Heads up, to remove the hard sugar/syrup stuck in the pot just add warm/hot water and put it back on the stove to boil to dissolve the harden sugar and let cool before washing the pot.
You roast them, usually in the oven. Spread them out on a baking sheet and roast them for about 15 to 20 minutes. Let them cool and take the shells off them. Then they are ready to make this recipe. You can also buy unsalted peanuts to make this recipe
Hi my friend this is very nice to eat when I was a little girl I was looking forward to having a nut cake and also the other one is coconut sugar cake I love it very much thank God bless 🙌
@@mycoshe I was born and raised in Trinidad. It's been five decades since I last ate the island foods and desserts. Watching the T&T food videos this week brings back the memories.💝
This is made all over the Caribbean ☺️
Heads up, to remove the hard sugar/syrup stuck in the pot just add warm/hot water and put it back on the stove to boil to dissolve the harden sugar and let cool before washing the pot.
It takes many minutes to make, but seconds to eat. Thanks for the video. I have not eaten nutcake in many decades.
Thank you ladies. You always make these recipes look so simple any one can understand and try.
Do u roast the peanut s or used raw
Question,and I hope it's not a dumb one...but are the peanuts used here the ones you buy in a bottle or the ones that you have to roast yourself?
You roast them, usually in the oven. Spread them out on a baking sheet and roast them for about 15 to 20 minutes. Let them cool and take the shells off them. Then they are ready to make this recipe. You can also buy unsalted peanuts to make this recipe
@@lucycan6363 ok thanks.
Watching from St Lucia and we call this by a totally different name.
Hi my friend this is very nice to eat when I was a little girl I was looking forward to having a nut cake and also the other one is coconut sugar cake I love it very much thank God bless 🙌
Me, too! No wonder I was very fat when I was in primary and secondary school, from eating good food and desserts. Third fattest girl in my class!
Please do a full length video on bene balls pplllllleeeaaaasssseeee❤
Yummu definitely will try... enjoy all yur recipes never failed comes out perfect everytime i make them❤❤❤❤❤🇬🇩
Are the peanuts toasted/roasted beforehand?
Great job! So my question is- do you have to bake the nuts first or it can use feom the pack???
I must try thanks so so much
That looks really good
Great recipe!
My favourite snack ever
How to make coconut chip chip
What? Definitely giving this a go!👏🎊 How you all post on the one day I am not working from home?
Though I like Bay Leaf in it, and light brown sugar cake.
How do prepare the nuts before though
U uses brown sugar??
I want some queens ny
Can I get the measurements please instead of some water or some sugar please please please
Do you guys know how to make rice cake?
Patch peanut?
What other islands call it
Ground nut sugar cake!
Peanut brittle / praslin
@@mycoshe I remember it was called peanut brittle in Guyana, where my relatives lived.
@@shqa574 that's what we call it in St Lucia
@@mycoshe I was born and raised in Trinidad. It's been five decades since I last ate the island foods and desserts. Watching the T&T food videos this week brings back the memories.💝
Yessss Arlene girllll besides sugar this nut cake girlll😋😋😋😋👍👍👍👏👏
Better than sugar cake
Nut cake is Trinidad thing
Oh definitely do the old school coconut sugar cake to. We're loosing all our traditions. The chunky kind.
Chunky kind ... is called Chip Chip
Hi dear, those nut cakes looks so yummy, I definitely will try your recipe, stay blessed.
🇨🇦🇹🇹👍👍