If you have family and there is love there, enjoy each other today and everyday you can! Many of us reminisce over dishes like this once prepared by those we loved who are now dearly departed. That's all I wanted to say. .
@user-hf9bl5wd9t• Coming into my building, this wonderful smell hit me.Took me back to my childhood home, where my mom made fried liver and onions, in homemade gravy. A big pot of rice, and in a cast iron skillet, corn bread, also sweet potatoes, all from scratch.The memories flooded back of the food, and my mom, who passed in 2003. Then came the tears! "What a lovely, thoughtful comment."😊
Funny how the smell of food triggers so many things.... I never smell blueberries cooking and that smell put me right back in the kitchen with my grandmama.... cooking blueberries she picked and making blueberries and dumplin's! Precious memories of watching her cook without measuring anything... always perfect!!!
I'm definitely going to make the green bean casserole. I always make the traditional one but I end up being the only one to eat it. I'm sure this recipe will be a hit!!!
My Grandmother taught me how to cook .The most valuable thing she taught me was not to always go exactly by the recipe and she Doctored things up according to what she knew we would like .I sometimes think she invented Broccoli and Cheese sauce. lol I later found out that she did things to vegetable to make them tastes better because she really didn't like vegetables. Mostly we ended up loving everything she cooked . Be your own Doctors in your own Kitchens dont tell Grandma how to cook lol
Some of these comments, must just be the day for people to be huge jerks. 🙄 Justine, I’m so glad that you show people how easy it is to prepare food at home. I try to make as much as I can from scratch but I’m retired and have the time. Your recipes are great for parents who are super busy! Bravo to you! 👏🏻👏🏻👏🏻
@@DIEGOHOMEGIRL I don't fuss about people making comments in the comments section. Though I agree with positivity, no need to go to ER over options ... j/s
Justine, Consider Mixing the cream cheese, lipton onion soup mix and bacon together first then toss in the beans it will help keep the green beans whole. Just a thought❤
@@WillowBlu-b1m It seems to be a particular style of cooking for you tube. I've seen others do similar styles. People can then do it the way they want at home.
@bonnieweeks7601 For the record, I happen to Adore this little Angel. It was not a suggestion to condemn or hurt. It's a suggestion to make it easier on her. Sure, it would keep the beans and BEANS, but the tiny AngelGirl is struggling. The more ingredients you have to mix together, the harder it becomes. that's just common sense. But as I have already said, it was just a suggestion, not a demand, a simple offering of advice to make life easier for her. But I do thank you, Miss Bonnie. Miss Justine, you keep teaching AngelGirl😇
And, that’s a great thought! So much easier to mix those 3 ingredients together then add green beans, anything to make the cooking easier for us, right?!!😂
Ooh! Cream cheese instead of mushroom soup in the beans! Sounds good 😋 The creamed corn and sour cream in the cornbread mix is brilliant! I'd make a few changes, as we all can, but these are some great ideas!
These look good Justine. I know the older ladies are going to complain about the dressing because we saw our mother's saute or boil the onions and celery and add broth. I like mine more moist and I'm definitely cooking that celery because I don't like it crunchy. Trying the cornbread this week. Great dishes. Thank you!
Justine please consider sautéing the onions and celery and then adding them to the breading. Also please consider whipping the eggs separately then adding. Other great additions to your stuffing are chopped apples, toasted pecans, fresh parsley and breakfast sausage.
Agree with everything you said. I make Italian sausage dressing and all the veggies are sauteed with my Italian sausage and then dressing put into the pot with chicken broth, then into casserole dish to bake...also mine doesn't have eggs.
@@ElaineWood-f2tGlad it's not just me that thought the eggs were weird. All of the dishes were questionable lol, I'll stick with my tried and true recipes.
Veggies for the dressing needed to be sautéed & it definitely needed more broth. The cornbread looked good. I follow directions on the box & add cream corn as well. Either muffins or baking dish.
@mamahenscatholicteaching: Actually, canned & especially frozen veg are fresher than "fresh"! They are taken from the field directly to the plant and processed the Same Day! "Fresh" is loaded onto trucks or trains, hauled to the packer, bagged, reloaded onto More trucks or trains, carried further to a distribution warehouse, then carried to the stores where it is unloaded into refrigerated rooms, until unloaded onto display shelves where it might sit for a couple of Days before you put it in your cart!
