3 Easy NOODLE SALAD Recipes
Вставка
- Опубліковано 21 вер 2024
- I'm sharing 3 super simple noodle salad recipes that you can make for lunch or dinner! All of these recipes can be customized and swapped out however you'd like. Also, it's the best way to clean out and use up the vegetables in your fridge!
➜ PREORDER My New COOKBOOK! www.prh.com/hon...
➜ SUBSCRIBE: bit.ly/honeysuc...
➜ Blog: bit.ly/honeysuc...
➜ Instagram: / honeysuckle
➜ Twitter: / dzunglewis
➜ Business inquires: hi@dzunglewis.com
Le Creuset Braiser: shopstyle.it/l...
Le Creuset Dutch Oven: shopstyle.it/l...
Latte Bowls (sale!) shopstyle.it/l...
My Blue Nonstick Pans (similar): shopstyle.it/l...
My Chef's Knives: bit.ly/2SMmfdj
Mini Food Processor: shopstyle.it/l...
Cast Iron Skillet: shopstyle.it/l/...
Le Creuset Pink Pot: shopstyle.it/l/...
Marble Slab Board: shopstyle.it/l/...
Non-stick Frying Pan: shopstyle.it/l/...
Mini Food Processor: shopstyle.it/l/...
Vitamix Blender: shopstyle.it/l/...
Hot Plate Burner: shopstyle.it/l/...
Crate and Barrel bowl: shopstyle.it/l/...
West Elm Gold Flatware: shopstyle.it/l/...
My Staub: shopstyle.it/l/...
Anthropologie bowls: shopstyle.it/l/...
My Latte Bowls: shopstyle.it/l/...
Cutting board: shopstyle.it/l/...
KitchenAid Mixer: shopstyle.it/l/...
Immersion Soup Blender: shopstyle.it/l/...
Le Creuset Dutch Oven: shopstyle.it/l/...
Smeg Toaster: shopstyle.it/l/...
Raccoon Salt Jar: bit.ly/2tzMFoU
➜ Mailing Address:
26500 Agoura Rd
Ste 102
Calabasas, CA 91302
© 2022 Honeysuckle Catering. All Rights Reserved.
Intro Track Licensed from MelodySheep: / melodysheep
Drone Footage Licensed from Evan Thomas: / syrinx32123
The salads look so delicious surely gonna try this and give to my boyfriend and for myself on my channel
Amazing hope you enjoy!
Hey Dzung! I’m unsure if you have ever done a video on this, but I would really love to see a video on the essentials of Asian cooking. Mostly centering around spices, sauces and oils. I love your style of cooking and really wanna try your recipes, I’m wondering what kinds of things I should get as a beginner.
Each asian country have its own cuisine that spices and sauces are truly really different. Stick to one country first then expand for pantry is my advice. I grew up with a Vietnam kitchen which is very very simple pantry. Only fish sauce, soy sauce, chicken bouillon, sugar, pepper. Fresh things like ginger, green onion, cilantro, garlic and shallot. That’s probably much everyday cooking.
I’m available for tasting services 24/7 😂
The plating looks so gorgeous!! this channel is my go-to for every recipe i wanna learn
thanks so much!!
Been watching you for years and I love seeing how your channel evolves! Sometimes I go back to your old videos just for nostalgia :)
Worth the wait 😁 the stars are these sauces! Mix mix mix!
Very unique salads. I really like the concepts
I'm trying each one....Yummm! Than x for all your hard work!!
Omg. This video is so satisfying to watch and I can’t wait to make these.
Love noodle salads!!
Plus I love your top, it reminds me of a traditional Filipina dress.
오렌지쥬스..?!?! 상상해보니 유자나 레몬같은 느낌으로 어울릴것 같기도 하네요 만들어보고싶어요 :)
Will you be featuring vegan or plant-based salads?
They're all customizable. The first one is vegetarian but this video is mostly about new ideas!
Can’t wait to see all the yum-licious recipes that you have for us.🥗🤗
Dang! NOM🤤🤤🤤can't wait to try all 3, I definitely gotta find the watermelon radishes and green tea noodles
Always love your videos!
Looks Amazing thanks, Honey.
I guess I can modified the last one with any meet like smoked salmon, chicken or shrimp? Love all the recipes, especially because is getting warm here in California. Thanks great Job!!
This already looks amazing! 🥢
Great and delicious looking noodle salad ideas! 🤩🍜🍝
휴 스테이크까지 보고나니 배고파.. 비빔국수 만들러 갑니다😂👍
😊
They all look great👍🏿
I am heading to the store right now. Thanks for giving me some meal prep ideas. Definitely going to try the steak ramen salad! Happy cooking!!
