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Can’t wait to try this recipe!
BROWN STEW GOAT:INGREDIENTS:3 lbs goat meat2 tbsp fresh green seasoning (blended onion, garlic, scallion, thyme, allspice, scotch bonnet and other aromatics)2 tsp Jamaican all-purpose seasoning2 tsp Jamaican meat seasoning (low-sodium) 1 tsp seasoned salt½ tsp black pepper½ tsp ground coriander1 tsp garlic paste1 tsp ginger paste½ tsp pimento seeds/allspice berries, crushed½ tsp cloves, crushedFew thyme sprigs1 tbsp browning½ onion, chopped4 garlic cloves, minced2 scallion stalks, chopped2 medium potatoes, cut into cubes1 packet Ram-It-Up goat booster - optional1 tbsp ketchup - optional2 tbsp high-heat cooking oil of choice (I used avocado oil)Low-sodium beef stock or water
looks delicious 😋
Thank you friend 😊
Can’t wait to try this recipe!
BROWN STEW GOAT:
INGREDIENTS:
3 lbs goat meat
2 tbsp fresh green seasoning (blended onion, garlic, scallion, thyme, allspice, scotch bonnet and other aromatics)
2 tsp Jamaican all-purpose seasoning
2 tsp Jamaican meat seasoning (low-sodium)
1 tsp seasoned salt
½ tsp black pepper
½ tsp ground coriander
1 tsp garlic paste
1 tsp ginger paste
½ tsp pimento seeds/allspice berries, crushed
½ tsp cloves, crushed
Few thyme sprigs
1 tbsp browning
½ onion, chopped
4 garlic cloves, minced
2 scallion stalks, chopped
2 medium potatoes, cut into cubes
1 packet Ram-It-Up goat booster - optional
1 tbsp ketchup - optional
2 tbsp high-heat cooking oil of choice (I used avocado oil)
Low-sodium beef stock or water
looks delicious 😋
Thank you friend 😊