LECHON KAWALI | THE SECRET OF COOKING SUPER CRISPY & JUICY LECHON KAWALI | 超サクサク | LITSON KAWALI
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- Опубліковано 17 кві 2020
- The dish is called LECHON KAWALI | THE SECRET OF COOKING SUPER CRISPY & JUICY LECHON KAWALI. It's a dish you can cook and serve for big celebrations like (birthday celebrations, family reunions and many more). This is a LECHON KAWALI recipe that SUPER CRISPY AND JUICY ON THE INSIDE and it is very delicious and easy to make a recipe. Follow the video to know the process of how to make lechon kawali and how to cook litson kawali.
This is a great food to cook and serve to your special ones.
Watch this video & try it!
Taste it! and Share it! Taste to Share
It is best served with rice, and also best for Pulutan!
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/ @tastetoshare
Watch this video till the end, & not to miss other instructions.
I would love to hear your comments and suggestions.
List of Ingredients:
Pork Belly
Garlic
Black pepper
Onions
Chili
Star Anise
Salt
Dipping sauce Ingredients:
Vinegar
soy
sugar
black pepper
onions
chili
Salt
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Thank You
#lechon kawali #deepfried #litson kawali #bagnet #pulutan #putokbatok - Навчання та стиль
Thank You for Watching this video!
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ua-cam.com/users/TastetoShare
Will I taste any vinegar? I hate vinegar
How to order.
What are the two dipping sauces
AA
@@mypossesonbroadway4369one is creamy peanut butter mixed with hoisin another good one is sweet and sour and hot egg roll sauce
I’m not from the Philippines but one day I was watching filipino mukbangs and I suddenly clicked on a video of Lechon Kawali. I thought it looked really good and with no knowledge of the recipe I searched it up and found your video. I followed all the steps and made this for dinner and I’m glad to say my whole family loved it. Now it’s a normal recipe for me, I can’t thank you enough! 🙏🔥
where are you from? glad you came across one of the filipino mukbang videos. this is one of the best filipino foods ever in my opinion :)
Nice brother. I recommend also cook some chicken adobo
@@soypinoy5251
agree🙌
sus pinoy ka nagpapanggap kang lang na dayuhan ahhaha
Yummy 🤤🤤🤤🤤🤤
Sarap at crispy grabe! Thanks for sharing.
sarap malutong na lechon kawali thank u for sharing this yummy food..
lam na
Sarap nito sawsawan sa inuman..ulam na ulam talaga,thank you for sharing this video,I'm waiting for your next vlog.
Love the way you timed and mixed the crackling to your lovely soundtrack as you take a bite of your delicious Lechon Kawali. I'm hungry now.
❤️ thank you.. try to cook this for your family too❤️
Wow! I know better now! Thanks for sharing!! 😊
Crunchy and yummy letchon kawali nakaka gutom
LECHON KAWALI😇😊😍Ilove it This is so yummy 😊 Thankyou for sharing your Video😇😊😊
crunchy sounds ! LOVED IT ;)
This was absolutely crispy and delicious
Hello maam Alma❤️ thank you
Wow ang crispy at ang sarap i like the golden crown ♥️🥰
Perfectly made yummy, crispy and crunchy. Thank you for sharing dear.❤
Salamat kapatid sa pagbisita❤️
I’ve only found 2 other Lechon techniques on UA-cam that make sense. Great job. I haven’t checked for your liver sauce (presumably) recipe yet. You may well have put it in the show notes.
wow sarap lechon kawali fav ulam ko yn.thank u for sharing ur video poh
Ang srap nmn poh nyan at ndi muh pah ntitikman mukhang mlutong nah.. slmat poh sah pgshare..godbless
Mouth watering cannot wait to taste it 🤤
Thanks camilla.. give your feedback once you taste it.. ❤️😊
@@TastetoShare It was beautiful
This was absolutely delicious! The juiciness the crunch, even without the dipping sauces!! The flavour is beyond!! Loved it and would definitely recommend! Thank youu 💓💖
Thank you po❤️
@@TastetoShare what is lechon kawai exactly?
@@mehchocolate1257 Lechon kawali, also known as lechon de carajay, is a Filipino recipe consisting of pork belly slabs deep-fried in a pan or wok. It is seasoned beforehand, cooked then served in cubes. It is usually accompanied with a dipping sauce, such as "lechon sauce" traditionally made with pork liver
Wow ang sarap, ang lutong. Nagutom ako.
