This channel is not just at peak of recycling contents, but also at peak of reusing thumbnails with small changes, and still makes every upload fun to watch. No other TV shows can do the same thing so huge props to channel owners.
should i skip school for youtube video making? i making good stuff but i need much time to making. maybe replace school with making videos. i have two girlfriends. thanks for your opinion dear to
the way amy was treating that poor server is heartbreaking. she didn’t deserve any of that, and was just trying to make sure that the order was right from the get go.
@@0_Katt_0if you’ve never seen the episode, the owners said they go through staff every couple of months. If that’s not the fault of the owners I don’t know what is
Even after years of seeing Amy's Baking Company reruns and clips watched over and over again, I still can't fathom these two people actually existing and doing what they did
You haven't lived very long or been around the world that much if you can't fathom people like Amy's baking company existing. I've seen people on par if not work in the working field.
This is a joke right? Just because that’s the first time you heard it does not mean he invented it… my family has been calling the microwave Chef Mike since before I was born.
I always feel extremely bad for the waitresses and waiters who have absolutely no control of how good or bad the food is, but they have to bear the brunt of the customers and Ramsay himself, even though he is as respectful as he can be to them
@@aliehs.l My favourites are; “Hippity Hoppity Gordon’s on your property” and “Oh no our table its broken”. The descriptions of those videos are also next level.
I’m sorry but when Gordon said “I’m shitting myself” and Nino hit back with “then you should wear diapers, you shouldn’t be shitting on yourself.” I was dying lmao 🤣
When my husband saw that episode for the first time, he literally said "DAMN! GORDON AINT EVEN GOT SHIT TO SAY" Nino is a legend who clapped back at the man of clap backs
That guy was clearly off his rocker and I personally thought that everything he said was extremely childish so that being said. You're a bit stupid if you thought this guy said anything clever.
its a paradox, someone can be falsly accused of it (not this case) and awnsering with no seems like they are in denail. same is viceversa, if they say yes, they admit it to be. every case it ends like that
@@thakraken6995 yes, but the one who claimed it will probably still think he's in denail and the other one thinks he is not. Its about the paradox behind it.
@@xippzap John Taffer and his experts and his crew just watched these idiots serving disgusting food products with raw chicken and raw meat mixed with cat meat to Gordon Ramsay and these customers and they can't eat that and they will get sick and it's completely crossed contaminated. And these idiots will be fighting with Gordon Ramsay and John Taffer and his experts and his crew and this restaurant business will be shut down and will be no more food products served and it's out of order and get these people out of here and the money of this restaurant will be gone and John Taffer and his experts and his crew and Gordon Ramsay don't wanna hear y'all idiots say anything else to anybody and y'all idiots is gonna be in big time trouble then it falls on people very bad and it's very simple on Gordon Ramsays kitchen nightmares.
Will Smith needs to get checked. I dare him to ever lay a finger on me. Most people only idolize these celebs because of the "look" they supposedly stand for. It's going to be a bad look for Will Smith when I'm standing over his prostrate form.
I mean to be fair is there really that big a difference between ground beef and ground lamb? They could've just lied and he wouldn't have known the difference
@@livj7986 fair enough, but neither is the client base of any of these restaurants. The difference between beef and lamb is frankly not going to be what makes or breaks a shepherd's pie
I love how all those people call for Mr. Gordon Ramsay to help them with their restaurant and ALL OF THEM end up insulting him. I mean, why are you so surprised and offended ????? YOU CALLED HIM IN
Yeah it's pretty pointless to call someone in to help improve their place of business just for him to tell them they need no improvement. Overseas I've noticed doesn't have this problem as much
Not really, it's sort of paradoxical. If someone is falsely accused of being in denial, admitting yes would make the accuser seem correct and saying no would still make them seem correct. If the claim of being a denial is false, then rejecting the accusation is not evidence of denial
My favourite thing is when Gordon says he can see the problem with the restaurant and he's staring at it, and Nino responds with "I'm staring at it as well". What a comeback. Like he's trying to say that Gordon is the problem when he's been there half a day 🤣
Nah you see, Nino is the only one who knows the truth. Gordon has been secretly making their restaurant fail for years on end and Nino decides in that episode that he’s not gonna allow Gordon to ruin it anymore
I will (as a long time server) always appreciate how polite chef Ramsay is to the FOH staff, even when the food is trying to kill him. Wait staff are very often doing their very best with terrible food, big ups to him for appreciating that!!