I did the green beans and the stuffing the other day (11-28-24) , both were delicious 😋. I used beef onion soup mix in place of bacon bits, to make it kosher. Thanks Justine. This is my new favorite green bean casserole. Was 70 years eating the mushroom soup recipe. Was blessed finding your version.😋❤️
My stuffing is made with stale homemade cornbread and biscuits I made the week before. Lots of fresh chicken broth. Sage. All the rest. YUMMY !!! Don't forget the gravy for serving. 😊😊😊
Hey great recipes I still am old school. I love the traditional Pepperidge stuffing m I x. My mom used to make also raisins and walnut stuffing. Green beans we would help her wash and clean snap Beans from garden really makes a difference. The homemade braided breads. Just I guess everything about Thanksgiving and the time it takes to make everything sweet potato casserole. Turnips, pies that's Thanksgiving not instant out of a box the preparation . These recipes would be more for rushing during the week type thing. Honestly you should try it. It only comes once a year worth the prep time. It's a gathering thing family style. Like Christmas. Hey life's to short not to enjoy the holidays with the family. When they're gone their gone.😢I miss my parents, grandparents, aunts and uncles etc..,,enjoy happy holidays
Great recipes, no disrespect, as a heart patient I would have to switch a few things out, any suggestions? Too much salt added with the butter, crackers, onion soup, and fried onions. Your next recipe has a lot of salt also.
Would have been easier to blend the cream cheese and soup mix together then add the green beans and bacon bits. I like this different take on green bean casserole and going to try this. Never did stuffing like this either. Everything looks really good.
My cat was on my lap as I watched this video. When she heard you spraying the bundt pan with the oil spray, she got up and ran! She hates spray products! 😂
Looks so good! Some of my favorites. Just a note...that cornbread is actually corn casserole. And if you don't want the onion and celery to retain a bit of crunch in the stuffing, I recommend sautéing or microwaving them a bit before adding them to the bread cubes.
Well people for some people that are not from USA to watch this videos of such scrumptious and easy recipe's is something out of the ordinary and great! This I understand that are recepies that you all enjoy very much in USA , nada....it's a way of living and that is o.k. with me. Keep it up Justine continue with your beautiful smile and keep those recepie's coming!!! Somebody that live's far away! 😉
These recipes look so tasty! It might be easier to mix wet ingredients first then add to the beans and same with the stuffing especially to make sure the eggs and butter get everywhere!
Everything just looks like it would be terribly dry and salty. The man always asked but never ate. Plus it's just a video 😂 Your opinion is so honest indeed.
I Do like that you put whipped cream cheese instead of cream of mushroom cause my grandaughter is highly allergic to musrooms thats great idea thanks now will use in my green bean casserole
I like the green beans , I'm not fan of the green bean casserole with the mushroom soup. Question can you add big can sliced drained mushrooms i like them and I was showing some this and was ask, thought sounds good. I'm going to try these some asked for changes this year
You remind me of Natalie Portman so much!! You look and sound a lot like her !! I wrote every recipe down . So yummy for thanksgiving dinner 🦃🦃🦃THANK YOU !!
Just a kind suggestion: Take a piece of paper towel and wipe off excess food on the sides of your pan before baking. Also, pumpkin dump cake would be a great addition!
Thank You, Justine. I made the green bean casserole before it's just Awesome. I love your stuffing recipe and your corn bread, I think my recipe calls for a little melted butter. But yeah I have some idea's from this video. Say Hi to Danny.
Great recipes Justine..try a little cinnamon and add pumpkin pie spice to the sweet potatoes..it comes out very flavorful! You can melt the cream cheese a little in the microwave add the onion mix and stir in the bacon bits then pour over the green beans..it might be easier than starting with hard cream cheese and mixing! Your corn casserole cornbread looks delicious!Thanks for All Your Recipes ❤
Justine, I love your recipes but one thing I hope you could do is show the packaging if the products better. Sometimes you can't see the size of can or package. Also when pouring in liquid please let us know about how much that is and also amount of spices you Sprinkle in. I am not a very good cook so need complete directions of amounts. Thank you and keep the amazing recipes coming. Do you have recipe books with these recipes available to purchase? I would love to get one.
