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Canning Stewed Tomatoes And Vegetables With Linda's Pantry
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- Опубліковано 19 сер 2019
- So today I am sharing a video on how I can up my stewed tomatoes and vegies that comes out absolutely delicious.
Here is a link to my 10.5 quart All American canner
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Your videos are among my absolute favorite videos to watch so THANK YOU VERY MUCH !
Yes more canning videos 👏🏼👏🏼👏🏼
So glad you’re making canning videos! Its my favorite! Thank u Linda
You should take those skins and put them into the dehydrator and make tomato powder from them.
Yes! Great idea! Going to try that!
I like the idea of using up everything, but in this case, I'm pretty sure all the flavor will have been cooked out of those skins. She didn't just blanch and peel them, she cooked them in there for awhile.
@@cynthiahurry-asoulsearcher729 I question that response. The skins are really flavorful even after being cooked awhile!
I just found your channel and spent 20 minutes watching your green beans and carrots video from 2012. Then I refreshed the page and you had a new upload! 😝 New subscriber 🎉🎉🎉
I don't can...but I find these videos so relaxing to watch! Please keep them coming!
It was wonderful to meet you today Linda, I am glad you are enjoying your job!
Your jars of tomatoes look so good! Love the way you make it look so easy. A lot of work but doable. Thank you Linda. Gby and much love. 🌹🌹🌹
Hi Linda, Love your enthusiasm when it comes to canning! All of your canned tomatoes looked glorious! And thank you for the wonderful tutorial. And I was so happy to hear that you are going to start vlogging again! Your vlogs are always so much fun. Love, Mary
Keep the canning vegetables and fruit video’s coming Linda!🥰🥰🥰🥰🥰🥰👏🏼👏🏼👏🏼👏🏼👏🏼👍👍👍👍👍👍
I did 9 pints of the stewed tomatoes for the first time. Plus I put the tomato skins in the dehydrator. So excited. Thank you. All the tomatoes were from our garden and a friend gave me yellow , red, and orange bell peppers. So excited to use these. I'm so grateful to have good food in my pantry. Specially when I am so busy. I get so burnt out around 3 after helping my kids school day. Prepping to cook is the last thing I want to do. Thank for inspiring me to get ahead.
Your jars of tomatoes look so good!... Great demo... thankyou...
Neil { Lochness Scottish Highlands }
It’s so nice to watch you canning again I’ve really been missing your canning videos 😃😃
Looks so good!! More canning videos please!!
OMG thank you so much your the only person I found that canned tomatoes sauce with vegetables this is the first time of me doing it and I didn't want to add acid or lemon juice so thank you so much.
Love love love this video! Thank you for sharing. God bless!
I would love to see more canning videos please. I really enjoy your videos. They are very helpful. I love this time of year also because of all the fresh fruit and veggies 😍
THANK YOU!!! I know this is an older video but it’s perfect timing for me! I don’t know how i missed this one when it was posted. We have so much produce with our tomatoes and so happy I can use more in one canning session. ❤️
Thank you for sharing. 🥰
New to the channel but instantly addicted. I can all I can.....
Ps. I would love to see you make recipes with the items you've canned.
Linda is so right. You wouldn't build pressure if it wasn't sealed regardless of whether the lid looks perfectly level.
I've never canned a day in my life but I really enjoy watching your canning videos! Can't wait to watch your vlogs. You look so happy and content
Hi Linda, I made your recipe over the werk-end, the BEST ever. Our new favorite for out family. Thank you for sharing 😉
I always love your excitement about life (and canning)
Thanks Linda I love your canning vids they are such an inspiration. I got an electric canner because I was growing all kinds of stuff and I wanted to do it the honor of preserving it if I couldn't eat it immediately. Its great for a single girl though because I also buy big lots of fresh veggies from Sam's and put it up so it doesn't go to waste. Canning is a super life skill.
Looks delicious! Keep canning videos coming !
I remember your chickens loved those skins. I never thought about adding onions, peppers, etc to my canned tomatoes. I’m going to try this! TFS!
I just can't up 28 pints of diced Roma tomatoes with Anaheim Chiles and onions and they're delicious! And then a coworker just gave me a big box of red tomatoes from his brothers Garden so I'm going to do stewed tomatoes this weekend can't wait!