Hooray!! So happy to hear! Let me know how you like the steak salad 😊😊
Great recipes as always! Like the new formatting.
I loved the tuna and steak. Yummy.❤️❤️❤️❤️❤️❤️
I keep checking the time until I'm able to watch this lol such a beautiful presentation!
thank you!! i hope you like the video and recipes!!
That is the cutest colander I've ever seen (and the perfect size)
These all look and sound amazing !
Oh my!! I can't choose, I want them all :)
the soba you used also available in my country, malaysia. i've been using it for more than 4 years already. so good!
Your top is amazing!! (Recipes too)
Can I ask where you bought your shirt top? Thank you for these recipes. I have been looking for something different eat to eat besides salad.
The noodle salads are looking amazing, making me hungry, what do u use to pre-cut your vegetables?
Love the last one. Steak. I’d cook my steak a lil more tho haha.
Ah yes! 6-7 min per side for medium well would be perfect!
Yes! You are the noodle queen Dzung!
Definitely subscribing 🙈😍😋👍
I'm gonna make the last one for sure
Yummmy
Those look fantastic 😍😍😍 thank you
Amazing! Thank you 😊
Love these salads but ABSOLUTELY LOVE your top! Where did you get it? It reminds me a lot of the Filipino "terno" outfit.
Wow amazing video!
I totally want to meal prep the bibim noodles for this week 😋
yumm
The steak ramen salad looks so good! I am adding to my meal plan for next week 😊
Teeeeease! Omg looks GOOD
Anybody else waiting to see what the pink and green slices are?
hehehe my new favorite vegetable!!
They're watermelon radishes!
I thought they were figs! haha 😅
How do you get the recipes and the measurements for the sauces?
I was going to ask the same question. Where can I read through the full recipe??
Gorgeous recipes Dzung! Tip; sauces will stick to noodles better if the noodles aren't rinsed. Everything looks so good. :-)
That steak one is definitely going to be tried tomorrow!!!
Have I tell you you reminded me of my beautiful cousin? Lol I love your channel btw! Love love your voice! 🥰
Ahh I love bi bim bap
Where did you get your colander! It's so cute!
Is the written recipe on your blog?
Loved it
I would love to see ramen recipes for kids :)
Omg.. now i want a bowl of noodles 8)
Can you do a video on how to make kimchi please!
can i use lemon instead of rice wine vinegar since i can have it
Yummy!
❤️❤️❤️
Can you provide a source for the seaweed? What is the name of it?
Where can I find watermelon radish? Thanks
Can you use thawed frozen ahi tuna?
Where did you get your colander?
From Target! The hearth and hand collection.
Mix mix #yummy
oo the steak one looks good!
You do not cut the meat into small pieces ??
I do! But for video presentation 😜
The presentation is not the eating. In asian meal the first difference is for using chopstick....so meat must be in small pieces.
But i love very much your vid.
Okay. This is NOT bibimguksu. Not even close to other "fusion" versions that are in LA. Just a tip, you should cook noodles as the very last step. Even a cold water bath will not save its texture because it will still absorb water. The guksu (noodles) needs to be chewy, not mushy.
Huhhhh u did NOT share the NAME of ur beautiful PINK vegetable????🤯 WHY Not hun?
The first recipe reminds me too much of the Vietnamese bun thit nuong (although the last recipe is also similar). But I think I'll stick to bun thit nuong since the Vietnamese are masters at combining veggies and herbs to their noodle bowls. And one can never get enough fish dipping sauce to drown everything in. Hahaha! Poke is good for a few bites, but then it's too much for me. I prefer sushi as I can eat that by the boat load. :)
"As Good as it gets" brought me here...
What is Kimchi?
Hi 👋
I love your blouse😍, make-up, look fresh , young and your hair not cover and in front of your eyes 👍👌
These recipes look amazing but there’s no measurements given to make the sauces 😭
These ingredients are very hard to find where I live.
Where do you live?
@@honeysuckle in southern Poland. Greetings:)
No hate or anything but I don’t think it’s safe to have uncooked fish. Really good recipes though!
Thanks but have you heard of sushi?
@@honeysuckle Mhm! I was actually going to make that recipe today with my dad, we went to whole foods and they said they didn’t sell that type of fish, they had tuna but it was uncooked, not a sushi tuna. I am making the first recipe right now though! 😊