It’s like that where I work. The kitchen is all kinds of stupid, constantly running out of things, and can’t cook for shit. Two steaks last night came out medium and medium well (they both asked for medium rare). Worst part… i serve at a country club 🥴
Owner: we’ve made this sauce for 54 years and we wouldn’t have the success we have if it weren’t for that sauce. Me: THEN WHY ARE YOU ON KITCHEN NIGHTMARES IF YOU HAVE SUCCESS?!
@@natalyafisher2571 I think youre right. Not even the care to put a lil parmesan on top of the spaghetti. It looked like cafeteria food. Id expect a lil more flair with how its served, even if its just spaghetti.
I was kinda glad that Sammy was defending Katie until I realized he’s probably only doing it so she will stay and he can continue to take her and the other waiters’ tips
Kitchen Nightmares is just my favourite background when cooking. I've seen all the episodes by this point I believe, but for some reason I keep enjoying them
I like how Gordon uses pee and toilet water and poo and boogas and dirty dish washing water to describe how food tastes. He knows the flavours of it all.
I still think Crazy Amy might have done well if she had opened a coffee shop selling desserts, sandwiches, coffee/tea -- a sort of sandwich shop, concentrating on her actual skills and knowledge.
And also to prove it's not just HIM, ffs! Normal people who don't have a culinary background can also tell it tastes awful! I don't get these owners and chefs who won't fking listen to a general consensus!!!
Just not all stages of digestion, right? Gordon shouting from the toilet later, "Here, crap with me. I trust that you will feel like your gallbladder is being expelled too".
"I am sh*ting myself" "Then you need to wear diapers, you shouldn't be sh*ting yourself" *"HELLO MY NAMES NINOOOO!"* lol there are so many amazing Nino clips
That stuffed zucchini was the most disgusting looking dish ive ever seen a restaurant serve in 40 years on this planet. To actually give that to a customer is unforgiveable and embarrassing. Gross.
“Diamonds on my fish” diamonds on my fish” Only chef I’d actually be able to stand lol. Only chef I’ve seen with a positive attitude and some actual humour.
I love how Gordon just lightly ever so lightly give shit to the servers when they're not the people who made the dish so he just wants to give a little subtle jab to the people serving him. He knows it's not their fault but he wants to make good tv. And I've never seen a server later waitress or busboy reamed on his show.
How I would be as a food critic: Waiter: "What did you think of this dish, sir?" Me: "I did not like it" Waiter: "Sorry to hear, what didn't you like?" Me: 9:27
Gordon: “You’re in Denial”
Nino: “No… I’m not”
Genius.
@Cakeshine He could've asked why Gordon thinks that.
@Cakeshine you can ask how or what makes you say that?
@Cakeshine if one has an iota of dignity, they might acknowledge the criticism with an "ok." that guy is a child in an adult's body.
@Cakeshine You could mention the question "why dost thou think of this nonsense"
“I’m not a hoarder, it’s just hard for me to throw things away”
This channel is not just at peak of recycling contents, but also at peak of reusing thumbnails with small changes, and still makes every upload fun to watch. No other TV shows can do the same thing so huge props to channel owners.
Fax
If someone says "no printer😂😂" ima kill myself
Agreed
And nah bro I wouldn’t do you like that @Micah 🤣🤣
ngl this is peak marketing. I actually started watching the show because of the clips. discord’s marketing did the same thing
Even though kitchen nightmares ended years ago it’s nice to know they’re still in touch with the memes.
should i skip school for youtube video making? i making good stuff but i need much time to making. maybe replace school with making videos. i have two girlfriends. thanks for your opinion dear to
@@AxxLAfriku don't skip school but just keep improving your skills.
