Binging with Babish 6M Subscriber Special: Turf N' Turf from Parks & Recreation
Вставка
- Опубліковано 7 чер 2024
- Want to cook second breakfast with me in New Zealand? You could win the ultimate Lord of the Rings adventure in New Zealand thanks to my friends at Omaze. Support Action Against Hunger and enter here: bit.ly/You-Me-New-Zealand
With the exception of Ben Wyatt's likely fandom, however, Lord of the Rings has nothing to do with the subject of today's episode: Parks & Rec's Ron Swanson. In wishing to celebrate the big 6M, Ron's favorite order at Charles Mulligan's Steakhouse seemed fitting: prime, dry-aged beef with a side of prime, dry-aged beef. Forgive me, for I have sinned. Thank you all SO MUCH for helping me reach 6 million subscribers!!
Recipe: www.bingingwithbabish.com/rec...
Music: "XXV" by Broke for Free
/ broke-for-free
My playlist of preferred cooking tunes, Bangers with Babish!
spoti.fi/2TYXmiY
Binging With Babish Website: bit.ly/BingingBabishWebsite
Basics With Babish Website: bit.ly/BasicsWithBabishWebsite
Patreon: bit.ly/BingingPatreon
Instagram: bit.ly/BabishInstagram
Facebook: bit.ly/BabishFacebook
Twitter: bit.ly/BabishTwitter - Розваги
JUST SO YA KNOW: We put out our cigars as soon as the cameras stopped rolling. Smoking is bad. Juuling is bad. Quitting is hard, but I did it, and so can you!
Nobody wants cancer, or popcorn lung
Shame, was looking forward to Vaping with Babish.
Babish, can you make a special page where viewers can submit ideas and inform them if the idea will be done or not?
Its not cuul to juul in schuul
Preach Baby Babish 👏🏼😫
*Realtor:* So what are you looking for in a house?
*Babish:* Well, it's gotta have a big kitchen.
*Realtor:* Anything else?
*Babish:* ...Second smaller kitchen.
Don't forget a cupboard just for tiny whisks, kosher salt and freshly ground black pepper ;)
And a TV in every room playing Frasier and Spider Verse on constant loop.
I think Babish just lives in one giant kitchen.
@@lukeweeks3470 Technically its just regular black pepper. If it was freshly ground beforehand it would just be ground black pepper.
Truly, a match for Markiplier - the man with 4 ovens.
“Informed by attorney”
*dude in a hoodie waves hand*
Gse_Panda only the best attorneys wear sweatshirts in a professional scenario
We have a relaxed dress code here at Babish Heavy Industries
The sketchier your attorney is, the better that joke gets.
Haha who doesn't want a laid-back solicitor
I expected his girlfriend to show up and say something in the line of the show, but that worked too I guess.
It’s so perfect that Ron Swanson acknowledges that while he’d like to smoke his cigar while eating and drinking his whiskey as any free American would, ultimately it’s the restaurant that sets the rules in their own establishment and as a patron, he has to abide by it. So without making any fuss at all says, “Fine” and goes to smoke his cigar outside
They tried to make satire but they made a legend
A true Libertarian
Congratulations, you got the joke
i dont understand how ppl think he is funny. I guess hes supposed to be a satire of the hypermasculine small state idiots while simultaneously literally working for the government, but hes both not treated as satire and ppl that are identical or worse as him are dime a dozen. In a world where there are multiple dudes who got scurvy because "vegetables are for women" or "to own the libs" ron is basically mild and thus innefective satire
Exactly! Clearly miffed, but respectful and graceful, yet strong and masculine. Classic Swanson.
I love how he sounded genuinely offended when he said; _"top sirloin jutting its_ *ass* _into your New York strip."_
Why did I laugh at this for a hour
He sounded so genuinely upset-
@@cc6845 I mean, sirloin does seem to be much tougher than new york strip. New york strip is one of my favorites and I'd probably be offended too 😂
(Even though top sirloin is supposed to be the best sirloun cut).
@@blud663 I know right I can’t stop laughing
It is an incredible affront, I don’t blame him.