Those jars are just beautiful and no doubt going to be delicious!
Looks soo good! Thank you for sharing!
The stewed tomatoes look fantastic!
Growing tomatoes is so rewarding, I like your recipe.
Nothing like nice cans for canning
Love canning videos
Linda, Beautiful stewed tomatoes! Thanks for sharing your process and I'm off to catch up on more of your recent video's! Hugs, Judy
Use it in your Aroz con pollo. Cook bone in chicken in a deep sauce pan, remove chicke, set aside, fry 2c rice in the leftover chicken grease, when brown add the stewed tomatoes, 4-5c chicken broth, seasoning add chicken back in, cover and simmer until the rice is fully cooked.
Love your canning videos. Building up my courage to try. Thank you for the inspiration.
Love, love your canning videos. I just pressure canned 21 pints of tomato sauce & didn’t add lemon juice or citric acid to my jars. So happy to see you didn’t either.
Love 💕 you Linda ! Awesome Canning tomatoes 🍅🥰🥰🥰🥰👍👍👍👍ty so much for all the inspirations👏🏼👏🏼👏🏼👏🏼👏🏼💕❤️💕❤️💕❤️
Beautiful, as always...I'm SO glad I found your channel!! xo
Yum! That would be so delicious used to make Swiss Steak!
Canning! ❤️
Would love to see you do a small batch canning series with the AA910 for those of us with smaller households.
Love the canning videos again, this looks amazing🤗🤗🤗🤗
That looks absolutely beautiful. I want to move to Washington to be your neighbor....LOL
Thanks for the video! I had no idea that your raised beds would yield so much food! Now I'm going to have to think about starting my own raised bed garden.
you are the best i am doing this tomorrow thank you
Stewed tomatoes with all that extra flavor ~ Yum! I finally ordered the 12 QT Cuisinart Pot that you use. Amazon came down on their price $45 now. Not sure if you had a link at one time but it's not on this drop down section. Thanks again for your uplifting personality. ~ K
Yes plz more canning video’s 👍🏻👍🏻👍🏻
thank you linda!
I tried canning Roma tomatoes with a few beefsteak and cherry tomatoes this year into a spaghetti sauce with no luck. I could not get the acid taste out. I added sugar slowly and finally it was too sugary but still had an acid taste. Used about 8 1lb bags of frozen tomatoes, green peppers from our garden and store bought onions. We could not eat the sauce, so it was a big fail! Everyone told me that tomatoes was easy, but tomatoes are the only thing that we have not had any success with canning. Used the recipe from the Guide to Home Canning from USDA, so I don't know what went wrong.
I love your canning videos
Yes more canning. Did I miss canning green beans? Great job
Those tomatoes 🍅 look amazing. They would be good poured over chicken and baked. Maybe some cheese 🧀 on top.
wonderful recipe
They are beautiful , I will try your recipe !
Amazing as always........
Always inspiring! Always Beautiful! Thank you Linda, you definitely motivate me to do more. Can you do a video on corn cob jelly?i heard it taste’s like honey the longer it sits, thank you and bless you. !
Yum !
Hi Linda. Is the smaller All American canner Model 915? I have that model for canning 7 qts, but I don't think I can stack pints in it. Really like my All American and the lid seals fine, as long as I run oil, according to directions. Thank you for this recipe. I prefer those roasted skinned red peppers. Sounds delicious! There are so many items I want to try in the canner. I now save my water bath for bread & butter pickles with honey. Keep sharing these canning videos :-). They are much appreciated! How about using these tomatoes in a Mediterranean fish stew!
Love your videos Linda I wish I could've done my vegetable garden this year but had my baby in April and found it difficult to do .next year for sure
Love the canning videos
Your doing good
I love this ! Next year I will do the raises beds ! I hope you do another video on the pineapple pepper jelly for the holidays!!
A great skill to have.
Those are the best looking tomatoes!! I never find nice red tomatoes.. Do you let them sit on the counter several days before doing this? They look so yum!!
I love this recipe for tomatoes. I am trying to learn as much as possible before I try to can for the first time. I noticed that you didn't debubble the jars before putting the lids on. Does it really matter?
I had the same thought. Many other canning videos stress the debubbling. Your recipe looks great.
