You're a good teacher thank you it's so easy to learn and it today is birthday looking out to what to prepare for friends and family this what I'll prepare for them thank you once again God bless you
Thanks so much lady P for sharing, I always have challenges with the rapper and d rapping by u are always details in ur videos, God bless you I will give it a try again.
Thanks so much for sharing this tutorial. Using a simple grater to get minced meat is brilliant for me😮looks simple and saves time. You’re the best. I appreciate you for your generosity and kind heart
You're a good teacher thank you it's so easy to learn and it today is birthday looking out to what to prepare for friends and family this what I'll prepare for them thank you once again God bless you
I appreciate your neatness and patience that's captivating
Very neat job...kudos ma'am
Thank you 🙏 u re a good teacher
Wow I love this thanks so much ma,more knowledge ma
I would give it a try this weekend and I would come back to testify. Thank you
God bless you ma for sharing this video thank you, because I really appreciate
God bless you ma for d teaching
Wow that's nice work keep it 👍 up ma
Thanks ma for teaching,I always love d way u teach...u are my best baking teacher
Applause 👏🏾 thanks for sharing.
it's lovely.thank you so much,it is very easy😅
Great!...thank you so much ,I've learnt a lot .God bless you and your works 🙏
Incredible ❤
You have a very good job, I love the way you did it
Thank you! Cheers!
Congratulations 🎉
It was helpful
Beautiful
You are just good and detailed thank you
Thanks a million
I fell like am goin to enjoy this.
Thank you so much ma'am
I'm going to really tryout this method
You've my subscription.
You are the best God bless you 🙏🙏
Looking so delicious
Lovely weldon ma'am
Very helpful ❤
This is nice 👌🏻
God bless u so much this video is so educating that hack of using hand greater for the meat is super B❤❤
Thanks
It really nice... thanks ma
U are the best teacher
Love it❤
Thank you ma'am and job well done❤❤
Nice work
😮great 😊❤❤❤❤
This is amazing
Nice job
Looksgood😊😊
My very first time commenting on a video! I want to appreciate you and to thank you ❤why? Because you have done a great job👏🏼
Thanks for d recipe ma God bless you
You are welcome
First time am learning this thanks.
Wow that's great one thanks
Thanks for sharing ma🥰
Thanks Ma, it's helpful
Lovely
I tried this method and it came out very nice well done ma and thanks for sharing ❤❤❤
Nice one Ma'am
Pls for the spring roll and samosa wraps, can we use brush for this method to spread on the pan?
Wow I love this simple recipe
Great job, thks
Can one bake the samosa and spring rolls instead of frying?
Thank you so much for sharing Ma'am
God bless you.
Wow
Thank you ma,it's very explanatory
Good evening ma,l love you teacher , thanks
I like the way u wrap ur samosa very lovely
Thanks so much, I have long to know this bcox I have learn to bake pies🎉
Thanks so much but please drop your content and measurements on video's
Wow so easy thanks ma ❤❤❤❤
Very nice ma, but what quantity of flour,mince meat and cabbage do i need for 100 persons?and can we use brush in pasting the wrap on the pan??
Tnks sis verry nice 👌🥞🤔🍿🎁
Good one the
Nice one
Welll explained.
Please ma what quantity of flour, Carrot, cabbage and minced beef would I need to make small chops for 100 person ?
Wow ❤❤❤❤
❤❤
Thanks so much for sharing ma, God bless you abundantly
Amen
Thanks for sharing
Thank you so madam and may God bless your handwork ❤
Great video
Pls ma’am I dnt no y my wrap keep tearing wen I finish wrapping dem
Love this one ❤
Doing well
VERY BEAUTIFUL AND DELICIOUS RECIPE THANKS FOR SHARING 🥰❤🙌
Thanks Ma
Good job baby girl 🥰❤😋😋👌
Thanks soooomuch for this
How many cup is equivalent to 5oograms
3 cups
2 cups..A cup is 250grams
4and half
@@VictorNmegbu-tj4ut❤
2 cups
this is lovely
This looks so sweet
Thank you so much for the video
Wow I ❤ this well-done ma, but am still finding it difficult to do I mean the wrapper
Very nice n very easy way to learn how to make samoosa pur. But there is a faster way. Maybe u can show everyone the faster way in the future
Thanks for your video.Can you use a mixer for mixing instead of using the hands
Good morning ma'am, thank you very much, I love all your video but my question is, please can I make my samosas pastry and keep for next use?
Thank u... How samosa and springroll did this measurement produce?
Bravoo🙏🙏 ma please which of the fillings did u add the GREEN BEANS to? Merry Xmas to u🎉🎉🎉
Samosa
@@progressivefoods1 thank you
Thanks so much lady P for sharing, I always have challenges with the rapper and d rapping by u are always details in ur videos, God bless you I will give it a try again.
Good to hear.
👍👍👍
Thanks ma good bless you
Thank you for this video
Please what’s the quantity of water you used for the flour mix
Can the samosa wrap be done and kept to be used later? Very nice video
Yes ma.
Thank you for the recipes.Are you using tap water temparature water or cold for the batter?
Thank you ma.. but ma apart from using ur hand to make d wrap is there any other thing one can use to make it
Yes
Some people use brush
LOOKS DIVINE. 😋 LOVE YOUR TUTORIALS. 🌹
Thanks a million
These look so good
Thanks for watching
Must it be non stick pan?
It has to be, bcos u need d batter to come out effortlessly
Pls ma,I love d fact day u added baking powder,but I want to ask can I put an egg
Good job sister. Please how many cups of water did U put. Nice one
Is it up to 1 and half cups
Thanks for the video, so much love it
Thank you too!
Thank you so much for this video. Please why the the addition of the baking powder?
Thanks ma
Pls what's that white thing u applied in it to hold it firm?
Great work thank you❤❤❤❤
I will try this and I'm sure I will get it right with this teaching.
Thank you very much ma
Wowww long awaited video, thanks for always sharing. Please like how many pieces did yo get from 500g, thank you.
Close to 50 pics
But I don’t finish mine in the video
@@progressivefoods1 ok thanks 👍
Thanks so much for sharing this tutorial. Using a simple grater to get minced meat is brilliant for me😮looks simple and saves time. You’re the best. I appreciate you for your generosity and kind heart
Can it be put in freezer in selophine. When u want to u get it
Is compulsory dat we freeze our beef am a new beginner
But won't to ask what the best for someone to no about small chops