I genuinely thought for a moment Babish was going to make his own cigars
No that would be Mr. Weissman over there in the corner
I’d watch it haha
David Zadro
Made his own beer and even bottled it
Wouldn’t be surprised if he went to grow his own tobacco
I'd buy a box.
Ok so first we are gonna buy a plantation and a few hundred slaves
As a southerner, "just a whole lot of high quality butter" is an absolutely acceptable measurement for me lol
Lord that ain’t enough butter for even a single sweet potato
@@lourdeswhitener9713 that's the problem, you're using sweet potatoes.
@@nullpoint3346 it’s the state vegetable of alabama, it’s a southern vegetable
@@lourdeswhitener9713
Butter and brown sugar on a sweet potato. I love the South.
@@charliesanders6930 Everything requires the same amount of butter. It is a large amount of butter, but it is a tasty amount of butter.
"It tastes like a delicious tire fire" is the best description of Lagavulin I've ever heard.
Sorry Ron but the furthest east my wisdom goes is Kentucky.
Electrical fire
Recreating anything Ron Swanson has eaten will probably give a normal human a heart attack
@PipPupPop LMFAOOOO
"ALL the eggs and bacon"
@@lchngh do you understand?
It would be a great way to go, though. Best way to die is while you're enjoying yourself.
Just squish a banana into it and you’re good!
“I can’t wait to show u the kitchen”
*points at the whole house*
You know your at your peak in life when you just ate a $150 steak followed by a Cuban cigar and downing it in whiskey.
Bruh I need to move to the US, I see those steaks here for like $45
Yea I'm in Wisconsin and I could get that steak for under 50$
And that whiskey is about 100 a bottle.
Knowing Ron, those yellow potatoes were actually scrambled eggs.
No, Ron would totally respect the dish and just have normal mashed potatoes
@@seabass1670
*Steak and Eggs:*
_am i a joke to you?_
Seabass Ron’s not a rabbit, he doesn’t eat vegetables
He does not eat the food his food eats. Not sure how many animals eat potatoes. I’m sure there are some.
Needy Chihuahua potatoes are a starch not a vegetable
“Because I am free American”
“No cigars inside sir”
*crushed dreams*
“Fine”
I mean, I never found anyone who likes to eat while smoking
@@martinbaraldilobe3334 i used to crush $0.59 cheeseburgers at McDonald's while chaimsmoking Marlboro reds. They had nifty little aluminum ash trays. At peak I had 12 cheeseburgers and 4 cigarettes in one sitting.
@@jonanderson5137 rookie numbers
I remember when I was a kid my grandma used to take me to ihop but we’d sit in the smoking section so she could smoke. Can’t do that anymore
@@dak4465 I'd have liked someone putting me to shame.
Last time I was this early Andrew was still cooking paninis in his Audi.
That episode was hard to watch, also I just realized this was posted 16 minutes ago holy shit
last time i was this early andrew still used episodes of fraiser as units of time measurement
I thought you were gonna say when he still had hair
AxxL
No, i don’t think i will subscribe
@@hendrixhotel Which episode was it?
I feel bad for the guy that won that contest right before everything closed.
Watching back on this episode because I am rewatching Parks and Rec. Thought the same thing when I saw the day it was posted and it is New Zealand. They are not going to be taking that vacation for another two years.
@@flavious27 two years? What are you smoking? People are getting mass vaccinated, and infection rates are at a low. Were back to normal in a few months
@@philtru You think that bud. NZ recently went into full lockdown over 30 people. just remember that
@@jinga9862 Over 30 people? What is the New Zealand government smoking?
@@RipRLeeErmey Covid Panic. While it's absolutely real, it is nowhere near dangerous enough to total lockdown any country
The fact that Ron has low cholesterol just shows what a god he is
What is cholesterol?
He what
carnivore diet, just works
@@eney0522ron had a checkup because he got taken to the hospital his cholesterol was super low the lowest ann had seen
Red meat doesn’t give you high cholesterol. Empty carbs and sugar do
His friends are so lucky they have him to feed them.
its on 666 i cant like it
You should totally Big Smoke's Order from Cluckin Bell in Grand Theft Auto: San Andreas
Underated comment
Maybe for a future subscriber special. Here's hoping!
