Village Foods ❤ Yummy Turkey Berry Coconut Recipe by my Mom in my Village

Village Foods
Yummy Turkey Berry Coconut Recipe by my Mom in my Village

[@crbrowes449]

Along with the magnificent food, I love the natural surrounding sounds! Keep up with the great work, God bless!

[@VillageLifeCooking]

Thank you very much, God bless you

[@naturelover8585]

yes even I agree....d greenary n birds n squirel around n d delicious food being cooked...lovely...

[@navajo6931]

Cook Turkey eggplant with bamboo shoots or cassava leaves add with fish also ground the rice put in like a soup so delicious

[@VillageLifeCooking]

Thanks

[@FA-fb6hc]

Very very I mean yummy

[@VillageLifeCooking]

Thanks a lot 😊

[@JGPD2720]

A healthy dish again, brings back memories....a labor of love....its a blessing to enjoy all these age of old traditional dishes :)

[@sassybelle1265]

I Love to watch how your Mom prepares and cooks food. It is Sooo fascinating! The adorable way the little girl enjoys it, I KNOW its good! Thank you to you an your Mom! 😊

[@VillageLifeCooking]

Thank you so much

[@rurutaj6939]

O my Allah! I'm surprised. In Bangladesh we called it small egg ball. We made chatni by it. Dry fish, small egg ball, onion, chilly mixed and fry, then blended the mixture. We ate this with rice.

[@shaktibalanb8651]

Love you grandma your cooking really awesome

[@VillageLifeCooking]

Thank you so much

[@adnavaz3024]

Como são prendados, como são virados nos 100 muitas ideias inimagináveis parabéns. 👏👏👏👏👏👏👏💋💋

[@janeneering2789]

OMG I love this cooking show. Everything looks so yummy. The little girl is adorable.

[@VillageLifeCooking]

Thank you so much

Aqui no Brasil 🇧🇷 essas bolinhas chama JURUBEBA. As crianças odeiaaaaam kkkkkk é amarga. Aqui fazemos em conserva eu GOSTO

[@mariaa.9757]

Oie! EU não sabia que era jurubeba , já ouvi falar mas não sabia como era. Aqui em SANTA CATARINA EU NIMCA VI ACHO QUE NÃO TEM .😊😊😊

[@Zainulabadinvlogs]

Good

[@ayushishenarya9137]

Wow mum and grandma you are awesome

[@VillageLifeCooking]

Thank you

[@sandrasixto6733]

La nets me encanta la comida asi de codimentada y asta hambre ya medio.

[@nalimugrace918]

For us in Uganda the commonest way to prepare these berries is by steaming then after we put in the ready ingredients. So Sweet. Thanks for the video

[@VillageLifeCooking]

Thank you for sharing your knowledge.

[@althealee368]

i like the natural surroundings

[@VillageLifeCooking]

Thank you so much

[@Shivanthi6]

Tried this one . Good one . TKS 4 sharing.

[@jodyrobinson3945]

We call this susumba in Jamaica...its nice seeing it cooked differently

[@VillageLifeCooking]

Thank you so much for sharing your experience & knowledge

[@shakilakingsley1585]

wow...! this little sundaikai is my favourite.

[@omanm1883]

👍🏻wow..

[@yolandaovando1387]

Hermosa LA NIÑITA LA ABUELITA TIENE .manos de monja.BENDICIONES🙏👏

[@annutatin811]

Looking delicious and healthy.

[@nihaaranair7128]

Nice recipe..in my village we call this vegetable chundakka in malayalam..we prepare variety dishes from this vegetable.

[@janeoreilly2010]

I have never tried this recipe before. I don't have those turkey berries where I live. But it looks so good! I would love to taste it . looks yummy!!!

[@VillageLifeCooking]

Thank you

[@eccaciapudan1791]

I Like to eat Rimbang pok (turkey berry) very delicious 👌🏻👌🏻

[@VillageLifeCooking]

Thank you so much

[@michellecharles8085]

I taught our kitchen untensil were crazy looking but am quite instrested in those fancy gardgets you guys have there.

