Chetna Makan's Chickpea & Spinach Curry | At Home | Waitrose

Поділитися
Вставка
  • Опубліковано 30 січ 2025

КОМЕНТАРІ •

  • @elizabethgriffin2626
    @elizabethgriffin2626 Рік тому +1

    I love this recipe

  • @suziecarter1403
    @suziecarter1403 4 роки тому +14

    You and Waitrose always give us lovely “doable “ recipes. Thank you Chetna 😊

  • @Mayaxxxxxx
    @Mayaxxxxxx 3 роки тому +3

    Yum...looks lovely Chetna!!! 👌🏼

  • @lynnglennardninjaairfryer3313
    @lynnglennardninjaairfryer3313 Рік тому +1

    ❤loved my first chick pea curry 😊

  • @Andypants040
    @Andypants040 4 роки тому +4

    Looks so good!

  • @_Kelly3125
    @_Kelly3125 Рік тому

    This is proper comfort food, so yummy

  • @richardross2081
    @richardross2081 3 роки тому +2

    Beautiful! Made this today. Absolutely wonderful curry!

  • @barry4988
    @barry4988 3 роки тому +4

    The Indian spices really enhance these vegetables 👌

  • @bespiceinc
    @bespiceinc 4 роки тому +2

    見ているだけでいい香りがしてくる動画でした🤤

  • @simpletastydishes4309
    @simpletastydishes4309 4 роки тому +2

    Made this before, but adding spinach here is a very good idea

  • @flippingnina
    @flippingnina 6 місяців тому

    i use red chili. thank you looks delicious.

  • @garythesnail7631
    @garythesnail7631 4 роки тому +4

    Gonna cook this for Ramadan. Its perfect

  • @bultac0boy
    @bultac0boy 20 днів тому

    Super teenage kids pleasing recipe! Can you put the correct link to the recipe in the declaration please👍

  • @priscillasolanki6390
    @priscillasolanki6390 4 роки тому +8

    Wow! Amazing chickpea curry worth making this tasty nutritious healthy meal. Great comfort food. Love your videos enjoying your recipes especially in Lockdown NZ ❤❤❤

  • @1Strawbz1
    @1Strawbz1 4 роки тому +3

    chetna you are gorgeous! ❤️

  • @graham9579
    @graham9579 4 роки тому +4

    I thought Chickpea Curries were pretty much the same - the ones I've cooked anyway. I think this one though is superior. Thank you Chetna.

  • @traceykray1280
    @traceykray1280 3 роки тому +2

    I’m on a diet , and the paste is high in syns for me, can I use powder instead?

    • @Anna-vl4ju
      @Anna-vl4ju 2 роки тому +2

      1tsp cumin powder, 1tsp chilli powder, 1tsp turmeric, 1tsp garam masala

  • @johnlawrence2757
    @johnlawrence2757 2 роки тому +1

    You can get all these ingredients in the Duchy Organic range. Bit more expensive but our future depends on organic consumption.
    I made this chickpea curry today using organic ingredients (except the tikka sauce) and it was quite tasty, though it made surprisingly little cooked food considering two whole tins of chickpeas. Half hour simmering I suppose.
    Only problem I had was in order to brown the onions the garlic and pepper got charred. Perhaps I should start with the onion and cumin and add the other two after, say, five minutes.
    I’ll try it again in a couple of weeks. But I need it to make at least four good-sized servings.

  • @harryflashman3141
    @harryflashman3141 2 роки тому

    Looks fantastic, but I'd bang in a bit of chicken as well just to make sure.😊

  • @powerplay8355
    @powerplay8355 2 роки тому

    When she hinted at the inability to finely chop onion is when I skipped the video...lol

  • @juliebrown3405
    @juliebrown3405 2 роки тому

    Could you add some potatoes

    • @Aisha-gl1vh
      @Aisha-gl1vh 2 роки тому

      Yes you can, I normally cut them in to small cubes and put it in once the onions have caramelised

  • @jetenkhati6336
    @jetenkhati6336 2 роки тому

    Pls connect me I have a great idea to make variety of chick peas in term of kebab and curry plus m not gonna use any packed or tin bottles all of them will be home made

  • @zoshuacolah
    @zoshuacolah 3 роки тому +5

    I think this dish takes too long to make considering how many ready to use ingredients are being used. I usually complete making a chickpea curry in just 20 minutes max (if I am using the canned chickpeas).

    • @call_in_sick
      @call_in_sick 2 роки тому +2

      No way is that enough cooking time!

    • @ThorntonValiant
      @ThorntonValiant 2 роки тому

      Good for you

    • @planetwaft349
      @planetwaft349 2 роки тому +2

      I agree. And adding Tikka paste??
      This is hardly even a recipe !

    • @wilyc0y0te
      @wilyc0y0te 2 роки тому +1

      @@call_in_sick Agreed! Really, you should leave it for a few hours for the flavours to fully come out, in addition to cooking it for longer.

  • @somebawldy3789
    @somebawldy3789 2 роки тому

    Remember religion doesn't allow you to express yourself

  • @davidphillips2259
    @davidphillips2259 2 роки тому

    Two sugars for me lllolol

  • @KlingonGamerYT
    @KlingonGamerYT 3 роки тому

    how about my kitchen im a partner and a father of 6 kids hit me up

  • @erotokritosmoraitis4881
    @erotokritosmoraitis4881 2 роки тому +2

    Get lost

  • @SimonSimon-rn3tm
    @SimonSimon-rn3tm 2 роки тому

    Ruined by the background noise.

  • @glennpryce7281
    @glennpryce7281 2 роки тому

    Chick peas are so vile.just try them you will know what I mean 😢

    • @malo66
      @malo66 Рік тому

      Chacun son gout