He eats everyone else's food as well
Matt stonie did that challenge
Yes
_6 million subscriber special_
And nearly two months later, he’s almost at 7 million
This dude is getting super popular because people are in quarantine and want to try to cook experimental stuff
@Muhammad Ali Javaid I agree. His videos are very comforting to watch. But his recipe videos (basics) are below average imo
linkinqueens97 it depends what you’re looking for, the binging series is more entertaining but basics is also great for someone that is trying to have basic recipes on hand so they can expand their cooking horizon
4 months later, hes almost at 8 mil
@@_Myrhl And now he's at 8mil
“Five tablespoons of butter”
2 shots of vodka flashbacks.
Babish looking to buy a house: “Yes, I’m looking for one that’s all kitchen!” 😂
Jameson Brettmann I mean your not wrong it’s basically one room for sleep one room for work or the same room for both and then kitchen
Ed Bolian of Vinwiki bought his house based on the garage capacity for the various cars he drives.
This kitchen is nice but I think we can do better, first let's start by purchasing an empty plot of land....
That's a lot of homebuyers these days, and the vast bulk of them are not full-time youtube chefs.
@@AlRoderick For real. As soon as I'm in a position to buy, that's the main thing I'll be looking for. I'm already dreaming of a non-cluttered, non-overly tiny kitchen.
I have had the privilege of watching this channel grow from Chris Traeger's turkey burgers to this and with over 6 million other fans. I am so happy you bought a house (and I'm greedy for a new kitchen tour). Congratulations Andrew, you've earned it.
Thanks so much!! Definitely gonna do an episode of Being about the new house
@@babishculinaryuniverse Browsing with Babish perhaps?
@@babishculinaryuniverse I started with the Bob's burgers episode, nice to see someone come up on UA-cam without doing stupid, lowest common denominator bull to get famous. Keep doing you Andrew!
@@babishculinaryuniverse i expect nothing more than a 65k kitchen.
Thought "Oh man, Babish never posted about that New Zealand trip. Wonder if it ever happened?" Then I checked the date of the video 😬
I checked, it doesn't need to be booked until Feb 2021
@@joshshearer4293 uh huh...
@@joshshearer4293 How did that work out, I wonder...?
Andrew, you're a national treasure. Thank you for the hours of work and energy you've put in. The viewers are only here because of the production quality, attention to detail, and sheer dry charisma that you bring to the table. You've earned it all, godspeed.
Ron Swanson: How did you cook my steak?
Chef: We pan seared it I vegetable oil
Ron Swanson: In *WHAT* oil?
Only lard/other animal fats!
Moistifier a steak basted in bacon grease doesn’t sound too bad 🤔
Ron: There’s a vegetable oil?
*WHAT HAVE YOU DONE?!*
Vegetable oil should be used to finish wood, not food.
Chef Traeger
"I just bought a HOUSE". Babish sounds like he hasn't quite come to terms with it yet.
Can confirm. Bought a house at 22, 2 years later still have not come to terms with that. I think he has also said he never thought this channel would go this far. He does also live around the New York area, which is hella expensive.
@@yukinoinu congrats man I cant imagine how it feels buying your own house at 22yrs old I'm 27 and still cant effort a house.
Babish: Talking about omaze trip.
Pandemic literally 3 days later: Yeah... about that
The only pandemic is the one of idiots that think our government and media are to be trusted. Hint: They are not to be trusted. They are to be hanged.
@@gabudaichamuda2545 Still a pandemic with government regulations
@@Lord_Arcann Government regulations mean nothing. They all need to be arrested and executed for crimes against humanity.
Of course you're too droned out by the television to think for yourself, so you don't know the depths of what's going on.
@@gabudaichamuda2545 I never stated my opinion on the matter, and I don't watch tv. The person was making a joke about covid affecting the trip. In response you said there was no pandemic and people should be hanged.
