how to cook non sticky rice for biriyani - 2 ways | how to make rice for fried rice & pulao
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- Опубліковано 21 сер 2024
- full recipe: hebbarskitchen...
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how to make biriyani rice recipe | how to prepare non sticky rice for fried rice & pulao with detailed photo and video. an easy and effective way to prepare a non-sticky, long-grained rice for different types of rice-based indian recipes. it is ideal for different types of biryani recipes, but you may very well use it for pulav and indo chinese recipes. this recipe post shows 2 ways of cooking an al dente or almost cooked rice out of myriad ways to cook rice.
how to make biriyani rice recipe | how to prepare non-sticky rice for fried rice & pulao with step by step photo and video recipe. cooking rice is no art or rocket science and can be cooked by almost everyone. however, you may need additional effort to cook a perfect non-sticky rice for different types of indian recipe. one such popular rice-based recipe is biriyani and it needs additional care and precaution to get a undercooked non-sticky rice.
full recipe: hebbarskitchen.com/how-to-make-biriyani-rice-recipe/
Which basmati rice brand is this??plz reply chef
I Loved your blog! It has all the necessary steps and ingredients with proper measurements. Abb jab kuch banaenge aapke blog see search kar lenge recipe! Thank you 😃🧡
Delicious
2 cup rice cook well instant pot. Anything more result is random.
When boiling the water, before adding the rice, always cover the pan with lid. It enhances the flavors and the boiling takes less time too.
Have a wonderful day everyone 😍 lots of love from our kitchen in Scotland ♥️All welcome to come and see. Look after yourself and your loved ones 💞
It really works. Maine ise kal hi try kiatha aaphiki peanut rice ke recipe kelia . bahut hi accha rice 90% cook hua bikul aapki tarah non sticky....... 💞💞
Way 3: wash the rice, soak for 15-20 minutes..add to a heavy bottomed vessel, add spices, ..add 1.5 cups of water for 1 cup rice, boil & simmer till done.. easiest way & no need to strain
(Adding:) Don’t put a lid while boiling.. when it comes a boil & is foamy, reduce the flame & cover with a lid.. after the rice is cooked.. immediately transfer to a wide plate & let it cool slightly before adding in fried rice, biryani etc
Thanks i ll give it a try
Right
Please tell the duration to soak the rice
Rashmi Sekhar soak atleast 15-20 minutes
Rukhsar Azmi welcome 😊 👍
Why did you guys changed your logo, I loved the earlier one
The logo is same only the color is changed, i too liked the old one!!
Yes. Old one I think slightly smaller
I think they changed it to show vegetarian recipes symbol green.
We don't strain rice while making pulao all the aroma and flavor drain out.
Yess correct I am also not drain out the rice water
Exactly
Yeah.. right
Exactly
Even I don't, however many halwais do this while using sela rice in marriages and parties to make them non sticky
How should the texture of the rice be to even be sure that it's 3/4 or 90% done? What should we look out for (especially while pressing the grains in between our fingers)?
Thanks for this video. I love hebbars kitchen.. all my food trials are based on your videos 😘 I don't trust any other cookery channels❤️ love
I never miss any video , fan of Hebbars kitchen
How come ?2.4k views in just 15 mins..?mam you have a lots of fans including me😉😉all will be waiting in evening for your recipes..who agrees?
I agree
Agree
😊
It does not take 2 minutes to cook 90 percent it take 8 to 9minutes
As always Hebbars Kitchen produces delicious food.
How can basmati rice cooked in just 2 minutes. I think you have got Maggi company rice which cooks in just 2 minutes 😆😆😆
True. I was thinking the same 😂
Yes even I have same doubt 🧐 how come 2 min will be enough 🙄
Exactly 😅😂😂
What is the difference between both methods?? I mean in final results of biryani ... Which method makes more tasty ?? .
Ur techniques and methods are simply superb 🥳🥳
Superb.This us a must step to turn out any rice
recipe the best
Cold water wash after cooking is wrong. Residual starch from rice is an essential part of biryani. One way to avoid this is time the masala preparation and rice accordingly..
I will try lots of times but i am fail 90% cooking rice tq for this video😀
Thanks for recipe. Always wanted this one.
I think rice is not cooked well , may be u have to boil it for another one minute, when you break the rice it seems to be hard
👍🏾
Very nice 👌👌👌
@Ashwini Shinde blouse designs Thank you
only 2 mins for cooking is it enough??? and how about if l need to cook more than one cup of rice???