[@VillageLifeCooking]

thanks

[@revadyarulpragasam5829]

A new recipe with my favorite Sundakai..... thanks 😍

[@carmenrosa8691]

😍👧linda essa menina q aparece no final do vídeo 😍😍😍

[@nalanirathnaweera6315]

,I like it my favorite..food.its.very Good for.health

[@ilhamwanie]

terung pipit kalau di malaysia.sedap ni buat sambal ikan bilis

[@missbulan5505]

мĸn dgn naѕι pυтιн вole p dυa pιnggan

[@mscecilia537]

Sangat setuju.

[@piudas1764]

Awsome recipe grandma 😘😚😋😋😃😊🙏🙏👏👏👍👍👌👌

[@VillageLifeCooking]

Thank you so much

[@farhanahafiz6118]

she is so pretty. i love her smile. she is lucky to have a grandmother who cooks so good.

[@umadb1749]

very nice

[@blessya2771]

little girl is looking pretty and her dress is very nice

[@VillageLifeCooking]

Thank you so much

[@lolabigcups7121]

That little girl is just plain beautiful.

[@VillageLifeCooking]

Thank you so much

[@juzzcobacoba8465]

I like your video, in my town we called it 'Rimbang', we used to cook it mix with vegetables, specially cassava leaves, cooked with coconut milk and a little bit anchovy. Very yummy..

[@VillageLifeCooking]

Thank you so much

[@jacobeksor6088]

My favorite dish, I like a little peas eggplant it’s delicious . We don’t have that in USA often only in summer we have , I used to bought in Laos store. I’m Montagnards .

[@VillageLifeCooking]

Thank you so much

[@25marnyy]

Thanks for sharing your video Village life..we called it ' Bintorung' in MOMOGUN language..' Greetings from Sabah, Borneo.

[@VillageLifeCooking]

Thank you so much

[@allissonfisico]

Tem muita dessa planta aqui na minha cidade. Não sabia que era comestível.

[@janijani4027]

jdi ky urab poksk,klo aku di sambel pke kencur,lalapnya daun pepaya,,nyuuzz..

[@YanZan17]

We called it takokak in my etnic language ( Sunda) it's good for your eyes
#love from Indonesia

[@VillageLifeCooking]

Thank you so much

[@fathimasafna3415]

Hmmmm my favourite food lovely grandma

[@VillageLifeCooking]

Thank you so much

[@subha1877]

Got to know about the floods in Sri Lanka.I hope you guys are fine.Be safe.This is not only a new recipe for me but a totally new vegetable I've ever seen.Thanks for sharing.

[@nandahettiarachchi3625]

Today i make this dish.. Really tasty.. Thank you mum...

[@VillageLifeCooking]

Thank you so much

[@concepciontrejo1529]

Encanta ver comer a está muñeca ,tan deliciosos platillos . Gracias son únicos

[@runaamin9869]

Your videos reminds me my father's village. Exactly same there
Life styles, But little different. They cook in bamboo made kichen.

[@VillageLifeCooking]

Thank you so much

[@yanyan-xk8qx]

Yummy. I like it

[@samartha123]

It's a great joy to watch your videos and more so to watch your little girls nodding their appreciation. If possible, in future can you please also mention the traditional names of the recipe.

[@VillageLifeCooking]

Ok, thanks

[@Mansoor-xz5ki]

MAMSOORMALANl55420330

[@piggropigs3362]

We call this bhanbhatta in Fiji but we don't eat this it taste like kar Ella very very bitter that girl is well trained it's when to shake her head

[@mariaaparecidabarbosadasil9671]

Muito bom para saúde 🤔

[@shqipegjuraj5096]

0:28 that sound tho

[@shqipegjuraj5096]

I love these videos

[@VillageLifeCooking]

Thank you so much

[@ElizabethKlimas]

Interesting cutting method and I like this coconut big spoon-they should be selling these here

[@VillageLifeCooking]

Thank you so much

[@user-xk9wb8sr4h]

فدوه ماماايدج البركه بيه وطيبت نفس ربي يحفضج♥♥♥♥

[@VillageLifeCooking]

شكرا لكم

[@ferihaunnisa9425]

Cooking vessels are too nice

[@VillageLifeCooking]

Thank you

[@fatomakw9449]

Very nice food mom thank you🌹

[@oliviagomez815]

I had never heard of so many of these foods. It is so interesting to see their preparation. But there is no indication of their individual taste. Sometimes I am left wondering.