All I said is that, there is a pandemic, real or not, which is affecting regulations around the world. Which caused the trip to end. You're looking for a fight when there isn't one. It was a joke.
@@gabudaichamuda2545 ay man this video is about food.
Go to the topic related video and talk about your political thoughts.....
Here i want to enjoy my irl Ron swanson meal
This is amazing and a well deserved celebratory episode. About a month late here but congratulations are in order!
There's a carnivorous diet, and then there's Ron Swanson, whose carnivore level currently sits at "master". His level of meat consumption is not meant for mere mortals.
I only eat meat from meat eating animals. I want my meat to eat meat!
I thought it said 'coronavirus' diet
British Thrillseeker same
@Paul When presented with a salad, he says, and I quote: "Excuse me, there's been a mistake. You've given me the food my food eats." The man does not eat vegetables :P he's as close to a carnivore as it's possible to be without dying.
Sir I think I may be able to challenge that statement with my unrelenting, and un quenching desire for meat
"I can feel every red blood cell coursing through my body"
That's called a stroke
Matthew Pszyk 😂😂
Your blood type is gravy
Actually that’s the opposite of a stroke
videon Mode LMAO
Not really lmao, thats the opposite
One of the greatest all time UA-cam videos. Forget cooking, forget editing. This is for an amazing cause, it is informative, and is an easy watch. Congrats Babish, you already have a ton of subs. But this video isn’t about that. Food is the most important right, and this video helps provide it.
You honestly over these last few years since I started watching have changed the way I cook and say food I love cooking and your book has helped a lot!
Your attorney dresses like my school's resident drug dealer.
crazypoptarts09 I died
He doesn't dress anything like me
My school's resident drug dealer did eventually go to law school. Not kidding.
@@ilznidiotic
No I didn't, whats up with all this misinformation?
It's probably Ron LaFlam
Ladies and gentlemen, the day has come when he doesn’t use “freshly ground black pepper”
only "around the outside.. around the outside.. around the outside..."
But he still says kOsHeR SAlt
Me: oh no
Others: OH YHEA!
The day he doesn’t use kosher salt is the day balance will be destroyed on Earth.
Aesthetical Twat fax
3 million subs since this video came out. So proud of how you've grown as a chef and creator and can't wait to see how you continue to grow
Man! Have I been living under a rock? I just discovered your channel and can't get enough Binging with Babish!!!
"Bout a buck-twennyfive"
Babby's been seeing a lot of Brad lately
See also: "This steak costed about 150 dollars."
Ah, Brad. The only guy who can make a video about 30-minute brownies take 55 minutes. Get an editor, dude.
Worder
@@michaelcristel3060 blasphemy! Brad is a person that you just don't edit
CoachCudaback I sat through a 40 minute guide on making his turkey stock. Made it and it rocked. In that same amount of time, I could watch 10 Andrew guides and almost minor in culinary science. Good editing is a thing and it matters to me. YMMV.
Do Ron Swanson’s pan fried steak that supposedly helps with hangover.
While drunk (also it is supposed to prevent hangovers after having too much whiskey)
Inna Taskaeva don’t forget the wet socks😂
@@eclipse8114 thank you! the wet socks make it 😂
flank steak pan fried with salted butter and wet socks
.... and all the eggs you have.
Seeing this a month late, but congrats on the house, subs, views, everything!! You deserve it and have helped me love cooking!! Keep it up, man!
Babish: "We are celebrating 6 million subs"
Also Babish: Is almost at 7 million subs
Yeah boi
Now is 8 million
9 million
Ok, so can we appriciate how hard Babish has been flexing on us, getting a GF, buying a house, cooking multiple hundreds of dollars of steaks... This man is insane and i love it!
i mean it was only 150.
6 million subs is way more impressive and harder to do
I don't think getting a girlfriend is crazy
You forgot the black truffle on the big mac
@a kind demon oh christ yeah, and the 5 mil subscriber special which apparently almost cost him as much
“Bathing it, one last time, in all that herby, garlicky, brown butter.”