Thumbnail palang po, nagutom na na ako. Lalo na pagtingin ko ng buo. Nako, umiiyak tiyan ko nito. Sarap tignan!!! Keep it up po.
It looks delicious, crispy and juicy. I must try it.Thanks for sharing!
Its a must try
Im reporting this to PETA!!
Hii I don't know who I'm writing to , I want to thank you for this marvelous and easy recipe. I made it and it turned out so good. Am so happy as we love crackling. Thanks
Hello Homai❤️ thank you for the feedback.. have a great day
Just simple and marvellous. Chinese food cooking is like a symphony in the palate.
Very good skills in cooking! Its just a matter of time this channel will become bigtime! So much to offer video quality is very excellent, and delicious dishes to offer! Wow amazing, continue what ur doing, very entertaining and making people crave to your dish
Rome Costa wow thank you Rome
Im done..lord have mercy, IM STARVING 😔
Lets cook it sir Edwin😊❤️
is ok if i use red vinegar the only available in home
🤣🤣🤣🤣
😆😆
Me too I am hungry
Grabe lutong! Parang naaamoy ko pa. Ay hala grabe. Sarap
yummy lenchon kawali, salamat sa pagbahagi mo nito.
hi new subbie here from cebu thank you I love cooking too so lamiii...ang crispy nito oi
Thank you Sarap Recipe❤️ a blessed sunday to you❤️
Hi there! Wow this looks amazing, I am going to try to make this tomorrow! What is exactly in that soy-vinegar dipping sauce? Was that brown sugar, soy sauce, peppercorns, and white pepper you added after the red onions/red chili? Please correct me if I am wrong :)
OMG, super duper yummy and crunchy, i love it..
wow sarap perfect lechon kawali swabe sarap nyan
That first crunch literally sent a chill down my spine
I've tried this for our dinner. Its so crunchy and juicy, not dry. My chinese boss and the visitors loved it so much. ❤️Thank u for sharing this procedures💞💞💞.
Send u a bunch of kisses and hugs from HK.
Thank you Maam Jasmine! thank you for loving & enjoying this filipino recipe! salamat po
@@TastetoShare my boss been asking to try this filipino food. 😊And im so thankful for ur procedures. Excellent👌👏
I tried this procedure too, and it’s legit. 👍👍
Thats the part of the air dry. To get rid of water. I pat mine dry with paper towels. O will have to try air dry
@@dyreenleduna8047 v
Wow!!! No skipping sa here... Nakakatakam talaga Ito, ang crunch ng lechon kawali nyo!!! Ang sarap nito talaga isawsaw sa napaka.anghang na sawsawan nyo!
Thank you for your support! Salamtat kapatid
More power sayo❤️
sarap naman ng lechon kawali pero hinay lang po ang pagkain ha baka tumaas ang cholesterol po!thanks for sharing your video nakakagutom naman.keep it up
Music at the start sounds like a wee guinea pig grooving around 😂🐹 this recipe looks delicious!
You guys need to taste Puertorican pernil asap ❤
This one looks yummy too
❤️
Lechon kawali one of the BEST !!
Super sarap Naman Yan sissy nakaka-mis Ang ganyan pagkain
High blood.. left the group
Thank you for sharing! May I ask if can I keep it in the freezer after 3 hrs. of air drying it? And if yes, how long can I store it in the freezer? Thank you!
Yes you can store it for weeks, the important thing to remember before frying, the less moisture on the skin the more crispy it becomes and less oil splatter during frying. I hope this helps😋
@@TastetoShare Your tips are greatly appreciated! Will try this tomorrow. Thank you so much 🤗
bagong makiki kain ng lechon dto bosing..nagutom ako sa napanuod ko...slamat po sa idea gagawa din ako
looks very delicious, thank you for sharing this way of cooking lechon kawali
Thank you for watching sir❤️
I really want to learn howwww to cook this!!!!!!! 😭
gawa din ako nyan srap nmn' kindly support din po,Yummer's Kitchen
Punta ka sa bahay lulutuin kita
@@daijhin3064 luh lulutuin mo siya, or lulutuan? Ahaha
Yummy ang crispey nmn po nyan..sana all magaling magluto..love love po
but this is a plain viddeo, you ddnt discuss what u r doing, the ingredients etc,
Oh Wow, Im hungry now.. nicely done
Nako rinig q Yong crispy nya nakakagutom nmn thnk you for sharing your recepe
Wow any galing naman sa pagpuyo sarap ng lechon
Habang pinapanuod ko to ainabayan ko din ng luto,perfect!😋
Tnx for uploading this video,matoto akong mag lechon kawali😚😚👋👋
❤️ salamat po sa panonood maam Luzviminda
sarap naman nyan nagutom tuloy ako. hehe
super delicious thank you for sharing
Wow crunchy sarap nyan favorite
Thanks for watching maam Des❤️
grabe ang crispy and juicy, gagawa ako nito
Wow crunchy , this is my fav
Yummy pork lechon.gusto ko yan.iniwanan kita sa lamesa ng mga calamansi na sawsawan.enjoy
lechon kawali masarap at malutong,nakakagutom tingnan
wow.... looks yummy... crunchy
I love Lechon kawali 😋
Wow so crispy juice gosto ko yan wacthing Singapore
Hello po jan sa singapore❤️ salamat po
Secret no more... super crispy... yummmy
Wow..so yummy and crunchy..
