You know there is a way to get flour in there without lumps. (If you don't have cornstarch. ) You just work your flour into the butter real his. Until it's smooth. Then just cook it a little while after you put it in the pot so it's not gonna taste raw.
I use red potaoes also and you really dont need to peel red potatoes or new potatoes because their skins are so thin and have no flavor but have all the nutrients in them. You wont even notice the skins if you dont peel them. We put fresh green beans in our creamed new potatoes dish.
my mom used to make these when I was a kid and I have always loved them.
One of my favoite ways to make potaotes...so good!
Daddy taught me to make them and I taught my son. East Tennessee family cuisine
Made almost identical to my momma's and it's so dang good! People, try this!!!!! It's so worth it
Just tried this, turned out great! Thank you for sharing! God bless!
Mmmmm all you need is to add geeen beans. That looks so yummy.
I'm making some today!
Thank you.
Yum. Going to make this with the new potatoes from my garden.
You know there is a way to get flour in there without lumps. (If you don't have cornstarch. ) You just work your flour into the butter real his. Until it's smooth. Then just cook it a little while after you put it in the pot so it's not gonna taste raw.
Yum
I use red potaoes also and you really dont need to peel red potatoes or new potatoes because their skins are so thin and have no flavor but have all the nutrients in them. You wont even notice the skins if you dont peel them. We put fresh green beans in our creamed new potatoes dish.
Liked and subscribed.
Yes indeed!!!
Yummy! Love your Chanel. Can you add the recipe below video?
I would love some hot water cornbread with those taters.
Would you make some and share the recipe
Thanks
And, a stick of butter? Spoiled the whole recipe for me. Hope y’all enjoy it though.