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This Gambian OKRO Soup, SOUPE KANDIA is UNIQUE !! How to Cook Traditional Okra soup in West Africa.
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- Опубліковано 25 тра 2024
- Kandia soup ( or soupou kandja ) is a stew with okra and palm oil accompanied by Creole rice, eaten in Mali , Senegal , Gambia and Guinea.
Ultimate Gambian OKRO Soup Soupe Kandia !! How to Cook Okra soup in West Africa, African Cooking.
How to Cook this Unique Gambian OKRO Soup, Soupe Kandia, African Cooking Recipe, West Africa.
Ultimate Gambian OKRO Soup Soupe Kandia !! African Cooking Recipe, How to Cook Okra soup West Africa.
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SINDACO, MAN YOU ALWAYS GETTING FREE FOOD 😁😁😁🇺🇲
@stedwatts1541 thanks for watching, Kindle share. It not free food 🥘. I pay for the ingredients
@@cookingwithsindacoBut you get the best food😋
It looks delicious and everything around beautiful. The woman who made the food, her cute children, the music. The cooking pott and the fire. And funny as always with Sindaco. Thank you for loving Africa.
Tastes yummy. My Liberian friend cooked similar one some time ago for me.
Guinée 🇬🇳 cook that same thing it’s our traditional recipe food 🥘the best
Okra soup is not a foreign food. Is also originated from the Gambia and well cooked by the Creo's and the Aku Marabou's🇬🇲🇬🇲
I know I don’t think she knows the history lol saying it’s from Nigeria, we west Africans cook very similar in our own way, Nigerian okra soup is nothing like how we do it.
Very true 👍
Here in Brazil there is a similar dish, caruru, which contains okra, palm oil, peanuts, coconut milk, garlic, onion, ginger, chives and coriander, but we usually add shrimp or cod.
Sindaco is a legend. Thanks for showcasing our unique dishes. I'm from banjul and i love your gambian series thank u
I’m in Atlanta Georgia and I have had this from a restaurant that from Gambia my plan is to eat a different dish once a month if not twice month
Soupe kandia is really nice 👌 thanks for watching and please share for others to see our African delicacy
Africa,we are one people's with common destiny,the same ingredients different preparations wow,it's wonderful🎉🎉🎉
thanks for showing us this recipe
Thanks for watching, please share for others to see this amazing recipe from Gambia and also subscribe
Keep up the good work. God bless you well well 🙏🏽🇬🇲
Well done continue enjoying uor food❤
😂😂😂 Oh my goodness, haha ha, the flies want your FOOD. You said the flies are stubborn, ehn ? ? Give them something to EAT too, dem want chop too. Nice video 😂😂😂
Awesome 👍👍👍
Thank you so much
Love your videos keep it up
Looks yummy ❤.
Hey blessings
😂😂😂 très bon ❤
❤❤❤❤
Congratulations
The okra and vegetable are supposed to be the last ingredients to be added in the soup to prevent overcooking.
It always turns out delicious and holds its slimey ness very well. We all have our different methods
@@logicali9575Ma friend change your method.
Is true is Gambia 🇬🇲
It will go very well with Pounded yam swallow,I hope somebody will teach them how to eat it with swallow,very nice soup😍
We do but not so often an not everyone that's because we are more into rice 😅
We have been eating it with fufu for a very long time I’m 42 and since I was a child we eat it with fufu
COOKED SO WRONGLY THO...WISH IT WAS ME COOKING
Soup kanda kaye senegalai yi gnoko mome
The okra has been overcooked! Nutrients gone
Why do you bite on the spoon with your teeth? You do everything backwards...................
Gambian culinary is so basic and bland. What else do they have apart from rice?
Rude
Rice is basic but we have millet couscous maize couscous and rice couscous too,
@@mannehnasalimata1249 Basically just the same thing as alluded to in my main comment.
You’re been rude without even realizing it
@@Oumoub I think he knows. It's the purpose of this unnecessary comment.
Sorry bros but this is not the right way to cook okra soup (super kañja) in the Gambia. This is very embarrassing for Gambians women as a whole.
Ur really funny,u can't judge the whole nation cuz of 1 person
People cook in a different kind of way.