*shivers* Oh my...
just wanna swim it
somehow reminds me of that randy creme fraiche south park episode ^^
This better not awaken anything in me...
Ooo how wonderfully decadent
I read that right when he said that and OH BOY the effect was that much better
Congratulations on your 6 million subscribers! At this point, it looks like 10 million can’t be too far off, can’t wait to see how you celebrate!
I’ve had an awful stomach bug for a week and have been on a torturous plain food diet. I came for a vicarious eating experience but stayed for his personality. Your videos have lifted my mood so much, thank you Babish 🙏
Bob Marley shirt says "I'm cool".
Giant gold watch says "I'm a lawyer".
Yup. Total buzzkill
If you’re in a Parks and Rec mood, I’ve always been interested in the meat tornado. Literally killed a guy last year according to Andy Dwyer
It's never described so your just asking him to make a random meat burrito. Pointless, try harder.
@@jg708257 ok downy mcdownerton
You had me at meat tornado.
@@jg708257 Right, like that's never happened before on this show.
jg-X downy mcdownerton over here
Congratulations on your house! Your work is inspiring. I love your videos and I've learned so much from them. I admire how you projrct your gratitude and kindness into the world. Ive needed it. Thank you Babish.
1:37
"but enough talking and stroking beef with our fingers"
Babish: Who needs drugs when you got steak
*Drug overdose rates decline by 99%*
I mean, meat drunk sounds like a fantastic thing
Jeff I hate steak its disgusting
Just wait til withdrawals hit.
And every butcher can buy a house too. 👍
*And just in, cows across the globe are now endangered species*
😂😂😂
"I'm a t-bone"
"I'm a porterhouse"
"And we are not the same cut, son"
EDIT: Wow, most likes I've ever gotten for a UA-cam comment. Thanks, Greg
Not to mention an end-cut porterhouse to show the difference.
You are a god
Ahh a Greg stinker..........little Greg?.
Please tell me this is a Drew/Danny reference
We may have similiar lines,
We may have similar vibes
But we are different nonetheless
The fact that he stood completely still pointing into nothing for thirteen seconds is amazing
5:18 'This Steak Costed Like A Hundred Dollars '
can u imagine how unsettling it would be if he never talked in his videos
Bald man slaps and pokes beef for a minute before he starts cooking
It would be more unsettling if he dubbed in breathing noises.
Meanwhile in April 1st...
Dolphinboi, anything dubbed with breathing noises is unsettling 😂
I introduce you, the Clementine Cake video.
F1Z1 X lol
If that 'Ultimate Lord of the Rings experience' doesn't include a tiny man following us around while we walk across the countryside I don't want it
That's probably not politically correct
But he has to be on a leash
@@jocaingles8464 and?
@@williamstoneman6977 does he also need to be dressed in leather?
@@tomasfong40 now that's a different movie
Thank you! I've been waiting for this gem
This was almost a year ago... And he is over 8 million. Man this Channel cant be stopped :D
To think that Babish already hit 6 million so fast.
Man, time sure flies.
I know, I remember when there were less than a million of us
To think that the Jade Rabbit is amazing in Momentum Control
I got into this channel with Jake’s perfect sandwich, and his channel had 500K round then, time really does fly
I remember watching him for the first time🥺
babish: come with me to New Zealand!
covid-19: hold my beer
Give me a break FFS
Hold my Corona beer more like.
Came here to make this comment
Exterminatus
?
Tongarino National Park? Real cute, Babish.
(No such place.)
Babish: Says he got his attorney to make sure nothing went to waste
Also Babish: doesn’t finish the steaks or the potatoes, even with his attorney.
I'm sure they put it in a tupperware and ate it for the next week
You deserve everything you have earned. You have some of the best content on youtube.
Babish on a Lord of the Rings tour: "PO TAY TOES"
I can't remember what you're supposed to do with them.
BOYLEUMMASHUMSTIKKEMINASTEWW!!
He can point out that "Coneys" is supposed to be pronounced "Cunnies". Because it's coney as in honey.
inb4 Babish loses a finger to a magic ring obsessed creature...his girlfriend!