[@VillageLifeCooking]

there is no way to feel others the real taste. Thank you

[@carmenrosa8691]

Nossa aqui no Brasil fazem uma bebida com isso aí conheço como jurubeba

[@steverousseau2025]

Grow wild in Jamaica that beans. Some people called it susumber or gully bean

[@atti2148]

itu takokak dtmpat ku bnyak dgunung.wah dasr

[@Emajamin4206]

Wow this my favourite,, i like it so much 😍😍😍😍😍😍

[@VillageLifeCooking]

Thank you so much

[@Emajamin4206]

Village Life wlcm dear

[@hafizhabrialemahardika1302]

In java indonesia this is a pokak.i like it

[@VillageLifeCooking]

Thank you

[@ammitante]

waow cutting onions my heart paining

[@taniamazziolifrancischetto1352]

A menina comeu..
Mas a jurubeba é tão amarga, hoje ela não fez aquela carinha de felicidade não rssss.

[@pedromanuel7151]

DELICIOUS I CAN NOT EAT WITH THESE SPICES CONDITIONS VERY STRONG FOR EUROPEANS BUT SHOULD BE GOOD

[@asiyamuscat-oman2283]

Hi🙌 little girl. you can eat chillies! I can't eat a lot chillies. nice colour of your vegetable. nice recipe.

[@VillageLifeCooking]

Thank you

[@nandralima5984]

Yummy !!!! Cute litlle girl 🌺🌺

[@thambipillaignanasegaram4917]

Nice

[@cherylj2894]

Your mom looks so much like my mom, lifestyle is similar in Mangalore (Karnataka) remote areas. My mom is no more, but love watching your mom because i feel am looking at my mom

[@VillageLifeCooking]

Thank you so much

[@theresagriffiths4477]

Hi there namaste my name is Theresa anne Griffiths I love what you cook it looks so yummy to eat I would love to try your lovely home cooked food I'm from New Zealand.

[@VillageLifeCooking]

Thank you so much

[@mostalk9677]

Theresa Griffiths say Aayubowan.not namasthe as they are SRI LANKANS.thanks

[@nujbaptist3725]

I feel ouch every time she use knife...great food..naturals .

[@adnavaz3024]

Jurubeba (Brasil )

[@taismachado5151]

Aqui no Brasil em minha Região chamamos essas bolinhas verdes de jurubeba, ela amarga com as sementes.

[@hemalatarane4932]

Taís Machado

[@nishacr5674]

ĺ

[@JT-wj9jr]

Back in Jamaica we call it Susumba. Its delicious with saltfish. Haitians don't eat it, they have a fear of it.

[@VillageLifeCooking]

Thank you very much for sharing your idea

[@maelejarde3287]

How do they taste?? Are they sour?

[@JT-wj9jr]

lucky balbowie they’re more bitter tasting than anything else... but they are good tasting.

[@mariaaparecidabarbosadasil9671]

Quantá pimenta. ..nossa 😄

[@cherylj2894]

Nevertheless, Srilankan food is yummy too. And both Mom and grandma are great cooks :-)

[@amymagdhaline]

if in my village this cooking ''oblok oblok pokak'' it's very yummy.

