How Homesteaders Enjoy Pizza, When They Have Limited Options (Part I)

We live in a small town and have very few pizza options. We have Dominoes, gas stations, and frozen pizzas at the grocery store. Other pizza chains are 30 to 40 minutes away.
So, we make our own pizzas, and we are very creative when it comes to pizza making. In this video, we will show the process of making the Detroit Style Pizza.
For the Dough:
3 cups bread flour
1.5 cups water
1.5 tsp yeast
2 tsp salt
Mix and let rise for 2 hours.
Split dough into thirds.
1/3 of the dough for cheesy bread and spread in an 8 x 8 pan greased with rendered pig lard. OLIVE OIL IS TOTALLY FINE.
2/3 of the dough will go into a greased 8 x 13 pan.
Let rise for 30 minutes.
OVEN HAS TO BE 550F
CHEESE can be 100% mozzarella, or 75% mozzarella and 25% Gouda.
The video will show the rest of pizza making process.

[@dummy4591]

😊

[@tepsan]

Hello. I am from Sweden.
It's easier to make dough by using weight, aspecially grams-

[@homeschoolhomesteaders2842]

My parents are Russian. They tell me the same thing... lol

[@tepsan]

@@homeschoolhomesteaders2842 Hello again! Well there you go, sometimes we should listen to our parents. I will follow the channel and enjoy the pizza content and hopefully more homestead content. =)