"I just bought a house" so now we gotta get used to a new kitchen again
I guess that would technically be season 3
Thanks for teaching me how to cook, you’re awesome and congrats on the new house
And now we're at 10 mil! Congratulations on the success
Babish: “let’s celebrate 6M subscribers.”
Babish: *has 6.34M subscribers as of a few hours ago*
Me: 👀
we're hitting critical mass!
“Belated”
6.35 now lol
It's because of all the people like me who saw this video and realized we've watched like every episode but never subscribed because we don't use youtube much otherwise and forgot that was a thing you do.
I would love to see a “Bartending with Babish” series. I’m sure a lot of people would enjoy it.
As a bartender, PLEASE BABISH
Also if you're interested in all that check out HowToDrink he's got some quality content
Check out Cocktail Chemistry!
Serve drinks to different celebrities/friends/family members and have them tell stories. Gordan Ramsay's first Michelin Star and his most embarrassing failure (in terms of cooking).
I highly support this!!
I know I'm super late on this but I'm so happy for you. Congratulations and I can't wait to see what you cook up in the future ❤️
Never late
You now have 8 and a half million subscribers. I’m proud to be among them!
Random Person: what is your job?
Babish: I cook.
Random Person: So you’re a chef.
Babish: Sure?
But Babish wouldn't answer "I cook" without mentioning that he makes videos. He's smarter than that.
I guess. It's kinda like a celebrity TV chef like Gordon Ramsay. Just a different platform
Chefs work in restaurants a cook works for himself
irongollum 88 chef Ramsey is an actual chef, babish is an actual cook
@@seymourglass26 lamey lame head
Quote of the day: "This is what meat drugs feels like"
think he said meat drunk not drugs
You and the Backstreet Boys.
I just made steaks tonight for the first time using this video as a guide!! Thanks so much!! They were amazing!
Thank you so much for returning to the old thumbnails. I couldn't find any of the BCU videos because I thought the video were just movie trailers.
Last time I was this early Andrew still called himself Oliver Babish.
Oliver?
@@chio3380 Oliver Babish is the full version of his Online Handle, he just calls himself Babish in recent times though cause its shorter.
peach mochii it’s a character from The West Wing
@@MrTheSharkie I'm not sure that was his question.
Reminder: Omaze is a "charity" based organization that keeps a large percentage of the donations. Also, you can pay for higher chances of winning by donating more. Chances of winning are low so maybe donate to a better organization.
Most charities are shit.
@@KingHalbatorix Omaze is NOT a charity
Reminder: There's a small blue link under the donations where you can enter one time for free. There's no requirement to pay.
Can we _all_ agree that the law that allows charities to only give 15% of the money they raise to the charitable cause to be flipped to 85%?
TitaniumShovel yeah, they’ve got to have an option to enter with “no purchase necessary” or else it’s just a lottery, and there’s legal issues with that
Just came back to see how long since the 6mill celebration. 4 months. Nicely done, good sir.
Babish you deserve it! Thank you for your awesome content!
"medium roar...get it..cos dinosaurs roar"
"Legally we're not allowed to make jokes about the temperatures of the meats"
Best episode
“...anymore”
There’s this cookbook I got down in New Orleans it’s called “Eat What You Want And Die Like A Man.” It always reminds me of Ron Swanson.
I love every one of these videos. Congratulations. I went to NZ and did the LOTR Shire. Very cool.
Babish: "come with me to New Zealand"
Covid-19 (almost a year later): "that one didn't age quite so well..."
@@gabudaichamuda2545 baby rage
@@hecticscone Oh, is that the tantrum you threw when you saw the harsh truth?
@@gabudaichamuda2545 wow you are really going off in a babish video huh
GO back to elementary school
@@gabudaichamuda2545 this isnt facebook lol.
“If you go too far back you’re gonna start getting a piece of top sirloin jutting it’s A S S into your New York strip”
Iconic Babish, iconic
Classic Babish
Can u do the Pies from Midsommar or Wake’s Lobster from The Lighthouse - “𝐴𝑟𝑒 𝑦𝑒 𝑓𝑜𝑛𝑑 𝑜𝑓 𝑚𝑒 𝐿𝑜𝑏𝑠𝑡𝑒𝑟?“
*YE'RE FOND OF ME LOBSTER, AINT YE?*
and their homemade booze to top it off
Including the pubes in the pies?