Justine. You fix it the way your family likes. My Mom never sauteed her onions for anything she made and neither do i. People need quick telling you how to cook. Let them cook the way they want to and you cook the way you want. To many chefs in the kitchen on here
Question about your corn bread: exactly how long is the cooking time? Minutes: 50 or 15? I had 3 other people listen and 2 heard 50 and the other 2 heard 15. I appreciate your videos and your enthusiasm.
Thank you for these! You make it so easy! Wondering about the cornbread in a regular pan for those who don't have a bundt pan. Would I cook for the same amount of time?
All of these look great....pretty much how my family does things....a few variations. Im with you i could do the sweet potatoes as dessert ...lol. sometimes i put some red pepper flakes in cornbread...with soups its great too. ❤❤ hey Danny...🖐..
To all you people telling her what to do. I’m sure she knows the health factors. She’s in it for easy, fast recipes, mostly one pan or dish. If you feel something should be changed bc you think it will be better, go ahead and change it for your liking. Stop telling her how to make things, it’s her show, not yours. Apparently you were never told if you can’t say something nice, say nothing
It's a comment section. A comment will help more than harm. UA-cam looks at EVERYTHING & will pull down real negativity before we can blink our eyes. No comment is what hurts. As long as they keep politics out, I believe, it's fine
@@DianeMiddeler I was cured of a liver tumor April this year from simply praying, walking, eating fresh fruits & veggies. If someone has another way to enjoy themselves, I'm not mad at them. Tumors hurt & cancer sucks for me. Enjoy life & take care 🙂
Channel owners can delete negative comments themselves and also ban the authors if they choose. It happened recently on a channel featuring children, believe it or not. The parent had to start approving every comment. The fact that it doesn’t happen here IMO means the owner knows very well what some UA-camrs are like. 😊
Yummy 😋 I would mix the cream cheese, onion soup mix, and bacon bits together really good and then mix it in with the green beans
Also crush the ritz in the sleeve then mix with butter
I was going to suggest the same thing . That way I'd be all mixed together then makes them in the green beans
Agree that was painful to watch along with crushing the crackers
Me too!!!
@@VaBchVa. Yup👍🏻👍🏻
I love how supportive and loving her husband is with her…Happy Thanksgiving ❤❤❤
If you have family and there is love there, enjoy each other today and everyday you can! Many of us reminisce over dishes like this once prepared by those we loved who are now dearly departed.
That's all I wanted to say.
.
❤🇺🇸
@user-hf9bl5wd9t• Coming into my building, this wonderful smell hit me.Took me back to my childhood home, where my mom made fried liver and onions, in homemade gravy. A big pot of rice, and in a cast iron skillet, corn bread, also sweet potatoes, all from scratch.The memories flooded back of the food, and my mom, who passed in 2003. Then came the tears! "What a lovely, thoughtful comment."😊
Yes remember the smells of my mother's kitchen. Wonderful,God Bless.
@@elaineburt5795
Now you’re making me cry!🥲 (just kidding with ya!)
Funny how the smell of food triggers so many things.... I never smell blueberries cooking and that smell put me right back in the kitchen with my grandmama.... cooking blueberries she picked and making blueberries and dumplin's! Precious memories of watching her cook without measuring anything... always perfect!!!
Can hardly wait to try your recipes. Thankyou!❤ bless the food the Lord provides.
AMEN MY LORD
It’s new to me. Something different for Thanksgiving. Thank you!
Any time🫶🥰
WOULDN'T IT BE EASIER TO CRUSH THE CRACKERS UP IN THE PACKAGE ?
My thought too!
Mix in a bowl first then dump it into the casserole dish. A lot less messy.
Beat up the eggs then pour them over the other stuff then stir. She does everything nuts.
Such an insulting person. Your mama never taught you much
I'm definitely going to make the green bean casserole. I always make the traditional one but I end up being the only one to eat it. I'm sure this recipe will be a hit!!!
