Through the eyes of the cocktail series: The Vieux Connaught

See the smoke… through the eyes of the cocktail.
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Vieux Connaught .
One of the Connaught Bar’s landmark creations, inspired by an American classic. Warming, welcoming and aromatic, this elegant cocktail is literally smokin’.
Ron Zacapa 23, Bulleit Rye, Blend of dry vermouths, Benedictine, Angostura Bitters, Orange Bitters, saffron smoke.
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📹 David Rincon Jimenex
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#connaughtbar #classiccocktails #cockctailoclock #bartenderstyle #bartenderlife #mixologist #straightupwithstyle #perro_bar_gia

[@paranco1]

Amazing Video! Always the best!

[@londonvideographer]

Awesome to work together guys :)

[@matamiens3492]

Could you share the recipe please (quantities of each ingredients) ? Thanks !

[@AgoPerroneandGiorgioBargiani]

Certainly,
30 ml Ron Zacapa 23
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20 ml Bulleit Rye
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20 ml blend of dry vermouths
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15 ml Benedictine
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2 dashes of Angostura Bitters
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2 dashes of Orange Bitters
•
saffron smoke

[@matamiens3492]

@@AgoPerroneandGiorgioBargiani thank you !