Also congrats on the 2 girlfriends 😂
Our community is pretty active around UA-cam :)
@@ImmuneHaddock WOULD YOU LIKE SOME EGGGGPLUNNTTT? 2:22 lol
@@AxxLAfriku if you have 2 gfs then youre cheating OR its a triangle
7:20 Gordon looks genuinely amused by the Chef Mike joke. So good
it was too good lmao😂
One of my absolute favorite things to come out of the whole show! It’s just so good 😂
Haha that was amazing. He's the GOAT
Agree 😂
Edgy
Love the pfp
the way amy was treating that poor server is heartbreaking. she didn’t deserve any of that, and was just trying to make sure that the order was right from the get go.
I actually agree with Amy. That server had an attitude
@@0_Katt_0you haven’t watched that episode then
@mkat3494 Damn you need to go to therapy or a psych ward if you actually agree with her
Especially since she literally said two DIFFERENT tables so the waitress was only trying to confirm 😕
@@0_Katt_0if you’ve never seen the episode, the owners said they go through staff every couple of months. If that’s not the fault of the owners I don’t know what is
Even after years of seeing Amy's Baking Company reruns and clips watched over and over again, I still can't fathom these two people actually existing and doing what they did
You haven't lived very long or been around the world that much if you can't fathom people like Amy's baking company existing. I've seen people on par if not work in the working field.
@@AdachiCabbage I've worked in some toxic restaurants but I still haven't met anyone close to them thankfully
And to think she's opening a new restaurant in Isreal.
@@meganlewis2424 oh lord
@@meganlewis2424 she will fit in well in Israel
Let’s just give Dustin props for completely inventing the whole Chef Mike thing
Chef Mic*
He deserves royalty every time it’s mentioned
This is a joke right? Just because that’s the first time you heard it does not mean he invented it… my family has been calling the microwave Chef Mike since before I was born.
@@jessmess89 I never joke.
Yea Dustin is cool. He got off a good one on Gordon. That's not easy to do! LOL
The only thing worse than a bad chef is a bad chef that can't accept he's bad
Exactly...and when a chef brags on and on about how good his/her food is, you can be sure it's gonna be crap...
@@gingerhammond6446 95% of the time that happens to me, they brag about it and it turns out to be trash
I was gonna say "a bad chef mike"
Very true.
or she.. that last lady was a fuckin nutcase
I always feel extremely bad for the waitresses and waiters who have absolutely no control of how good or bad the food is, but they have to bear the brunt of the customers and Ramsay himself, even though he is as respectful as he can be to them
That "Chef Mike" gag was legendary.
Almost as good as the "Well you should be in diapers..." moment.
Whoever is making these titles please protect them at all cost
Ohh calm down stop exaggerating
@@aaronstudley1753No
I especially loved "Wood fired pizza? How will pizza get a job now?"
@@aliehs.l that was the best one
@@aliehs.l
My favourites are; “Hippity Hoppity Gordon’s on your property” and “Oh no our table its broken”.
The descriptions of those videos are also next level.
I love that ''poisonous little viper'' line. It's so oddly specific.
It's almost as if she is projecting...
Projecting, 💯 %
Lol I agree with you both. There's a name men call girls like that... I'll refrain 😉
@@nathanarievlis3985 Party pooper?
@@ahmedhosani5765 Yeah nailed it lmao. I wish you didn't say it, now they gonna know!
I’m sorry but when Gordon said “I’m shitting myself” and Nino hit back with “then you should wear diapers, you shouldn’t be shitting on yourself.” I was dying lmao 🤣
seriously tho. That was the best comeback ever, gordon was stunned.
if Nino followed up with the N word, that woulda been a TKO right there
When my husband saw that episode for the first time, he literally said "DAMN! GORDON AINT EVEN GOT SHIT TO SAY"
Nino is a legend who clapped back at the man of clap backs
That guy was clearly off his rocker and I personally thought that everything he said was extremely childish so that being said. You're a bit stupid if you thought this guy said anything clever.
