.
You're welcome!
Excellent thank you. Especially like the two forks to cut the onion.
If you have sore shoulder, Hold the bottom of the sauce bottle in front of you,
and flip the top forward using your hand
or your forearm. A few times
Can't explain why but I find these videos very charming. Much ❤️ From NY
That's wonderful to hear! ❤️🗽😊
You truly are creative. Love all your videos ♥️ Tricks with fork is amazing.
You're too kind! ✨
great trick I will make your recipes for my children so thanks ...and I love your kitchen also
VERYGOOD 👍👍👍👍👍👍👍👍
Absolutely fabulous tips
So much fun watching-I was chuckling the whole time! Thank you so much for your ingenious creativity!👍😁👍
Creativity in the kitchen should always come with fun. 😄
Love your simple, fun and easy instructions to follow!
Happy cooking! 🍳😊
My take on this kid who is on top of neat tricks&short cuts I try as often as I can&if at my age I sort of Recal I really like how his Playlist is there to re-watch!
Happy cooking!
Always love yr hacks, thanks 4 sharing...👍👍👍🙏🏻
Thanks a bunch for the thumbs-up!🍳
0:33 I always use this trick, first using the centrifugal force for getting everything out of the bottle (and not throw product away). Then I clean the bottle and us it for whatever I need it for. Did you know that many ketchup bottles even fit perfectly on top of pepper mills like the Peugeot ones? So cut the bottle in two, press it down on the top of the mill (lid off first, of course) and use it when you’re filling the mill. No pepper all over the kitchen counter or floor!!! 🤗❤❤❤
I absolutely love your hacks videos and your cooking videos too❤😊
Let's keep the kitchen fires burning and the good times rolling! 🍳❤️😊
@@WebspoonWorld 👍🏻
Wonderful video and I loved your narration. Thank you for taking the time to show us all those great tricks. ❤
Thank you so much for your kind words! ❤️
6.22 Its always takes a lot of time to clean the blender .Thanks 👍Not anymore💯❤
Hooray for blender cleaning hacks!
I love all you hacks. Thank you
You're the MVP of the hack-loving squad!
Greetings from Sydney, Australia. Love your videos. Thank you.
Greetings to Sydney!
I love watching your videos❤️ it really helped me in the kitchen. Thanks so much for such a brilliant yet very economical ways. Keep coming😘
Thank you so much for the kind words!😘❤️
Thanks for All your clever hacks... love them 💕 Greetings from Cape Town South Africa 🇿🇦
Enjoy trying out those clever tricks!
You have the best kitchen hacks!
Thanks a bunch!🍳
Bless your heart. A "new" hack for cleaning your blender?
We were shown this in the early to mid 1960s when my parents bought a blender!
It's amazing how some hacks stand the test of time!
You are Brilliant! Absolutely the best Ideas that are amazing! Thank You ❤God Bless Us All Everywhere! 🙏
Take care! 🌟🙏
I need a hack that can turn off unwanted incessant music in such videos.
Amazing as always
💙
The Kiwi press looks like a good way to dice an avocado for salads, garnish, gazpacho, etc
Aprender até morrer,velho ditado português, e eu com este SR só aprendo que com a sua sabedoria parece tudo facílimo! OBRIGADO
Thank you so much for the positive feedback!
Hello from Poland, I've known that fork is a multitask kitchen tool 😂🤣😂 and you've proved it for the others, thank you and bye 🤗
It's amazing how versatile kitchen tools can be!
This is absolutely genius level tips. Thank you sir. I tired your air fryer cleaning tips it really works so well. Thank you. 👍🙏💜💜
Sheer genius, thank you so much.
You're too kind!😊
Thanks for the tips. Pleas continue whatever you're doing
You're welcome! 😊
Love your channel! Entertaining and great ideas! Thanks!
Love that you call ' em creeps 😘 International English rulez !
WWDITS's Nandor would definitely approve of this pronunciation. 😆🦇
Thanks for rolling with the culinary fun! 🥞
Pancakes
Oh my! I thought he was going to make a cake for Halloween! 😊
@@sophsdtr 😄😄😄
Interesting hacks. Making do with whats available ❤
Glad you find the hacks interesting!❤
Love it 😊, milk freezes like a charm, just let me know if you ever find a good way to freeze avocados!
🙃👍
Just freeze them. That's it
Super and cute! Thanks a lot . ❤
❤
These are all really good & easy!! Thank you.