Lighthouse vid should be fully in black and white
Morgan Lillie HAAAAAAAARK
7:58 "And I'll see you, in Middle Earth."
7 Million subscriber special comes around with the 7 hobbit meals of the day. I know that wasn't the idea but it's funny how things work out
Just so you know, Turf and Turf was on Scrubs years before Parks and Rec. Love your videos!
Congrats on 6 mill, Babish!!! I was watching back when you were still using "Tossed Salad and Scrambled Eggs". You've come a long way and you certainly deserve it. Keep up the awesome work.
Same here. Been a long journey
I didn't realize he'd stopped using it. It just kinda plays in my head whenever I get ready to watch.
Bum badum bum bum bum badumbadum “Baby I hear the blues are calling, toss salad aaand scrambled eggs” Hey guys welcom back toooo Binging with Babish
I really miss that into.......
There's a mod for Team Fortress 2 that replaces the killsound with you saying "Kosher salt"
Send mod
The musical queue or the scream of whoever got killed?
@@FunkBastid the queue, the little ding you here when you get a kill
Imagine hearing Kosher Salt every time you get a chain stab
Idk what's a more amazing dream, exploring new zealand.
Or cooking second breakfast with babish
Congratulations on almost 10m subs!!!
Babish: And I just bought a house
Me: *Genuinely smiling and happy for him*
Ok
@@745morning I know right
@aviato287 x @bustdown_brandoon ah y'all must not like seeing other people succeed. Makes sense lol.
I'm happy for him
I actually was genuinly happy for him too. He really does deserve it
Using a thermometer isn’t cheating - it’s science vs gambling
Especially a very expensive cut like that.
So only profesionals who run places of cooking would consider using the science cheating? Wow i just typed that for a sarcastic comment but it makes sense.
@@jackson14431 You don't gamble with a 60$ piece of meat. Especially a two inch thick impossible-to-gauge-by-feel steak.
@@scottwpilgrim You dont gamble with $60 worth of chips in a casino, but people still do it. Especially when you don't know the odds.
@@jackson14431 well people who gamble in casinos arent too intelligent, are they?
Was given your movie cookbook, made me look up your channel. Great. Thanks for the great content.
6 Million? You’re sitting at 8.99 Million as of May 27, 2021. 50% growth in 14 months. Not too shabby, Babish!
Please make Dr. Robotnik's Latte from the 2020 Sonic the Hedgehog movie
With steamed austrian goat milk 😂
@@ultrainstinctgoku845 it's actually, "steamed Austrian goat milk"
@@waheedabdullah6371 i have no idea what your talking about
@@ultrainstinctgoku845 you added an unnecessary "and" in your reply. I think that's what they were talking about
I LOVE THE WAY YOU MAKE THEM
Also note: in different countries, different cuts are called different things.
In Australia, for example, both of those are called a T-bone, and a "New York Strip" is called a porterhouse.
Also note: different countries have different cuts of meat, I've never seen any of these cuts where I live
@@FredGreen182 Asia??
The downside of living here and trying to find items from American UA-cam cooking videos 😜
I like the stakes of my country
looking forward to when you hit 10 mill bro!! best cooking show on the net mate !!
Congrats Babish! huge fan
You know you've got a big ass steak when it can stand on its own unassisted.
Make any green-colored food that appeared in Green Eggs and Ham cartoon for St. Patricks Day: Ham-Egg-Edon, Vegan Style Green Eggs and Ham, etc.
Yus
I recently did a 72 oz 60 day,dry aged tomahawk steak . Very similar method . Sourced from “Cumbraes” local farm that supply their own few high end butcher shops and they do a true grass fed beef . Great way to celebrate the birth of my good friends first kid. Whiskey, but no cigar lol
if this was the 6mil sub special, we're gonna need a 7mil soon