My Grandmother taught me how to cook .The most valuable thing she taught me was not to always go exactly by the recipe and she Doctored things up according to what she knew we would like .I sometimes think she invented Broccoli and Cheese sauce. lol
I later found out that she did things to vegetable to make them tastes better because she really didn't like vegetables.
Mostly we ended up loving everything she cooked .
Be your own Doctors in your own Kitchens dont tell Grandma how to cook lol
This is going to make my thanksgiving cooking so much easier. Thank you so much!!
How come you don't first quickly beat the eggs with a fork? It would ensure even mixing.
Do as you wish.
Some of these comments, must just be the day for people to be huge jerks. 🙄
Justine, I’m so glad that you show people how easy it is to prepare food at home. I try to make as much as I can from scratch but I’m retired and have the time. Your recipes are great for parents who are super busy! Bravo to you! 👏🏻👏🏻👏🏻
People need to stop commenting if u have nothing nice to say just don't talk period
Who/what do you people think you are, the Gestapo?🙄@@DIEGOHOMEGIRL
Food are expensive these days
@@DIEGOHOMEGIRL
I don't fuss about people making comments in the comments section. Though I agree with positivity, no need to go to ER over options ... j/s
I agree
Justine, Consider Mixing the cream cheese, lipton onion soup mix and bacon together first then toss in the beans it will help keep the green beans whole. Just a thought❤
@@WillowBlu-b1m It seems to be a particular style of cooking for you tube. I've seen others do similar styles. People can then do it the way they want at home.
My thoughts exactly! 👍
@bonnieweeks7601 For the record, I happen to Adore this little Angel. It was not a suggestion to condemn or hurt. It's a suggestion to make it easier on her. Sure, it would keep the beans and BEANS, but the tiny AngelGirl is struggling. The more ingredients you have to mix together, the harder it becomes. that's just common sense. But as I have already said, it was just a suggestion, not a demand, a simple offering of advice to make life easier for her. But I do thank you, Miss Bonnie.
Miss Justine, you keep teaching AngelGirl😇
@@WillowBlu-b1mAngel, lol!😂
And, that’s a great thought! So much easier to mix those 3 ingredients together then add green beans, anything to make the cooking easier for us, right?!!😂
Bacon and soup mix have plenty of salt. No need to add more
She said she loves salt and will never skip it. Maybe when she's 60 she will.
She likes salt. You can do as you wish.
Thank you for sharing and giving me some ideas ahead of the panic of figuring out what to serve!
Ooh! Cream cheese instead of mushroom soup in the beans! Sounds good 😋
The creamed corn and sour cream in the cornbread mix is brilliant!
I'd make a few changes, as we all can, but these are some great ideas!
So good!
We always add raisins to the sweet potato casserole. It is so good 😊
Sounds great!🤩
These look good Justine. I know the older ladies are going to complain about the dressing because we saw our mother's saute or boil the onions and celery and add broth. I like mine more moist and I'm definitely cooking that celery because I don't like it crunchy. Trying the cornbread this week. Great dishes. Thank you!
Lord have Mercy! Thanks for old fashioned recipes. Do your thing sweetie with all the love in your heart! ❤🤗
You are so welcome🙃
Old fashioned recipes?🥴🤣
@@tiffanybyrd1501Yes. Even though hers is not that, it's still hers! 😘🌷
Justine please consider sautéing the onions and celery and then adding them to the breading. Also please consider whipping the eggs separately then adding. Other great additions to your stuffing are chopped apples, toasted pecans, fresh parsley and breakfast sausage.
Agree with everything you said. I make Italian sausage dressing and all the veggies are sauteed with my Italian sausage and then dressing put into the pot with chicken broth, then into casserole dish to bake...also mine doesn't have eggs.
@@tiffanybyrd1501Thank you! I have never put eggs in my dressing! I always sautée the onions and celery before I add it to the mixture.
@@ElaineWood-f2tGlad it's not just me that thought the eggs were weird. All of the dishes were questionable lol, I'll stick with my tried and true recipes.
Yumfoo
Yeah I never add eggs to my stuffing either but if you did, and you can , beat them first.
