Simple Chinese Noodles Recipe by Masterchef
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- Опубліковано 24 жов 2019
- Masterchef John Zhang shows you how to make simple and delicious Chinese Noodles at home with step by step instruction and recipe below. Get the recipe NOW: www.tastelife.tv/recipe/scall...
#chinesenoodles #chinesecooking #chinesefood
It is really interesting when you make noodles at home. Chinese people especially people from the Northern provinces think this is just a routine for daily life. Homemade noodles usually provide a more chewy taste than store bought ones. The basic steps are easy but there are lots of details for the perfect outcome.
For noodles, high gluten flour will be highly recommended for a chewy taste.
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If you are searching for some idea about how to make yummy Chinese style noodle dishes, check Chinese noodle recipes .
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Hi Chef John. A real Chef made his own noodles, soy sauce and green onion oil. No secrets from this Master Chef because he shares his knowledge and experience. My mouth is watering watching this espectacular dish. Your fan from Vancouver, Canada 🇨🇦
liar
What kind of flour did he use for the noodles?
@@massahkamara9273 All purpose flour
@massahkamara9273 it said all-purpose flour😂you got to pay more attention to what you're watching 👀 😅😂
I opened this video at 6 am and watched in awe and delight this dish being prepared by the master. If I had the opportunity to be served a meal by chef John I would indeed be a privileged man indeed.
I'm from tamilnadu, thank u sir I prepared myself kids are very happy.
I am also from Tamilnadu
நானும் ❤️
From kerala
From karnataka
From telangana
I have worked in hotels. But the way you demonstrate and make dishes, it's too too good and simple. I have tried couple of time it turn out to be superb. Thank you so much Chef.
I can't wait for the episode where Chef John meets Chef "Good Afternoon"😂😂😂😂😂
I love you, Chef John💜💚💙💓
I tried this recipe and it turned out so good.
Thanks for sharing this recipe chef .
This recipe is a game-changer, I never thought noodles could taste this good!
The depth of flavor must be fantastic, so simple and elegant.
The artistic way of cooking has won my heart !
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Beautiful. Definitely going to try. The sauce and oil preparation is a bonus!!! Thank you, I love your videos.
Glad to have you back, Chef John. Looking forward to your new series!
I did your homemade oils and Chef it really made a difference in all my cooking! I am now attempting to make noodles (first time) I hope it goes well. Please continue to upload dishes! Thanks to you and Chef Chen for these amazing dishes! I followed his sweet and sour fish yesterday and my family loved it! More power Chef! ❤ #ChineseCuisineLover
Glad to hear the homemade oil recipes did help. Your feedback is highly appreciated! :)
@@TasteShow My husband was especially fond of the peppercorn oil and chili oil! He said the spicy bite it brings to the food is different from the ones he was used to. I said I got it from Chef John and lately most of the dishes I cook come from here. So I am really grateful for this channel! Both my husband and I love chinese food. More power to this channel! 🔥
Making noodles is pretty easy and super satisfying. Hope it will turn great.
Thx for the videos btw !
Lol.. I just came to this from that vid only
@@keanuhalberto4439 Did the noodles come out well?
Nothing like made-from-scratch food......I grew up in a house where my mom made even bread from scratch every day for a family of 10 God bless her soul. Asia is remote from me but I've become curious about its cuisine. I'm surprised at the amount of oil in the wok but the food doesn't taste oily.
THANK YOU Chef John😄🙌👍!! Just finished making these fresh and succulent noodles and I will be making them again for dinner 🍜 😍😋🙌👌💕!!!!!!!
Glad to see chef john back! 💪
Very simple yet looks very delicious 🤤
I just tried your method on making noodles with my wife, and I loved it. First batch of noodles came out a little thick, but the second batch was a bigger improvement. Thank you for the great videos, chef.
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Any trick you learned for thinner ones plz share
Thank you so much chef !! I tried it and it tastes so good as usual ❤️❤️
Chef John has a gentle face and amazing skills; we love him.
I'm enjoying the cooking process today, too. I usually eat Chinese food often, but I want to eat Chinese food after watching the video🙌🏻
H
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@Chan sori asmr let's to be connected..
@@riyapatre1760 let's to be connected.
@@Beautyoflife666 let's to be connected..
This is what real talent is 😍.. amazing job chef John!
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I really want to try and make my own noodles everytime I see a video where they make them fresh! This looks so delicious as well!
