Goan Bolinhas | Semolina and Coconut Cookies | Christmas Sweets | Bolinhas | Bolina
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- Опубліковано 27 сер 2024
- Bolinhas are sweet semolina and coconut cookies made in Goa. They are the humblest of all the Christmas sweets and are prepared and had throughout the year as a tea snack too. They have somehow managed to make a place of pride in the traditional Christmas platter. You just have to bite into these divine cookies to experience a burst of coconut flavour.
This Christmas discover the joy of making your very own Bolinhas and believe me you would want to always have freshly baked homemade ones. Bolinhas are addictive too! once you bite into this piece of heaven you just cannot do with just a couple of them!
So pull out your baking trays, get your ingredients together and bake these sweet, crumbly traditional goodies this Christmas!
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Makes : 30 to 35 Bolinhas
Ingredients:
Salted Butter - 2 tbsp room temperature
Grated fresh coconut - 250 grams or 2&1/2 cups
Semolina/ Rawa - 250 grams or 1&1/4 cups
Granulated Sugar- 250 grams or 1&1/4 cup
Egg yolks - 2
Nutmeg powder - less than 1/4 tsp
Salt - 1/4 tsp
Oil - as required
Notes -
1. You may also use cardamom powder or vanillas essence. Depends on your preference.
2. Be careful while adding in the salt as the butter used contained salt.
Wow beautiful and delicious recipe
Looks so yummy and tasty
Mouthwatering 👌
Nice preparation 👍 beautiful presentation 👌 thanks for sharing
Thank you❤️
Very simple delicious bolinhas...a must for the all catholics for Christmas celebration 🎉❤
This looks so delicious and healthy, easy to follow, stay blessed and keep sharing
Thank you so much 🥰
Guys please support this channel, she really makes good stuff. Keep going captain mama.
Thank you so much Oswald🥰.. means a lot
looks soooo buttery and yummy!
Thank you Jane
Yumm
Nice & moist😋👍
Thank you❤️
Very true
Looks tasty amazing I try
Thank you Bina😍
Very nicely done thanks
I've tried your recipe twice now alisha. Bolinahs turn delicious and yummy. Keep up the good work.
Oh wow.. that's so good Silkam.. I'm glad you liked them..🤗🥰
Wow I will try
If you add lemon zest you will enjoy as well .
Thank you somuch, I made it for the 1st time, it came very nicely, very tasty.❤❤
Your most welcome dear.
Super tasty
Thank you❤️
Thankyou mam for the quick response.i have viewed all your recipe. Well explained .do you have Marzipan recipe as well.
Perfect recipe. I tried and came out well Bolinas
Thank you so much Maria for your feedback.☺️🤗 Thank you for trying my recipe out too❤️
I tried this and they baked well. Thank you.
Do you have a Baath recipe?
They were just so soft n mouth watering. Loved them. Will surely try😘. Thanks for the receipe
Oh wow!! Thank you for the compliment😍
Do v need to dry roast semolina?
Can you please post a recipe on how to make bolinas which are harder from outside as well as harder from inside.
,delicious, wanted to know for how many days it can remain???
Hi dear.. stays good for about 2 weeks..🤗
@@CaptainMamasKitchen thanks dear
Can we use dessicated coconut??
❤
No baking powder to be used??
Can you do this in a kitchen aid mixer?
You can give it a try.☺️
Can we add dry coconut? Some Bologna’s taste of dry coconut why is that?
Taste changes of the bolinhas as time passes by. You can try using dessicated coconut as well.
What is the shelf life of this
followed your recipe but when i put them in oven they all came flat like pancakes
Mam with using this cookies can we make seratora?
No. you cannot dear
@@CaptainMamasKitchen why I mean seratura is made by goven cookies so I want to make It from not from any other cookies
Mam how many pieces can this qty make
30 to 35 😊
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