Yeah that was actually funny af… “you shouldn’t be shitting yourself”😂😂
Was pretty funny but besides that the dude was trying to save face
Ramsey’s willingness to put owners on the spot is just amazing 13:50
I love how the owners ask for a world renowned chef and then insult him as if he didn't know what he was doing lol
“I’m shitting myself”
“Then you need to wear diapers”
Say what you want but Nino wanted all the smoke with that one😂
Gordon laughed if you listen closely
2:25 that moment Nino just spawns in front of Ramsay is legendary
Lol that part startled me
@@alpacawithouthat987 it got me too!
The little chime and zoom out that goes with it has me dead 💀
He learned that trick from the same person that taught batman during his training years.
Haha 😂 So true!
Nino’s “No you” argument tactic is unbeatable
Facts
On God
No, you’re the problem with my restaurant!😡🤤
I always thought that Joe Nagy's, "No I'm not, you are" was slightly better than Nino's.
Someone finally talking back to Gordon Ramsey.
Sammie going through the orders in the trash to prove she’s right is the vibe I love.
I would do the same just for my sanity, I can't stand people gaslighting like that. Makes me feel crazy.
Love that Gordon will let the wait staff know it's not their fault when they apologize for bad food.
“You’re in denial.”
“No I’m not.”
Ladies and gentlemen, a perfect example of someone absolutely in denial 🤣🤣🤣
its a paradox, someone can be falsly accused of it (not this case) and awnsering with no seems like they are in denail. same is viceversa, if they say yes, they admit it to be. every case it ends like that
No, it's not.
🤣🤣🤣
If the claim of someone being in denial is false then saying no isn't actually denial
@@thakraken6995 yes, but the one who claimed it will probably still think he's in denail and the other one thinks he is not. Its about the paradox behind it.
The admin is not keeping will smiths wife name out of his fucking mouth🤣
Maybe because admin is IN her mouth...
I mean, he didn't name her :D
"moments that slap harder than will smith" My 85 year old grandma can slap harder then Will Smith.
@@xippzap John Taffer and his experts and his crew just watched these idiots serving disgusting food products with raw chicken and raw meat mixed with cat meat to Gordon Ramsay and these customers and they can't eat that and they will get sick and it's completely crossed contaminated. And these idiots will be fighting with Gordon Ramsay and John Taffer and his experts and his crew and this restaurant business will be shut down and will be no more food products served and it's out of order and get these people out of here and the money of this restaurant will be gone and John Taffer and his experts and his crew and Gordon Ramsay don't wanna hear y'all idiots say anything else to anybody and y'all idiots is gonna be in big time trouble then it falls on people very bad and it's very simple on Gordon Ramsays kitchen nightmares.
Will Smith needs to get checked. I dare him to ever lay a finger on me. Most people only idolize these celebs because of the "look" they supposedly stand for. It's going to be a bad look for Will Smith when I'm standing over his prostrate form.
Chef Mike is always the hardest worker in every failing restaurant.
I still love how Gordon is still polite to all the waiters no matter how pissed he is at the food
Something about Gordon Ramseys honesty is just so charming. I know nothing about culinary but can't help to agree with him with everything he says 😅
the absolute defeat when they say "the sheep" sends me every time no matter how much I see that clip
I mean to be fair is there really that big a difference between ground beef and ground lamb? They could've just lied and he wouldn't have known the difference
Theirs a big difference between ground lamb and ground beef the taste is so much different
Never in my life have I noticed a difference
@@btsnake but you’re not a world renowned chef known for a top notch palette…
@@livj7986 fair enough, but neither is the client base of any of these restaurants. The difference between beef and lamb is frankly not going to be what makes or breaks a shepherd's pie
I love how all those people call for Mr. Gordon Ramsay to help them with their restaurant and ALL OF THEM end up insulting him. I mean, why are you so surprised and offended ????? YOU CALLED HIM IN
They're hoping that Gordon will tell them them that their food is perfect and that the customers are wrong.
@@TammoKorsai yeah or that the employees and/or chefs is the problem
Yeah it's pretty pointless to call someone in to help improve their place of business just for him to tell them they need no improvement. Overseas I've noticed doesn't have this problem as much
@@TammoKorsai shoutout to the one restaurant where that was the case haha
or thats its scripted in places
"You are in denial"
"No"
Is the perfect way of proving Gordon's point.