I adore you...you rock.....
Hi Linda, I’ve been thinking about this for a while now, I think lemon taste terrible in tomatoes but lime juice is fantastic with tomatoes and it has the same acidity as lemon so that’s what I’m going to use when I need to. What’s your take on it? You look fantastic, life is agreeing with you.
As a kid I always helped mom do the canning. Your recipe is similar to hers. Canning is becoming a lost art I am afraid. The younger folks don't seem interested, some are, but it is hard to get them away from their smart phones.
That's why I'm so grateful for Linda's channel and other like minded channels that have taught me how to "Safely" pressure and water bath can. My mother water bath canned stewed tomatoes every September but that was her thing and nobody got in her way. I wish I could have known about food preservation in my younger years rather than retirement age. Better late than never I suppose.
can you do a basic canning video? Like how to prepare the jars and lids? I don't know what I'm doing!
More canning!!!!
I make a dish very similar to this, but add summer & zucchini squash or fresh green beans. Can I pressure can this? Possibly adding citrus power?
beautiful where did you get those jars ???
Great recipe..can not wait to try this....also can I ask where you bought your red ladle....I must have one of those beauties! :-)
Hi mawpatti, please excuse my jumping in here ;-). I believe the red ladle Linda has is the "canning scoop" by Progressive. I just got one myself and love it!
I always put stewed tomatoes in my spaghetti!
Where the recipe to make what you can? I am just learning how to can, & some of your recipes you share on your video. I looked below, & can't find it. I love slantro. I made some jam in my bread maker. I have a pressure cooker, & when I can that's what I will use.
Thank you for making a video with a alternative option instead of adding lemon juice or citrus acid or vinegar which all change the flavor with tomatoes. THANK YOU SOOOOOO MUCH! Do you have a great salsa canning video that dosent include vinegar, lemon or lime juice or citrus acid? If not will you make one pretty please?
How long is the shelf life of canned tomatoes? I canned salsa but they have been sitting in my cabinet for a LONG time.. I keep thinking I should throw them out but then I am thinking.. how many months or even years can you leave them? I think they are way past the point of no return but dang they still look so good in the jar.. Any suggestions?
Can you tell me what page you are referencing for this recipe? I can't seem to find the one with olive oil.
Can you save cores and peels to make tomato powder. Or will the olive oil prevent that
Can you hot water bath them instead of pressure canning?
You can Can Tomatoes in a Water Bath Canner!!
It has to much low acid foods to be safe to water bath can , when you add the other veggies it needs to be pressure canned . If you had just tomatoes then that’s safe to water bath can and this information is what I found in my ball canning book
@@katieblakely8764 Thank you so much for this answer. I started off pressure canning last year and this year I started water bathing. ( kinda backwards I know) I was wondering if I could water-bath or steam bath these but after your comment I understand and will be pressure cooking. I did steam bath my salsa and bruschetta? And they had peppers and onions in them?
Linda. I have some #10 gal cans of tomatoes an peaches can I put them in my own jars an re can them in my water bath canner. Thanks
At what temperature do you roast them?! I'm in the middle of doing this though, so I guess Google is reliable enough....lol
Do you have a information video on the tatler lids and what kind of pint jars those are ?
I have a canning question. Why don't we just cook the tomatoes up then pot them in jars and that's it. Wow do we have to cook the jars in water?
What oven temp do you roast the tomatoes for please?
This is fairly new to me, can you tell me why you wouldn't use citric acid? Does it change the flavor as well? Thank you. I am getting ready to make this.
I was looking for this answer also OBVIOUSLY she does not answer questions since you asked this a month ago. I will keep looking for this answer to your question.
Linda, what makes the jars evacuate. When I did my green beans last weekend, all of my jars lost fluid. 1 jar actually lost half of it's water. I have tried filling a smidge more than needed, and can't get it right. Help!
any and all canning YES lol
It would be good for maybe Goulash
Hi I am new to canning. Is there a reason you are remoing the skins?
your kitchen is different did you move ?
Nice video! Do you ever make/can fruit jams?
I just found your channel before you moved. Could you can a fall/winter soup?
Can you do pie filling videos again
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👍👌❤️
hope you're not still there by yourself.
would love to meet you Linda, if you ever come to Vancouver Island