Jessie .J freshly handmade noodles are the best! I’ve only made it myself once because it’s so time consuming. But I can’t forget the texture. Yum yum
@@PixieElixir I bet they taste amazing! I just hope that if I do try them, they won't be awful for my first time haha but nothing beats homemade food
This channel deserves Nobel peace prize.謝謝陳廚神。
My new favorite channel. Watch for the great traditional Chinese music as well as your fantastic cutting skills.
Amazes me.
I've tried it ... It's delicious and chewy ... Thank you for the recipe
Great work! I guess this is what we call 'Green Onion Oil Noodle'(葱油拌面) in Chinese, make sure the noddles is stirred with the green onion oil & sauce when they are just cooked and hot, you'll love it!
If you put the noddles into cold water, they become more chewy and slippery, put fresh vegetables and other sauces, it's super fresh & tasty, just another style.
This makes me feel peaceful inside.
thank you so much chef! You are amazing ❤️
He looks really professional and just knows what he's doing 💯💯
Not just look. He IS a professional 😁
Yaay! I was waiting patiently for your upload. Another work of art these noodles look so delicious.
Thank you for sharing this with us.
I'm trying my hand at this tonight. I've never made homemade noodles before. This is going in my homemade chicken stock. Thank you chef John!
I've seen these noodles in chinese tv shows and I've always wanted to try tyem, thank you Chef I'll definitely try it!
1:30 His cutting skills! I bet all the noodles are evenly cut down to the last dot 🙂
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That's speed up
I was trying to find videos on a homemade noodles, and this one is very good. No MSG all was natural. I'm gonna make this recipe soon. Thanks I had found this video. And it looks very easy to do so. Very clear, and they shared making good oils too. Very healthy!
MSG literally occurs naturally in certain food 🤦♀️
@@janitor6668 Still not good to add it to everything
Thanks you so much Chef🙏🤩
For your video and I must make it soon for my family’s favorite dishes 🥰
我喜欢你所有的食谱，太棒了 💕
I can't wait to have a kitchen so I can try some of the things I've seen on these videos. Home made noodles, they have to taste so good. Thank you for the video.
Hello how are you doing today I hope you’re having a wonderful day
I made these today. They were perfect.
Me too😊
Totally in love with this master
Looks so delicious!! Will try yo make the noodles. Thank you for sharing.
Get the recipe NOW: www.tastelife.tv/recipe/scallion-oil-and-soy-sauce-handmade-noodles_2679.html
@Taste Show let's connect...?
Plz off the water tape before you star cooking
Plz off the water tape before you star cooking
Plz off the water tape before you star cooking
Plz off the water tape before you star cooking
The green onion's oil and the Chef's sauce.... The great difference!
ua-cam.com/video/eD5z5Zkcc0s/v-deo.html .
thank you for sharing Chef!!
I must try this recipe! Looks great
Even today I
We will learn delicious recipes of the chef
So cool ,,,, looks delicious ~ ^^
The job of cooking is hard
Cheer up today
Fighting ~~~ ^^
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An Excellent Interpretations of Noodles especially during the lockdown and a few beers after MIdnight :)
Chef John rocks .... His cooking show eases the mind !!
Those noodles are so delicious not even words can describe great they are
This guy is a legend!
Nice
amazing job chef John!
Seriously such an easy recipe this one is ,Chef!
I'm doing it right now and I will keep practicing and making it day by day until I can cut it professionally like you , sending love from Egypt ❤️
Hello how are you doing today I hope you’re having a wonderful day
@Maheraj Siam Actually making homemade noodles is possible and easy, I don't think that your opinion is right
I'm always enjoying watch your cooking show chef john.
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A chef can delight your heart and bring smile on your lips
These are my go-to. Easy and good.
Hello Chef John!!!
You are outstanding and your meals are pure ART! You are one of a kind: artistic, creative, full of passion, master-chef-like... I love your YT-channel so much, I could watch it for hours - unfortunately, I can't taste your delicious food :-(
I ❤️ 🇨🇳 and greetings from 🇩🇪!!!
@ Chef John: you are so kind! Thanx for your ❤️ - very much appreciated!!! I feel very proud and honored!!!