Not really, it's sort of paradoxical. If someone is falsely accused of being in denial, admitting yes would make the accuser seem correct and saying no would still make them seem correct. If the claim of being a denial is false, then rejecting the accusation is not evidence of denial
@@thakraken6995 That’s why you reply with anything other than yes or no
@@skydiamsteam6005 "You're in denial"
"Uh... so are you!"
got 'em
0:49
"I want you to be honest with yourself and stop fucking around"
Simple, but powerful sentence. I really felt that.
“i’m not gonna let anyone defeat me” sweats profoundly and almost cries
My favourite thing is when Gordon says he can see the problem with the restaurant and he's staring at it, and Nino responds with "I'm staring at it as well". What a comeback. Like he's trying to say that Gordon is the problem when he's been there half a day 🤣
Nah you see, Nino is the only one who knows the truth. Gordon has been secretly making their restaurant fail for years on end and Nino decides in that episode that he’s not gonna allow Gordon to ruin it anymore
Classic grade 4 comeback so are you!
Nino also offered to buy Gordon diapers because he shouldn’t be shitting himself, what a great guy looking out for his elders
@@alpacawithouthat987 what would Gordon get from Failing his restaurant??
@@prathithwadappi5050 less competition obviously. Their restaurant is the best and Gordon couldn’t handle it so he decided to sabotage them duh
Gotta give so much credit for that dude giving us “chef mike”
We will never know who runs this channel but, they are a legend.
It's probably the official group of kitchen nightmares
@@anavgoel9223 it has to be someone from gen z
Definelty a gen z kid
@@clickbaitpolice1750 That or Gordon is as good a troll as he is a chef
👌
2:10 DUDE I LOVE HIS SARCASM, THE WAY HE SAYS "BTW THERES DIRTY BOTTLES OVER THE FISH TANK" AFTER ROASTING HIM WAS PEAKKK
2:27 That transition was perfect! The first time I saw it I laughed so hard, I was not prepared for that.
Damn that was clean af
You know you've seen too many of these when you recognize the restaurants by the waiters.
Its never to many😂
My goodness, get out more and socialise. YOU DONUT!
Give a big raise to whoever comes up with these titles. Every time a gem
@@sound4117 fr 😭
Facts
@@sound4117 fr
@@sound4117 and you complain every time. We are stuck in a loop.
Ohh once again stop exaggerating
I will (as a long time server) always appreciate how polite chef Ramsay is to the FOH staff, even when the food is trying to kill him. Wait staff are very often doing their very best with terrible food, big ups to him for appreciating that!!
Yes, clearly Ramsay has no beef with the servers.
It’s like that where I work. The kitchen is all kinds of stupid, constantly running out of things, and can’t cook for shit. Two steaks last night came out medium and medium well (they both asked for medium rare). Worst part… i serve at a country club 🥴
Nino is almost like a comic book villain, constantly getting owned and coming in out of nowhere
“You used the word fUUhckin” 😂😂😂 I lost it at that scene I swear 3:15
Owner: we’ve made this sauce for 54 years and we wouldn’t have the success we have if it weren’t for that sauce.
Me: THEN WHY ARE YOU ON KITCHEN NIGHTMARES IF YOU HAVE SUCCESS?!
Me: Well maybe it was really good for the first 50 years, but its not good now!!
What he really meant was "We made this sauce 54 years ago" lol
That was a big red flag. 🙂🚩
That sounds like a sauce made by people going through the motions rather than making a sauce with genuine care and love.
@@natalyafisher2571 I think youre right. Not even the care to put a lil parmesan on top of the spaghetti. It looked like cafeteria food. Id expect a lil more flair with how its served, even if its just spaghetti.
What episode is this one ?
“Don’t treat me like the villain”
NEXT THING OUT OF HIS MOUTH: “I’m the gangster”
They are both mentally Ill
2:45 “You, are in denial.”
“No I’m not.”
0:39 "[...] all of a sudden you have this level of concern." Brilliant, as the owner is still in a state of denial.
"Chappie took a crappie in my gumbo" gets me every time...
ILMAO!!!
Chappie needs to wear diapers.