Wow, these recipes are quick and easy to put together. They look delicious. Def, going to try all of them. Thanks! ❤
Glad you like them!
Veggies for the dressing needed to be sautéed & it definitely needed more broth. The cornbread looked good. I follow directions on the box & add cream corn as well. Either muffins or baking dish.
Thanks for the tips!😋😌
Thank you for showing the finished recipes. 11/1
Served these for Thanksgiving, and they were more than DELICIOUS!❤ Thank you so much, Justine!!!
These sides look delicious. Great idea with the sweet potatoes in the crock pot. I’m going to try that.
You are so sweet! Thank you for explaining so well.
Canned vegetables don’t have the same nutritional value as fresh vegetables it’s like 10% or less in nutritional value
@mamahenscatholicteaching: Actually, canned & especially frozen veg are fresher than "fresh"!
They are taken from the field directly to the plant and processed the Same Day!
"Fresh" is loaded onto trucks or trains, hauled to the packer, bagged, reloaded onto More trucks or trains, carried further to a distribution warehouse, then carried to the stores where it is unloaded into refrigerated rooms, until unloaded onto display shelves where it might sit for a couple of Days before you put it in your cart!
@@mamahenscatholicteaching loaded with sodium
@@beefheart67 so true and other preservatives.
When it comes to green beans, fresh tastes so much better than canned.
Guess again
The green bean recipe looks good. I would love to try this using smaller amounts.
I did the green beans and the stuffing the other day (11-28-24) , both were delicious 😋. I used beef onion soup mix in place of bacon bits, to make it kosher. Thanks Justine. This is my new favorite green bean casserole. Was 70 years eating the mushroom soup recipe. Was blessed finding your version.😋❤️
Those look so good and would be a lot less fuss than usual.. Fantastic!! ❤
You should crush the crackers while still in the wrapper. Just press down on the top and it will crush all the way down.
Do whatever you wish. She can as well
Love your recipes.Would like to see the finished results of the dish. Thank you. 11/1 San Antonio Texas
That corn casserole with the green chilies and cheese added look so good . I'm going to try that. Yummy.
I cannot wait for Thanksgiving!
My stuffing is made with stale homemade cornbread and biscuits I made the week before.
Lots of fresh chicken broth. Sage. All the rest. YUMMY !!!
Don't forget the gravy for serving. 😊😊😊
I put cooked pork saugage inn corn bread a its goodsute onions a celery then put in bread corn bread stuffing
So
Hey great recipes
I still am old school. I love the traditional Pepperidge stuffing m I x. My mom used to make also raisins and walnut stuffing. Green beans we would help her wash and clean snap Beans from garden really makes a difference. The homemade braided breads. Just I guess everything about Thanksgiving and the time it takes to make everything sweet potato casserole. Turnips, pies that's Thanksgiving not instant out of a box the preparation .
These recipes would be more for rushing during the week type thing. Honestly you should try it. It only comes once a year worth the prep time. It's a gathering thing family style. Like Christmas. Hey life's to short not to enjoy the holidays with the family. When they're gone their gone.😢I miss my parents, grandparents, aunts and uncles etc..,,enjoy happy holidays
I miss mine too!!!! 😢Such good - old fashioned times. I can so relate. ❤ Take care😊
You can just crush the Ritz by hand in the tube and pour it out easily. Saves on dishes too
Good idea😊
Great recipes, no disrespect, as a heart patient I would have to switch a few things out, any suggestions?
Too much salt added with the butter, crackers, onion soup, and fried onions.
Your next recipe has a lot of salt also.
Hi there!! You can always swap out ingredients of mine with low sodium or no salt items!
Would have been easier to blend the cream cheese and soup mix together then add the green beans and bacon bits. I like this different take on green bean casserole and going to try this. Never did stuffing like this either. Everything looks really good.
Thanks for the tip!🙃
Justine, you always have some great ideas to share with your viewers. Thank you so much for sharing your recipes. Happy Thanksgiving to all!
Thank you! You too!
