Jollof Rice

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  • Опубліковано 16 гру 2024

КОМЕНТАРІ • 49

  • @cheflolaskitchen
    @cheflolaskitchen  6 років тому +5

    Ingredients: cheflolaskitchen.com/jollof-rice/

  • @juliacarter1280
    @juliacarter1280 3 роки тому

    I LOVE this rice. We used to make it in our cooking class as one of the recipes from Africa. Everyone loved this rice every time we made it

  • @thecommunityofpeace6905
    @thecommunityofpeace6905 4 роки тому +2

    I made this today! I followed the recipe except I added 2 heaping table spoons of brown sugar and I left off the hot peppers. It was soooo very good. Oh my goodness. Thank you for the post! Interesting though, many African Americans, particularly in Savannah, GA and South Carolina, fix a dish called red rice. It is so similar to your Jollof Rice! Perhaps that is proof of our common ancestry.

  • @thecommunityofpeace6905
    @thecommunityofpeace6905 2 роки тому

    Chef Lola, THANK YOU!!!!! I cooked this yesterday and my family LOVED IT!!! I didnt add the pepper bc my family cant eat the hot peppers. Otherwise I followed the recipe directly. It came out SO GOOD!

  • @yasminroberts9841
    @yasminroberts9841 6 років тому +2

    You explained this so well....looks easy to do...thanks chef lola

  • @jumokeaduroja3704
    @jumokeaduroja3704 6 років тому +2

    This is so beautiful & rich....thank you Chef Lola

  • @IphysKitchen
    @IphysKitchen 6 років тому +1

    The jollof rice looks so yummy and delicious

  • @frmoak2atl
    @frmoak2atl 5 років тому +1

    This has to be the best looking jollof rice I've seen. I learned to make it while visiting Ghana many years ago. Most recipes are similar, but I especially like your version. I will definitely keep this recipe and at times will add seafood LOL. Thanks for explaining it so well. I subscribed to your channel.

  • @cathyleposa-petraud8054
    @cathyleposa-petraud8054 3 роки тому

    Yayyy Lovvvvvvvely ....Thanksssss 💝💝💝

  • @magdalenembanga2155
    @magdalenembanga2155 6 років тому +2

    Thanks Chef Lola for sharing. Love you👍👍👏👏🌹🌹💐💐🌻🌻🌻🌼🌼🌼

  • @solajohnson4618
    @solajohnson4618 6 років тому +1

    Aunty Lola, this looks yummy 😋 I will definitely try this method

    • @cheflolaskitchen
      @cheflolaskitchen  6 років тому

      Sure! I will like to know how it goes whenever you get the chance to make it.

  • @simplylola1804
    @simplylola1804 6 років тому

    Awesome!!! I enjoyed watching and leant new stuffs. I have really learnt alot from your channel especially when it comes to baking.

  • @PRUNELLE-qx2uv
    @PRUNELLE-qx2uv 3 роки тому

    Thank you for this recipe! Is is possible to change the Thym with parsley ?

  • @dimmabeloved5695
    @dimmabeloved5695 6 років тому +1

    Thank you ma'am I appreciate this video.

  • @SiriusStarGazer
    @SiriusStarGazer 6 років тому

    looks yummy

  • @elizabethletsoso2558
    @elizabethletsoso2558 6 років тому

    I really like it Chef Lola love ur method dear Happy holidays and ur family 💖🌲🌲🌲🌹🌹🌹

  • @donathan2933
    @donathan2933 4 роки тому

    This some good jollof rice

  • @kelechiasika9429
    @kelechiasika9429 4 роки тому

    Hello Auntie, yet again another outstanding recipe! 10/10 as per usual. I do have one question though, should I place the oil in the saucepan over a high heat or a medium-high heat?

  • @QueenvarietiesChannel
    @QueenvarietiesChannel 6 років тому +1

    Wooooow This is Fooooooood😀😀😀. Exactly what i made Yesterday Delicious sis🎄🎄🍾🍾😍😍😍#26

  • @QIKWIA
    @QIKWIA 6 років тому +3

    👏🏽👏🏽👏🏽👏🏽
    That looks DELICI😋US Ms.Lola!
    I must make this!
    This is very similar to a savory rice dish we make in the south called, " red rice".
    This is "Gullah" Cooking!
    Thank you for making us this beautiful dish!
    🌷🌷🌷

    • @cheflolaskitchen
      @cheflolaskitchen  6 років тому

      Yea, Queen you are right, both recipes look alike. I love red rice! We need to talk about this red rice. Can you please email me @ cheflola10@gmail.com

  • @adamchurvis1
    @adamchurvis1 4 роки тому

    Lola, which seasoning cubes do you use?

  • @oluwatusinayomide6433
    @oluwatusinayomide6433 5 років тому

    Thank ms Lola am making my money

  • @GoranMak
    @GoranMak 6 років тому

    Looks beautiful. Will try this recipe for sure! And good to be able to hear you again! LOL xo

    • @cheflolaskitchen
      @cheflolaskitchen  6 років тому

      Great! ... I ‘m sure you will love it...Thanks for the love. 😀

  • @nancyumunna7402
    @nancyumunna7402 6 років тому +1

    Delicious way of cooking, but I'll avoid the curry because it reduce the redness.

    • @cheflolaskitchen
      @cheflolaskitchen  6 років тому +1

      A little curry wouldn’t hurt dear. It makes a lot of difference in the taste. However if you like to avoid it, it’s perfectly okay...Thanks for your contribution. :)

  • @Dorovick
    @Dorovick 6 років тому +1

    Nice one Ma😘😘

    • @cheflolaskitchen
      @cheflolaskitchen  6 років тому

      Thanks Victory 😀

    • @gbemzydipe2819
      @gbemzydipe2819 6 років тому

      Well detailed me am really getting better in my kitchen. Thanks ma

  • @paulshawn6182
    @paulshawn6182 3 роки тому

    Chef lola ur rice wasn't parboiled.....what will be the quantity of the water that will be used on rice that's already parboiled

  • @tastycity
    @tastycity 6 років тому +2

    First to like and comment

  • @66marymagdalene
    @66marymagdalene 6 років тому

    Don't know if I could make it with my rice cooker ! 🤔🤔🤔

    • @cheflolaskitchen
      @cheflolaskitchen  6 років тому +1

      Yes Mary, you can cook it with the rice cooker but you will need to make the sauce on the stove. Then you can transfer it to the rice cooker and continue with the rest of the process.

  • @joyceakpos8217
    @joyceakpos8217 6 років тому +3

    Third
    Watching

  • @AbenaKate
    @AbenaKate 6 років тому +2

    Second 🙏🏽🙏🏽🙏🏽

  • @billywong7775
    @billywong7775 4 роки тому

    Here for the recipe after watching Sex Education this looks amazing