"keep my wife's food, out of your fuckin mouth!!!"
I'm going to, okay?
That’s something Amy’s husband would actually say 😭😂
Now that if you read faster, wife's food sounds like waifu
🤣🤣🤣🤣🤣🤣
Wow dude! It was a lamb sauce joke
“You must need a diaper” must be the best comeback in this show’s history.
Nah it just made him sound like an idiot tbh
I lost it when he said that😂
It was so bad it was actually good
*"Then you need to wear diapers".
Amy’s baking company will always be the most iconic episode for as long as time stands
They thankfully closed and they moved to Israel. Good fn riddance
The lady at the end must be a disaster to work with. I feel bad for Katie, getting fired simply for showing an, "attitude" towards a toxic person.
According to their own words, they went through over 100 different waitstaff between their grand opening and Gordon's arrival.
I was kinda glad that Sammy was defending Katie until I realized he’s probably only doing it so she will stay and he can continue to take her and the other waiters’ tips
lmao
😂😂😂😂😂
Haha
He was doing it in case she didn't call the cops because he was a criminal, fraudster and trafficker. And Amy was one of his hoes when they met
Katie had a bad attitude and Amy was justified
Kitchen Nightmares is just my favourite background when cooking. I've seen all the episodes by this point I believe, but for some reason I keep enjoying them
It’s like a simulator in the place itself….
it's my fave when eating dinner
The chef Mike bit never gets old.
God the way they treated lady leaves a knot in my stomach every time I see it 😵💫😵 poor girl I hope she’s doing good wherever she is
I like how Gordon uses pee and toilet water and poo and boogas and dirty dish washing water to describe how food tastes. He knows the flavours of it all.
"I'm not a person who's scared, so don't use that word please." Is the quote of a man who spends every second terrified.
I love how there’s literally like a decade worth of this content and we just keep watching it all over and over again.
Nino argues like a child, he just repeats everything gordon said back at him.
The restaurant was open for so long because Nino wasn't running it.
i love how the waiters and waitresses are completely aware of how bad the food is
15:23
‘don’t let the door hit u on the way out ‘
Me: and don’t let my fist knock u tf out
😂😂😂lol😂😂😂 loved your comment
"I'm not gonna let anyone de-feet me"
Still has his feet at the end of the episode. Checkmate, Ramsay
Biggest mysteries of the universe
Are aliens real?
Is there life after death?
Who runs the Kitchen Nightmares channel?
fr?????
Another "Biggest Mystery".
With all the gross food Gordon eats, how is he still alive?
Some say this is what what The Stig does when he's not driving cars on Top Gear.
@@chrisevans6548 Opinions on Chris Evan’s top gear? 😅
15:13 This camera operator is the real MVP of this show. I don’t know how you keep a straight face filming that….
Probably sooo used to all the s**t that goes down.
1:02 i love the edited sound effects when Gordon does the "you're crazy" gesture.
2:23 that transition made it look like nino just appeared out of thin air, absolutely golden
I will never get tired of watching Kitchen Nightmares. Please never stop, we love you so much! xoxo
5:15 "im not gonna let him defeat me"
-visibly defeated man
I still think Crazy Amy might have done well if she had opened a coffee shop selling desserts, sandwiches, coffee/tea -- a sort of sandwich shop, concentrating on her actual skills and knowledge.
@@matildeghilardi4640 what is her instagram?
Heard she's got onlyfans is it true? Need link for research
@@RealestKinga I looked. Don’t bother unless you’re into weird furry/borderline bestiality stuff
@@hardcoreromeo2111 What?
@@hardcoreromeo2111 wait really
I love when Gordon says “DONT FUCK WITH ME!!” After he finds out he takes the tips
14:39 *Amy:* "I think Katie, you can go, for sure."
*Also Amy, literally the next thing she says:* "I'm talking to you, Katie."
The shot when he looks up from the eggplant and nino appears out of nowhere to report back on the meatballs is hilarious
The editing is genius😂
The little sound that played when it happened sold that for me😂😂
chef mike be like "KEEP MY FRESH FROZEN. OUT YOUR FUCKIN. MOUTH"
I love how Ramsay always makes someone else taste it so they can get a sense of what he just put in his mouth.