I would have to see this at lunchtime. Looks mouthwatering good! 😮
Your just awesome ❤ thank you God Bless you and your family 🙏❤️
Uummmmmmmm everybody so creative i say. As long as nobodys complaining eat up
Yummy, thanks for the recipes 😋 great holiday additions
I add the onions and celery raw also it gives them a bit of crunch to the dish. 😊
Look simple and look very delicious and I will try your dishes your way
My cat was on my lap as I watched this video. When she heard you spraying the bundt pan with the oil spray, she got up and ran!
She hates spray products!
😂
It could be that the hissing sound is like a snake.. Very terrifying to cats. 😢 Mortal enemy.
Looks so good! Some of my favorites. Just a note...that cornbread is actually corn casserole. And if you don't want the onion and celery to retain a bit of crunch in the stuffing, I recommend sautéing or microwaving them a bit before adding them to the bread cubes.
Such a great way to do the stuffing!
The bean casserole looks especially delicious. Thank you.
Well people for some people that are not from USA to watch this videos of such scrumptious and easy recipe's is something out of the ordinary and great! This I understand that are recepies that you all enjoy very much in USA , nada....it's a way of living and that is o.k. with me. Keep it up Justine continue with your beautiful smile and keep those recepie's coming!!! Somebody that live's far away! 😉
Everybody’s sooooo creative
😂😂😂
It's dressing for us in Southeast Georgia.
So
Better than anything I’ve had before?! I doubt it. I don’t cook out of a can or package.
These recipes look so tasty! It might be easier to mix wet ingredients first then add to the beans and same with the stuffing especially to make sure the eggs and butter get everywhere!
Everything just looks like it would be terribly dry and salty. The man always asked but never ate. Plus it's just a video 😂
Your opinion is so honest indeed.
I Do like that you put whipped cream cheese instead of cream of mushroom cause my grandaughter is highly allergic to musrooms thats great idea thanks now will use in my green bean casserole
I like the green beans , I'm not fan of the green bean casserole with the mushroom soup. Question can you add big can sliced drained mushrooms i like them and I was showing some this and was ask, thought sounds good. I'm going to try these some asked for changes this year
That sounds great let me know if you give it a try😁
Really interesting recipes! Thanks.
Did you drain and wash those string beans? Always wash veggies whether in the can or out!
If you use a big spoon it will mix easily 😊
A bowl would help, too.
You remind me of Natalie Portman so much!! You look and sound a lot like her !! I wrote every recipe down . So yummy for thanksgiving dinner 🦃🦃🦃THANK YOU !!
Thank you for watching🙃
It looks so delicious I'm trying this my thanksgiving this year 😁
Considering baking your bacon in the oven - it’s quick and easy, and you get the bacon grease for later.
Just a kind suggestion: Take a piece of paper towel and wipe off excess food on the sides of your pan before baking. Also, pumpkin dump cake would be a great addition!
I am not a fan of green bean casserole but I will make this. You had me at cream cheese. It gets even better with bacon.
I totally agree….never liked the other casserole. Cream cheese sounds good to me…..I’ll try it.
Agree 💯. Sounds much tastier than the mushroom soup
Do you make it with fresh green beans? I like it so much better with fresh or at least frozen. Canned green beans are not the best tasting.
Do as you wish
Thank You, Justine. I made the green bean casserole before it's just Awesome. I love your stuffing recipe and your corn bread, I think my recipe calls for a little melted butter. But yeah I have some idea's from this video. Say Hi to Danny.
I will trying this recipe definitely 👍
If you like fast food !! You will love her cooking !! 😂
Until you added the peppers and cheese. That's MY Cornbread casserole!¡! I've made it for Christmas for 30 years!! LMBOLOL!
I would like to see the finished product.
Your precious puggy is around you waiting for food , so cute 🥰😉🤗🤗🤗❤️
Justine, Please give a bite to that poor guy behind the camera. 🤤 👍
Easy yes, LOTS of preservatives for sure!!!!
It would be so much better with fresh green beans i have done it and it was amazing
Agreed! I like some canned veggies but not green beans.
Do as you wish. Not your concern what others do
Jiffy muffin mix is not the same as cornbread
😂😂😂😂
Sweet potatoes! Love it!
The best!