Enjoy those culinary adventures! 🍽️
Very very clever. Well done and entertaining
Hello! Awesome ideas. I love how you made it easy to cut onion and garlic. By the way I love those glass pots so cute. I have to buy one. Thanks again.
Thank you!!!!!!!
Super great tips as always, thank you!
👍
You're welcome!
Great ideas! Thanks!
Thank you for your great tips
Happy cooking! 🍳
I love especially the "creep"-hack:-) "After a moment I cover it with another creep" ... 😁
After each video, I learn a lot of new things. That's life :)
Thank you so much for these tips! Love your channel!
Thank you for your kind words! 😊
You are above the masterchef...
Your accent is heartwarming.❤
Thanks)
What a wonderful idea on what to do with creeps. 🙂
Almost perfect hamburger! (Lacking onion slice) haha. But it was a perfect video! Love tips! ❤
Love kitchen hacks! Very creative. Keep em' coming! 🤓
This is a great session! I will incorporate a few! Thank you.
Happy cooking, and enjoy trying out those new tricks!
This was really simple,but oh so helpful very good tips thank you.
Happy cooking!
You come up with the GREATEST ideas!
Happy cooking! 🍴
🌟
Hello! Another amazing video. I love your hacks with the forks. Brilliant:)
😄🍴 Glad you enjoyed the hacks!
LAOVE YOUR VIDIO . GOD BLESS YOU
Thank you for the love and blessings!
Great life hacks!❤
❤
Great ideas!!!! Thanx for sharing. Ziggie Dobe from Marathon, Greece.
Thank you, Ziggie!
Cool tips!
Thanks!
Covered plastic food containers (Rubbermaid, Dollar Tree brands) keep silicone molds protected from freezer odors, spillage and allow them to rest on a firm base as they solidify.
That's a fantastic tip!
@@WebspoonWorld .... I admit, a minor problem to solve, but now that ice cube season is returning I realized some molds were too bendy and spilled water on my other food... so a solution was needed.
Excellent 🎉 Brilliant new format!!! ❤
❤
Thank you so much 😊
His pronunciation is so adorable. Creep cake 😂 I love it. I’m definitely making that and it will always be called a “creep cake.” And the I’m going to use my used ketchup bottles for oil That is so obvious I can’t believe I didn’t think of it. ❤ This fellow and Mr Wild Nature take away anxiety.
Those are some good tips. Thanks for sharing.
These are great ideas ❤it. Thanks ❤
❤
Awesome ideas
Glad you think so!
Amazing yummy thanks sir 😋👍👌👍👌💓💓💓💓GOD bless you all the best 👍👍👌
I wish you all the best 😊👍
Glad you came into my feed. I like the tricks and how they are presented. Now I need to check your other videos.😂
Very useful video.
Love your hacks. Thank-you. Have a lovely day. 😊
Very Very nice work ❤
❤
Thank you for sharing
Happy cooking!
* High Quality olive oil (if you value taste and quality) should NOT be stored in a "Clear" container !
Exposure to light degrades the quality and taste!
I solve that by keeping it in a dark cupboard
Extra Virgin olive oil in Plastic. Only the Americans or Easterners 😢
Why is it sold in clear bottles then?
@@WendyMiles-f5i not in Italy.
You probably get crap oil in plastic bottles or clear glass ones
@@DebbieTDP it’s sold as virgin or extra virgin olive oil, some in dark bottles, some in clear bottles - but always glass
7:20 - I prefer using cardboard. I cut a rectangle the length of the knife blade plus a little, score it a little in the middle lengthwise, then fold it over and tape it shut. Then I can insert the knife and we are really protected from that sharp knife edge! I have done this too when taking knives to a pro sharpening and they have thanked for it. If you need to, you can also insert another knife from the other side… If you need to protect knives in a drawer, you can use this for that too, then you can also decorate it to look better and last longer, e.g. by adding the (plastic) contact paper of your choice (or buy more expensive protectors, which I have now actually).
Maybe you can include this in one of your videos, I’m sure many would be happy for the trick, it’s so easy! 🤗🩷🩷🩷
Hi, I love your hacks because they really work and the are really useful! Thanks a lot!
Happy to help anytime! 😊
I’m trying a few of these hacks. Thank you for sharing them.❤
Thank you for the many wonderful tips! 💗
It was very educational.
Thank you
Very useful ,great.
Nice glass pot. Love ur ideas😊
Owe thank you❤