And also to prove it's not just HIM, ffs! Normal people who don't have a culinary background can also tell it tastes awful! I don't get these owners and chefs who won't fking listen to a general consensus!!!
Just not all stages of digestion, right? Gordon shouting from the toilet later, "Here, crap with me. I trust that you will feel like your gallbladder is being expelled too".
the person who names kitchen nightmare videos is the peak of marketing, keeping the views coming in on reused footage
11:01 - Gordon Ramsey: "It looks like Chappy took a crappie in my gumbo". 🤣🤣🤣🤣 Epic!!!
**Claps**
He/She has done it again. I continue to be satisfied
you could say they?
@@daisydoodledandi
Does it matter either way?
He's a dedicated employee 😂😂😂 gets me everytime😂
“Oh my god Sammy’s going to, hurt him...”
Nah girl Gordon literally looks like he could knock him out within a second
Pretty sure he's a 5th Dan black belt in karate
At 2:00 😭😭😭 "You wanna fight or something? Let me finish my lunch." 😂😂😂😂😂😂
2:58-3:20 lmao when he tells him to wear diapers....he's like wow what a great comeback he couldn't believe it
The guy who runs this channel is an absolute legend
The Guy? Who says its A Guy??
@@pirettscheffmann1625 bruh just enjoy the comment
A part of me likes to believe that Gordon is 100% aware of the memes and is actually controlling this channel
Probably one of his kids
"I am sh*ting myself"
"Then you need to wear diapers, you shouldn't be sh*ting yourself" *"HELLO MY NAMES NINOOOO!"* lol there are so many amazing Nino clips
It makes me so happy what he just has a little commiseration with the servers that are serving his dishes.
I like that gordon is SUCH a good genius that he accurately guessed how old the sauce tastes
He was brave to try that French onion soup. The stuffed zucchini looked pretty awful too.
That stuffed zucchini was the most disgusting looking dish ive ever seen a restaurant serve in 40 years on this planet.
To actually give that to a customer is unforgiveable and embarrassing. Gross.
“Diamonds on my fish” diamonds on my fish”
Only chef I’d actually be able to stand lol. Only chef I’ve seen with a positive attitude and some actual humour.
these bring me such joy no matter how many times I’ve seen them
Imagine having no customers and then when world famous chef criticizes your food, you think he’s wrong🤣🤣
Very rarely is someone funnier than gordon ramsay but they pulled one on him with "chef mike". will forever love that scene!
Amy needs to be renamed *Karen*
I think even Karens would be insulted. 🤣🤣🤣
Dude, she is literally psychotic. She terrifies me, but it was funny when she made fun of that guy that was asking about his pizza. Haha
In an interview she mentioned prank calls her company received that included asking if she had Battletoads.
I honestly think Karens should be named Amy instead.
Amy is just a Karen that morphed into final boss form
This channel is the absolute benchmark. Phenomenal. Whoever runs this deserves a raise. I’ve watched the same videos ten times and I don’t even mind
"she's a poisonous little viper and I don't allow people with attitudes in my restaurant" that's some deeeeeep irony Amy, real deep
This channel is gold. What a title, perfect clips, great show.
9:48 is so random 😭😭
💀💀💀
I am convinced that the person running this channel is the one to finally locate the lamb sauce
Seen every single kitchen nightmares clip multiple times and it still never gets old.
Ramsay: can't wait for Amy's Baking Company to reopen
Sammy: keep my wife's name out of your F WORD mouth, I'm a gangster!
I love how Gordon just lightly ever so lightly give shit to the servers when they're not the people who made the dish so he just wants to give a little subtle jab to the people serving him.
He knows it's not their fault but he wants to make good tv. And I've never seen a server later waitress or busboy reamed on his show.
'ok, team, as you know, today Chef Ramsay is coming in, so fire up the microwave, and let's go!'
How I would be as a food critic:
Waiter: "What did you think of this dish, sir?"
Me: "I did not like it"
Waiter: "Sorry to hear, what didn't you like?"
Me: 9:27