I really live the video but when I saw the water running freely, I was so anxious for sone reason 😂
Hello how are you doing today I hope you’re having a wonderful day
@@kingwilliams8393 omg thank you so much random stranger on the internet 🤧🤧
@@lilianelee4078 hello Liliane nice to meet you here
simple... but looks delicious
Thank you chef and Taste
Me a newb: _watches this vid_
Learns
Tries
Fails epicly
Realises how good the chef is
_come I clap for you_
Me a hobbychef: watches this vid
Learns
Tries
Forgets to put flour before folding
Dough sticks together after Cutting
Kneads the dough again
Dough contains too much flour now and is dry as hell
Noodles taste shitty, though get eaten ._.
People out here are too poetic....you deserve a like!! From someone similar..👍
Any Bangladeshi's here??? 🇧🇩
🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩🇧🇩🙋♂️🙋♂️🙋♂️
Yo
🎉
I'm also from Bangladesh 🇧🇩❤️.
Dhaka, Bangladesh.
Thanks chef John for sharing making noodles veg version will try your way❤
That looks sooooooooo good!
I followed the ingredients 250g of flour, 80ml water, 3g baking soda and 3gsalt it was so hard to knead and its been 2nd night and I'm still kneading the dough
It's possible that different types of flour absorb water differently. Depending on how the manufacturer makes it, part of it also depends on how old your flour is, if it's too dry you should consider adding more water to it.
Update* it turned out delicious! We ate it yesterday with homemade beef soup and my family luv it!
@@CutieCathy How did you overcome the dough being hard to knead. I am having the same issue! Thanks!
@@josephsilva4397 i just knead the dough as thin as i can (which not same like in the video) then cooked it as it is and still turned out fine.. goodluck!
@@CutieCathy Thank you. So you didn’t add more water than the 80ml in the recipe?
Sir, "Return of the Dragon ".🍜
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Thank you chef.. i love it cause very simple. 👍
Very good! Thank you Master Chef!
Superb 😍
hello chef,i watch your video everyday..i have a question..what can i substitute cooking wine or rice wine with?i live in muslim country..so they dont have one
I came here to know how to make home made noodles since in my country isn't available thank you for sharing your recipe I am a big lover of asian food 😍 I am definitely gonna check out your other recipes thank you 🙏
Thank you. I will try it
This time noodle seemed different for me 🤪🤪
True. I noticed that too. The noodles changed.
Indeed, they changed the noodles
Hey! You just changed the noodles
your videos are examples of WORK OF ART
thank you i will be making these tomorrow :)
The cooking skill is amazing but the running water is disturbing. Pls next time stop it.
@Farhana yesmin let's to be new friend
everything looked delicious but the running tap of water kept bothering me throughout. Wastage of water
because it's a commercial wok stove, and it is easily overheating, without the constant water flow in the sink that stove will buckle under the heat. Water is recyclable and not wasted.
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I aslo notice it
I love handmade noodle. Delicious 👍🏻
The music is so soothing along with yummy noodles,I miss my Chinese best friend Yingin Tian.❤️
Thanks for this delicious recipe Chef.❤️
The noodles he cut had square edges....
And the final noodles he made are round.
Yes, I think the noodle making part is for demonstration purpose. The thin noodle is not easy to make by hand. It needs tremendous skill to make it. That is not the purpose of this video. Here is the video for the making of the thin noodle. ua-cam.com/video/f2kesmAO8VU/v-deo.html
IAM just focusing on the tap.
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wow these noodles looks so good
Looks so easy. Imma give IT a try
Man everyone is always doing noodles, RIP DIET
@かいとかわいい 神秘的な芸術{Kaito Kawaii Mysterious Art} Lol true true. But I'm in the USA fat and lazy is kind of our brand! 😉😆
Passion for food I have the same dilemma
Couldn't unsee the water being wasted .
That's too cool down the whole cooking area
Congrats!!! The best video I have watched, so far. Real homemade raman from scratch. Watery mouth!
Amazing work. love your videos and the music. You are a great chef
The best chef ever..... Chef John!!!!!
Its 2:00 in the morning and i am watching this with my mouth drooling
What a spectacular demonstration.
Wow thank you for sharing your videos. Looks yummy
Wow those sauces look amazing
Chef John is the bomb!!! He rocks!!!
Thanks for sharing..I'm gonna try that
You make it look so easy😄 Thanks for sharing
Thank you for the recipe
So.. splendid and delicious! 😋
Looks delicious!!
Thé Art of Topf Chef is amazing thank you of this Video A M A Z I N G