How To Make Chinese Egg Noodles At Home! Easy to Get a Chewy Texture!
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- Опубліковано 27 вер 2024
- 👩🍳 Ingredients for 4 people, (600g of noodles):
400g wheat flour (all purpose)
4 eggs
½ tsp salt
½ tsp baking soda
2 tbsp tapioca or corn starch
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