Sarap grabe parang gusto ko na umuwi ng Pinas miss ko na yang lechon kawali
Sarap nman ng lechon kawali ang lutong.
ganito pala ang pagluto nito ang sarap namna love it soo much lalo na at very crunchy
Salamat po sa masarap n recipe!! To the King of Crispy👍
OMG ay grabeh Kasarap ah hmm
Ohhhh Wooow,,😮 ... Thanks for droppin by... Just left my markings here at your home . 🙂 Stay connected.. 🙂🙂🙂
Wow im craving now i love this recipe. Thanks for sharing your video
Thank you for your support! Salamtat kapatid
More power sayo❤️
wow !! idol mahilig din ako magluto masubukan nga to idol galing po
CALINA BROTHERS brother happy ako sa success ng channel mo! Wow na wow sana all! Pa shout out na din brother! More blessing to come sa atin!!
yummy ! one of my favorite dish, thanks for sharing
Thanks lodi Dudzkeh TV❤️
ang crunchy niya at ang juicy yum yum hehe
Thank you for sharing this recipe, so yummy & crunchy..
Thank you too maam Jane❤️
Nakakagutom naman yummy crunchy pa
sarap naman yan ..nakakagutom :)
Yummy. .makakabusog talaga yan
Ang sarap nmn po niyan boss ang lutong nmn niyan
Sarap naman perfect recipe.
look palang sarap sarap na..kailan kaya ako makaktikim ulit nyan..
wow perfect ang pagkakaluto, plus ung sawsawan panalo nagutom ako bigla lalo ng Nung nginuya na malutong Sarap
bagong kaibigan po palitan tayo ng ulam salamat
梅子さんのライブから来ました。
とても美味しそうな料理料理ですね💕
食べたくなりました💕👍🔔＋フル視聴
これから仲良くしてくださいね！
❤️❤️
Sarap naman po ng lechon kawali na yan nakakamis
Thanks po @sis hearty❤️
Pakain 😋😋grabeeeh na yan nakaka tulo laway
Hmmm looks super crunchy and yummmy ..new friend here
Ayos to boss try ko to tnx sa vid!!
Wala ako masabi kundi ang sarap lichon kawali yummy bah
Grabe rinig na rinig ung crispiness ng balat and ang juice nung loob great job po
Wow!!i like it letchon kawale so yummy..
Hello ayesha❤️ thank you
Superb crunchy mouth watering yay
Napaka sarap ang crunchy niya yummy crispy with delicious sawsawan! Thank you keep safe! Matagal na pala kitang kibigan,Tinatapos ko lang manood nito Lechon kawali!
Thank you for your support! Salamtat kapatid
More power sayo❤️
Ito naman ang aaralin ko... laro na rin ng harang para sa ekonomiya hehe
grabe naglaway ako ng bongga!!!
Sarap nmn nyan parekoy paboriyo ko po yan 😋
Wow ang Sarap,, love it
❤️ try nio din po other recipe maam josie
Grabe sobrang crunchy. Natakam ako. My liempo pa ako. Dito try ko nga Yan.
Hello maam Gloria❤️
wow sarap. ginugotom tuloy ako.
Hala ganito pala Ang pg Gawa ng person kawali..salamat po sa mga recipes NYO po @dto ako kumukuha mga illuto sa mga amu ko👍 GODBLESS po😄sarapp😋
Thank you ❤️ Amehan Channel
Nakakagutom ah...nice video!
nag laway ako sa sarap. gusto ko na din magluto nyan.
SPARX TV kain tayo sa bahay pepz
Wow ang sarap crispy na crispy at ang sauce grabe sarapa pwede pahingi
Rose and Dave's channel kainan na