Wonderful as always....😍😍😍
Can you please teach again step by step instructions on how to make jeerasamba rice and for bullet rice. After that how many minutes should it be kept for biryani
Teach way 3: where we dont need to strain the basmati rice. Please!! it would be a great help when serving in large quantity for any occasion
I always cook like this.. no need to strain..
Yes rukshar it’s right 👍🏾💕
Thank you to your golden hands and thoughts
Ohh wow I don’t know 🤔 thq Archana next time definitely same process 👍🏼😀👌😍
Nice
@Tanya's world Thank you
Looks fresh and aromatic
आप के पकवानों की कितनी भी तारीफ़ करे
काम है 👌👌👌👌👌
Ur a master in ur own cooking👌
Thanx for sharing this recipe
This is super helpful
👍🔥
Hebbar's waiting for sizzler recipe plz
2.59 sec - This moment is going to hypnotize you :) Amazing recipe
Nice ways
I will definitely try
1st to comment..such a delicious dish 😍😍😍✨✨✨
Well how many times it actually takes to get boiled 75 to 80 Percent of rice?
Always delicious dish thankyu didi well done 👍
Bahut badhiya
Thanks a lot
Thanks for sharing this helpful and perfectly amazing recipe to make non sticky rice for biryani 😍👍👍👍
Yeah 😍
Good video Archie Avre... expecting more tips & tricks videos.
Useful video for biryani lovers 😋😋😍😍
Nice perfect biryani rice. 👍 👍 👍 👌
Yes 🥰
Wow superb
Amazing 😍 thank you 🙏☺️
Amazing recipe
Nice,I will definitely try this recipe
The old logo was good dear. It's just my thought ..for a change its OK
Yummy yummy..... healthy healthy...😋
Great! It's perfect!!! 😍🥰
Yeah
Me cooking style superb mam
Thank u so much for this video 👍👌
I love ur recipies
Thanks for the information.
Amazing Recipe 😋
Just tried the absorption method. I should have not soaked my rice so long. And I think I cooked too long. Came out a bit mushy but otherwise great. Especially flavor-wise. Thanks.
Hi Archna ! Old Logo was 👍Nice Present Logo not Ok? Once again Congressional for the Your New baby Aavni❤👨👩👧🥰 God bless🙏 you🎉🎉🎉🎉
Thanks a lot
Archana plz show how to make schezwan chutney plz☺
How to prepare Ice tea?
hello Akshay Bhat , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
Very nice.
Glad you liked it
Which brand of rice you used please mention
Superb,👌👌
Mouthwatering
Add 1 small cup of vinegar rice will turn white fluffy
Nyc recipe😊
Superb 😍
Tku mam,will try
Most Welcome
Amazing 👌
Why do we need to add lemon juice? Is there any specific reason for it?
Which brand of rice did you use?
You have a great presentation skill..
You will be very successful if you start a Restraunt
Super &Thanks 👍
Most Welcome
My brother birthday is coming so you will upload cake decorate idea with recipe.
both are excellent
Thanks a lot
Easy recipe
Super...
Mam your pulavo recipe is awesome and tasty to eat.
Glad you liked it
It's all about quality of rice
Why did you add lemon juice mam... For taste, cooking
Plz change the backdrop and replace.....eg:blue wood strips ,white wood stips boards
Thanks for the receipe🙏🙏🙏
Most Welcome
Most people doesn't strain the rice
@1:31 I don't understand. Pour cold water over the rice. Now I have to eat cold wet rice for dinner?
👌👌👌nice
Bigg fan of you
Super tasty looking... ❤🤩
Super
Nice 😍😍
Super yummy stay connected
Keep watching
Sis please upload wheat flour recipe also
Please
hello Amrutur Narayan , i will try to share it soon.. meanwhile have a look at our website for other recipe collection hebbarskitchen.com/ and also subscribe to our youtube channel for latest video alerts goo.gl/K8GC6O
Yummy
Good recipe
@Syed Yasin Thank you
In the second way.. what purpose does lemon juice serve here? Is it added for flavor or does it help the rice to be non-sticky?
Same doubt for me too..
Herat
Delicious 💝💖👍sty connect
Could you please upload biriyani making video
Wooow
@Swati Y :)
I too follow the same process
@What's The Recipe :)