I would make this green beans for sure but skip the crakes part
I’m gonna try both of these easy recipes for thanksgiving. They look yummy!
Great recipes Justine..try a little cinnamon and add pumpkin pie spice to the sweet potatoes..it comes out very flavorful! You can melt the cream cheese a little in the microwave add the onion mix and stir in the bacon bits then pour over the green beans..it might be easier than starting with hard cream cheese and mixing! Your corn casserole cornbread looks delicious!Thanks for All Your Recipes ❤
Thanks for the tips!
The corn cake looks yummy 😋
Can this be done in a crockpot because I need the oven for my Turkey 🦃
Of course😍
@ thanks
On low or high how long ? In the crockpot
Justine, I love your recipes but one thing I hope you could do is show the packaging if the products better. Sometimes you can't see the size of can or package. Also when pouring in liquid please let us know about how much that is and also amount of spices you Sprinkle in. I am not a very good cook so need complete directions of amounts. Thank you and keep the amazing recipes coming. Do you have recipe books with these recipes available to purchase? I would love to get one.
Justine. You fix it the way your family likes. My Mom never sauteed her onions for anything she made and neither do i. People need quick telling you how to cook. Let them cook the way they want to and you cook the way you want. To many chefs in the kitchen on here
It all looks yummy and convenient.I definitely want to try some of these one day.Love your rich and tasty spin on old favorites.
Sounds delicious!
I THINK IM GONNA HAVE A HEART ATTACK IF I EAT THAT THE SALT ALONE 😅
Oh brother go away
And sugar!
Question about your corn bread: exactly how long is the cooking time? Minutes: 50 or 15? I had 3 other people listen and 2 heard 50 and the other 2 heard 15. I appreciate your videos and your enthusiasm.
Thank you for these! You make it so easy! Wondering about the cornbread in a regular pan for those who don't have a bundt pan. Would I cook for the same amount of time?
I’m totally here for the comment section
😂😂
The comments never disappoint, that's for sure.
😂😂😂😂😂😂😂😂😂😂 I'm just gonna leave
You are weird! Get a life!
🙋🏿me too 🤭🤭🤭
Just a thought mix all your ingredients except the beans together when blended good then your grean beans ❤
Thanks for the tip!
The 2nd recipe the stuffing recipe how long if you would cook in the crockpot
All of these look great....pretty much how my family does things....a few variations. Im with you i could do the sweet potatoes as dessert ...lol. sometimes i put some red pepper flakes in cornbread...with soups its great too. ❤❤ hey Danny...🖐..
I'm just here for the comments.
Wouldn’t it be easier to mix mixture items b4 adding to green beans
Just give me green beans, and onions cooked in chicken broth and bacon...maybe a few little red potatoes.
Deal!☺️
I have my eye on that corn muffin and the sweet potato recipes. All looked good. But those 2 I want to make first. Thanks Justine. Happy Appétit. 😋 ❤
Very looks so great
I'm trying the green beans for this Thanksgiving.
I need a recipe with no sodium or low sodium do you have that kind of recipe?
You can always swap out ingredients for lower sodium products!
To all you people telling her what to do. I’m sure she knows the health factors. She’s in it for easy, fast recipes, mostly one pan or dish. If you feel something should be changed bc you think it will be better, go ahead and change it for your liking. Stop telling her how to make things, it’s her show, not yours. Apparently you were never told if you can’t say something nice, say nothing
It's a comment section. A comment will help more than harm. UA-cam looks at EVERYTHING & will pull down real negativity before we can blink our eyes. No comment is what hurts. As long as they keep politics out, I believe, it's fine
@@Seeing-BeingI agree. Just helpful hints/comments
@@DianeMiddeler
I was cured of a liver tumor April this year from simply praying, walking, eating fresh fruits & veggies. If someone has another way to enjoy themselves, I'm not mad at them. Tumors hurt & cancer sucks for me. Enjoy life & take care 🙂
@@Seeing-Being ❤️
Channel owners can delete negative comments themselves and also ban the authors if they choose. It happened recently on a channel featuring children, believe it or not. The parent had to start approving every comment.
The fact that it doesn’t happen here IMO means the owner knows very well what some UA-camrs are like. 😊