Kerala Style Traditional Unniyappam | Super Soft Kottarakkara Unniyappam - Foolproof Recipe

Kerala Traditional Unniyappam || ഉണ്ണിയപ്പം
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INGREDIENTS
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Raw rice (പച്ചരി) - 1 cup (250 ml)
Jaggery (ശർക്കര) - 150 g
Water (വെള്ളം) - 6 tbsp
Small banana (ചെറുപഴം) - 2 nos
Green cardamom (ഏലക്ക)- 5 nos
Sugar (പഞ്ചസാര) - 1 tsp (optional)
Cumin seeds (ജീരകം) - a pinch
Dry ginger (ചുക്ക്) - a small piece
Ghee (നെയ്യ്) - 1 1/2 tbsp
Coconut slices (തേങ്ങാക്കൊത്ത്) - 3 tbsp
Black sesame seeds (എള്ള്) - 1 tsp
Salt (ഉപ്പ്) - a pinch
Coconut oil (വെളിച്ചെണ്ണ) - for deep fry
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[@neetharia3800]

Tried many times..every time came out well and yummy!!!

[@arshiyabegum4626]

Neetha Ria

[@vijayaprasannag5267]

Neetha Ria mn

[@savitrikunder8366]

@@arshiyabegum4626 appAm

[@Vipassana2016]

Urappano?

[@beast_rider896]

@@vijayaprasannag5267 s 👍👍

[@Jols553]

I made this yesterday...it was amazing...it was the first time I ever made unniyappam and it turned out to be perfect... thankyou so much...I always prefer to watch ur videos because they r not very lengthy and always to the point....

[@roopagokul4353]

Made this morning. Thank you so much!

[@tchitra4727]

Nice explanation mam, I born in Nagercoil my aunty used to make the appam so softly she is no more you remind my youth days thank you

[@abiramihariprasad4916]

Very wonderful presentation...simple step by step process explained also alternate way to cook unniyappam like this. Its my favourite dish during my college days. Thanks for the lovely video surely going to try this after many years.

[@HemaPoojary]

Superb ...Im going to try it..
U explained so clearly...🌹

[@oceanicblues2496]

My goodness that is so yummy

[@kashishjairaj3876]

Really beautiful tasty n mouthwatering...thank u fr sharing the recipe ❤️🙏

[@sushmilokwani5072]

I don't understand malayalam but i got the recipe ❤️ in my childhood there was my neighbour used to make it and give it to me. today i am 30 and i finally find out how they were making it ❤️ i am going to make it soon. thanks 👍🏼

[@Poonamsmartkitchen]

Nice

[@jacobgeorge6600]

wowwww superrr. njan undakum sure.

[@rashmihaldankar4084]

Superb My mouth is watery now👌

[@ramiumb6956]

I made it first time...and it was yummy ..thanks fr explaining so well

[@VeenaRegit]

Thank you for all the tips shared. 🙏🏾👍🏾

[@luckynani1492]

Explanation is very clear . Nice recipe

[@mayasanthosh1950]

Thank you ! Awesome snack .

[@nishrit1431]

Thanks നല്ല അവതരണം..വിശദമായ് പറഞ്ഞു തന്നു. ഞാനിന്ന് ഉണ്ണിയപ്പം ഉണ്ടാക്കുവാൻ പോവാണ്..്

[@VaishalisRecipes]

Nice Video

[@mariapinto8003]

Looks yummy can I fry in kadai n also can I use green banana

[@anjalikumar2357]

These are so good. I loved it.

[@kanagathangam4462]

Mm unniayyappam sema super

[@rgnair8899]

I like this method. Easy&yummy! Very Nice!!

[@JJ-hb4iq]

Palayam kodan ennu paranja mysore poovan aano?
Sadarana poovan pazham use cheytha mathiyo

[@hafsaaffu9548]

Masha Allah 😍 yummy 😍 delicious 😍 thanks for sharing this beautiful recipe 😊

[@ranjana_ravindran]

So yummy ... Explanation Superbbb ... thanks dear ...

[@Pachakalokam]

Ranjana Binoy : My pleasure dear 😍😍

[@nagrajacharyamarpalli7156]

Good I have to try this.

[@annamapt6760]

She explained it so well .
👍

[@sandhyaantony3459]

Wow.. yummy..all your recipes are awesome.. thanks a lot.

[@bestvideos7078]

Nalla recipe...adhigam kathi vekkadhe brief aytu paranju...super

[@soumyasnair7490]

Good presentation chechii

[@dechushappyhome5831]

Onnu try cheyyanam..
Thank u for ur recipe
Plz stay connected

[@amsat5041]

Good well explained

[@elizabethabraham5603]

You can use the ice cream scoop and make it in the deep pan of oil. I am going to try your recipe when I get that sort of bananas.Looks delicious.

[@lijinjl3395]

super chechi njan try cheyum

[@sinchanakitchen]

ನಿಜವಾಗಲೂ ತುಂಬಾ ಇಷ್ಟ ಆಯಿತು well prepared and presentation very beautiful

[@safiyajahan847]

Superb superb

[@QueensCurryKitchen]

Too good recipe! This is my favorite thing to eat and I just got a pan as a gift I will certainly try to make

[@Pachakalokam]

NUPUR ARORA : Thanku, if you like my channel please do Subscribe 💕💕

[@vishwajitpawar4076]

Nice appam .Thanks

[@jayan707]

So nice chechi...

