Grenadian Groundnut Sugar Cake |

[@KadeemJohn-ut9kp]

Great job.

[@SpiceIslandCooking473]

Thanks!

[@1brawla]

😋 looking fantastic 👌 😍

[@SpiceIslandCooking473]

Thank you! And thanks for watching

[@cher03ful]

Definitely, I will try it ❤

[@SpiceIslandCooking473]

awesome! Let us know how it turns out

[@newy2353]

Missed the live, I'm gonna definitely try this, looks so simple to do, nice, thanks for sharing 👍🏽

[@SpiceIslandCooking473]

@N Ewy thank you so much. please let us know how it turns out when you do.

[@cutedollcute9901]

Very nice

[@SpiceIslandCooking473]

Thank you😊

[@lenablackburn2354]

So you did not boil peanuts in the sugar and ginger? That's the way I know it, but I will try your way. Thanks for sharing.

[@SpiceIslandCooking473]

no i didn't. I will try it your way next time.

[@lauram.6505]

I got this recipe from a small magazine called "Lime & Dine" which I picked up on vacation in Grenada. I have made it twice now, and it is so addictive ... I can't stop snacking on it. I'm just wondering how long it will keep in a sealed jar in the fridge (or out). Thanks.

[@SpiceIslandCooking473]

Awesome!!!!!

[@GrenadaInternational]

Add cinnamon and bay leaf for extra flavor

[@lauram.6505]

@@GrenadaInternational Thanks, I'll keep that in mind for next time.

[@janicebobb1826]

Please post the ingredients and amount for nut cake recipe

[@SpiceIslandCooking473]

Hi Janice. Thank you much for bringing this to my attention. i have posted it in the description box above. But here is the link tinyurl.com/yjbxfa5n.