Hi Deepa. I plan to get some buckwheat tomorrow. Should I get the light or the dark? I understand it gets really slimy when you soak it. How should I treat it? Just rinse it. And last, how do you dry it? Toast it? And what do you mean by 'grinding' it? Thst's a lot, but i'm sure you can simplify it all. Thank you.
Hi! Great questions. 1. Buy RAW buckwheat 2. Do not roast 3. Soak in the water Slimy is good 4. Grind in the blender with the same water as indicated in the video
I always get excited & flip too early but thanks for that tip to wait until the edges are lifting 🌯Wraps are my favorite bread, so this is wonderful
Spread with any nut butter and enjoy!
Thanks for tutorial on using buckwheat - bread & pancake. I especially like the loaf bread and that it was fermented.
Excellent!!! I'm going to try this weekend!
Thank you for this!
Glad it was helpful!
This looks absolutely mouth watering and tempting recipe 😋
Buckwheat really is so wonderful :) looks and sounds absolutely delicious and great :D thank you so much for sharing
Hi Deepa. I plan to get some buckwheat tomorrow. Should I get the light or the dark? I understand it gets really slimy when you soak it. How should I treat it? Just rinse it. And last, how do you dry it? Toast it? And what do you mean by 'grinding' it? Thst's a lot, but i'm sure you can simplify it all. Thank you.
Hi! Great questions. 1. Buy RAW buckwheat 2. Do not roast 3. Soak in the water Slimy is good 4. Grind in the blender with the same water as indicated in the video
How much buckwheat to how much water? Actual measurements would be helpful.
1 cup buckwheat and water just enough to soak! Not too much. It all depends on where you live.
If if I make maybe 6 or 8 can I freeze them
You can make couple, freeze and see how they defrost.
Let us know!
I freeze mine between sheets of parchment paper. Thaws well.
Dear sister! Do you ferment 24 hours like the bread first before making the wraps/ pancakes? I plan to batch cook this weekend😀
Hello! It needs soaking and fermenting for few hrs not 24!
Let us know if you tried the bread yet
Hello!
It needs to soak for 3-4 hrs and ferment for 8 hrs or so!
thank you ...measurements ???
Follow the recipe as listed in the video
Can I use buckwheat flour instead please
Yes, try for sure