[@geetanarayan5029]

It looks very yummy and so uniform in shape. I would like to know how many appams you can get out of this measurement which you have used in this vedio.

[@neerajavijay9571]

Tried today. Super yummy.

[@muhammedanas2567]

Ariyude koode mixiyi itad kandu ipol thankyu chechy

[@reshmireshmi3128]

Kollam nalla avatharanam

[@ksrfav6677]

We use ghee. It comes superrr !

[@kgsaji6419]

very nice unniyappam super

[@umabdulsalam3071]

Chechee...kidukki unniyappam...vaayil vellam varunnu kandit

[@Pachakalokam]

abdul salam : Thanks dear 😍😍😍

[@charlettesequeira9450]

Nice ...ill definitely try this...& let u know

[@mahalakshmimaharah6819]

Chechi unniappam chatti no paniyaram chatti ok va chechi reply plz

[@anitamany9330]

Thank you I love that sweet.

[@vinaraj1817]

I made this yesterday as it looked yummy. I followed all the steps but when it came to eating it was a little hard to bite. How can we make it soft? I made it in the afternoon and served it at night few hours later (navaratri). Normally I just use flour for paniyaram and this was the first time I've made it this way. Do you have any tips?

[@81Rajesh2008]

Going to try this for krishna jayanti. One doubt, want fried coconut pieces spoil once fermented with the batter?

[@amirthavarshinigs2484]

👌

[@pranavm.r8965]

Poli

[@Tulipanzo]

Would an oven on very low heat work for fermenting? Like at bread leavening temperature?

[@gstggmail]

Very good , uniaappam , l love it👏👍

[@housewifeskitchenbyrojina1036]

is this necessary 2 tk idli rice.i dnt v d pan wht to do.can i deep fry that

[@worthy1959]

Thanks for sharing. Don’t understand the language, but you explained it V well.

[@anjalipasula9938]

Malayalam

[@shobhak7646]

Superbb 😋 👌

[@saradhaiyer5561]

Super Chechi 🙏

[@juivanmali5902]

Excellent

[@UMASKITCHEN30]

Wow.... 👌

[@chandrapriyarajah1972]

Very tasty.

[@kaushrajan9742]

Looks awesome! Thank you 🙏🏽

[@Pachakalokam]

My pleasure🤗

[@srideviveerasekaran489]

Adipoli chechi

[@epic_sailor_]

nice

[@Pachakalokam]

Ajay Diczz IQ : Thanks 😍😍😍

[@anitar7005]

Good. Nice. I was reading all English subtitles as i m not keralite. Very soft.

[@rsathishkumar7911]

Super

[@bhageerathyravindran383]

Nice vedio...so yummy

[@arivukaliyan3296]

super sis

[@saritaonmalwar133]

Very nice respi .

[@manjunathmalika4324]

👌👌👌

[@jyotishah450]

My favorite

[@abhiramib8595]

I tried nei unniyappam and came out very tasty..Nice explanation :)

[@Pachakalokam]

Thank you so much 🙂

[@jenyurikouth4984]

Superb.

[@kavithaajith3123]

നന്നായിരിക്കുന്നു

[@MsMadcap]

Looks gr8...Will try...

[@shitallad9239]

Superb i will making a sweet recipe

[@seemabarge8809]

Wow amazing yammy recipe thankyou mam for sharing this authentic recipe

[@priyamadeshwaran4537]

Healthy dish..will this dish stays for one week? Thanks for sharing this dish

[@chitrapoojari466]

Very nice 👍👌👌❤️😍

[@jenyurikouth4984]

Nice
.

[@mythiliiyer7361]

Thanks mam
we will try

[@vijaysharma8166]

Hello your language is very nice like your recip is to healthy.

[@seemashenoy4841]

Sooper👌👌

[@lissyjoseph1807]

Superb

[@adithya9335]

I tried it and came super delicious ! 😋

[@Pachakalokam]

Happy to hear that!

[@sweetmom4615]

Superb::::::

[@sayee3]

Thanks for the recipe. Happy Thrikarthika

[@poojavedpathak3244]

Wow! Thank U so much Maa'm for this superb recipe 🤗🌷

[@sobhanakumarisanthamma6678]

Pooja Vedpathak the

[@bilalmuhammedps1636]

havoo very yummyyy!!

[@abikarthik7135]

Can we store this batter in fridge?

[@neenavishnuvishnu9508]

Super chechi

[@VanchinadKitchen]

Looks so yummy

[@sunitapandey9555]

Thanks for this recipe

[@saipriya47]

I am going to try this. Thankyou.

[@rajammajohn8250]

Very nice thanks

[@Ebinsblog6145]

Yummy receipe

[@elavazh3436]

Sooper and easy....my fav unniappam

[@Pachakalokam]

Thank you so much :)

[@madesharea3196]

Super appam

[@indianchef3744]

Awesome.