[@VillageLifeCooking]

Thank you very much

[@jon-fz3mx]

amy magdhaline 😂😂😂

[@isabelsolis8860]

Que delicia de alimentos son ricos saludables que linda señora ❤😘

[@keropikero4654]

Turkey berry is good for your eyes and body 👍👍👍

[@VillageLifeCooking]

Thank you for sharing your knowledge

[@ladyblacketter1646]

What are turkey berries in English

[@bioniciovezera6842]

Aca en Argentina no hay coco , y mas con ese tamaño 🤔

[@mimshamimsha72]

Beutyfull Sri Lanka

[@bavanikrishnan7683]

👍👌

[@VillageLifeCooking]

Thanks

[@junes2746]

I found your channel recently n i found it interesting. This basic ingredients (turkey berry) called takoak or pokak in my language.

[@VillageLifeCooking]

Thank you so much

[@unyienznattaezmie7513]

in indonesia ... takokak name ... i like it

[@alexandrajames3858]

in my neck of the woods it is called susumber, very delicious mixed with cod fish.

[@VillageLifeCooking]

thanks for sharing your experiences.

[@anilsinghthanksu3356]

alexandra james freepor m

[@anilsinghthanksu3356]

Village Life freepor n

[@vinguenivillegas2797]

Preciosa que linda muy buena comida nutritiva bendiciones

[@nejatahmed1584]

😍😍😍 I love this Channel!

[@VillageLifeCooking]

thanks

[@mariashela1312]

Cutegirl..lassanai

[@VillageLifeCooking]

Sthuthi obata

[@Chef_Julie_B]

Yo... cutting veg with the knife held between your toes is a skill I need to learn.

[@melissar5261]

It isnt safe at all

[@beautyofrosesthorns9718]

Never seen or heard of turkey berries before but the way your mom prepared it, it looks so very delicious. What does the berries taste like?

[@Reyah8989]

BeautyofRoses&Thorns its a vegetable it doesn't tast like fruit , its a kind of eggplant

[@VillageLifeCooking]

"sana 68" is correct, thanks

[@rosemcdonald3742]

Grand ma, i can not wait to eat. This is selling nice . if humans eat like this. May be we would stay health and the sense of loving one another would be automatik.

[@VillageLifeCooking]

Thank you

[@SuperSweetness1986]

So good😋😋😋😋

[@bksbiplabsarkarvlog]

nice video

[@user-bo9ee1ps8o]

كل بلد و له ثقافته في الطبخ و الاستذواق
لكن اشك ان الاكلة اعجبت البنت 👧
اتصور الاكلة غير لذيذة 🤔
دمتم سالمين 😘🌷✋

[@SinghSingh-md5io]

امنية صيف kv

[@bukayoutube8691]

so yummy. in indonesia called trung chawing

[@VillageLifeCooking]

Thank you

[@mariajosefinajimenezhernan8159]

Bella la nena.

[@immachris7751]

Love your channel. Keep posting.
Missed punchi dhuva. Was she on a holiday!

[@VillageLifeCooking]

Ok, Thank you

[@mayankpatel9517]

ye Kuan se sabji hai unti

[@fazeeramoulana4687]

I love to see you cooking in clay pots ....

[@MukkramSaleem]

Fazeera Moulana
watch my channel

[@theojajo9466]

Ohh I wanna eat tat turkey berry xo much

[@VillageLifeCooking]

Thank you so much

[@marinasarge5938]

ναγ σούπερ σούπερ σούπερ!!!!

[@vmaxdigitalimage]

This only teaches us to return to our rich and green surroundings for a more healthy and longer happy life without those kind of ailments getting from highly commercialized processed food especially from dire chain foods like Mc Donalds, Dunkin, KFC, Wendy's and the most popular nowadays the biggest of them All The JOLLIBBEE chain foods company. Now it's goin to be eat healthy and wisely. Doctor advised by yours truly Sir Lord Noel M.

[@VillageLifeCooking]

Thank you so much

[@crusaderjasrotia3040]

The berries are of a plant also called 'DEVIL PLANT' in english.

[@VillageLifeCooking]

Thank you for sharing your knowledge

[@LianiVebe]

We called it "cempokak" in lampung... 😍🇮🇩

[@VillageLifeCooking]

Thank you

[@kamsaniramreddy1842]

Liani Vebe
I

[@SujeeKuwait]

god kukeg waaaauu tahnk