Date Walnut Bread Recipe Demonstration - Joyofbaking.com

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  • Опубліковано 24 кві 2014
  • Recipe here: www.joyofbaking.com/breakfast/... Stephanie Jaworski of Joyofbaking.com demonstrates how to make Date Walnut Bread. Date Walnut Bread is a very nice tea bread bursting with the flavor of sweet dates and crunchy walnuts. The first recipes for this bread began to appear in the 1920s, and it was so popular in the 1930s that it was used to make tea sandwiches. In fact, these tea sandwiches are so delicious you may want to try them. Take two thin slices of your Date and Walnut Bread and sandwich them together with a layer of cream cheese or butter. Then cut the bread into fingers, squares or triangles.
    We welcome questions on our Facebook Page: / joyofbaking
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КОМЕНТАРІ • 361

  • @shweta8454
    @shweta8454 10 років тому +26

    What i really love about your recipes is the fact that they are so exact in measurments and explaination

  • @myboibill
    @myboibill 4 роки тому +9

    You are ALWAYS my go to site when I am looking for a recipe.
    The second time I made it I used coffee for the hot water. Give it a try.
    Your the best!

  • @jarednewman4926
    @jarednewman4926 2 роки тому +6

    This was a really great recipe. I had a difficult time trusting the baking soda and sale soak for the dates but it worked and was fine. I added a little splash of Sherry and some homemade rum soaked raisins and it was delicious!

  • @danielmeyer1208
    @danielmeyer1208 3 роки тому

    I’ve been a hobby baker for over 30 years and I have to thank you for such wonderful tutorial. Also you are just an adorable person.

  • @awesomeblossom6154
    @awesomeblossom6154 4 роки тому +8

    I am just in love with your way of presentation... It is just perfect.

  • @LuzaBeggs
    @LuzaBeggs 4 роки тому +3

    Done it twice I three times already and it comes out perfect every single time. I love this recipe. Take into account I've never baked anything in my life until like 5 months ago that I found out I really like it 😁 Thanks for the great explanation and the inspiration

  • @monicamishra1998
    @monicamishra1998 6 років тому +2

    Loved your recipe, made the bread, and it turned out so yummy. My husband just loved it. Thanks for sharing the recipe!!

  • @anwaralrajhi5160
    @anwaralrajhi5160 10 років тому +5

    This is my favourite recipe. Every time i tried it, it comes more delicious. Thank you. Keep up the good work.

  • @isoldedeig3546
    @isoldedeig3546 10 років тому +1

    Excellent! Thank you so much Stephanie for sharing this recipe.

  • @LauraGarcia-yp8lz
    @LauraGarcia-yp8lz 10 років тому +10

    Hello stephanie,
    This looks absolutley great yumm.I wanted to congradulate you for all your effort your videos are so well done thanks for sharing

  • @MrTincansailor
    @MrTincansailor 10 років тому +2

    My Mom used to make the best date nut bread ever. Thanks Stephanie, this brought up alot of good memories for me :)

  • @susiepoo51
    @susiepoo51 4 роки тому +1

    Thank you for sharing this. And most of all thank you for showing the freshly cut slice! Yum 😋

  • @h2oquality2010
    @h2oquality2010 6 років тому +3

    The aroma while this bread is baking is incredible. Very tasty. Excellent recipe. 👍

  • @pushpanjalibanerjee6112
    @pushpanjalibanerjee6112 4 роки тому +1

    My daughter and I baked this date and walnut loaf yesterday and it came out beautifully! Thank you 🌹

  • @joykeirajoy9881
    @joykeirajoy9881 2 роки тому +2

    The Best Walnut Date Bread recipe on Internet. You really make a walnut bread and watching the steps are easy yet different from a cake which makes your Channel exceptional once again. Thank you a lot for Baking with Joy is more contagious than any other Virus💜

  • @janakigopalan1992
    @janakigopalan1992 4 роки тому

    The way you demonstrate is fantastic. Really makes one drop everything and get to baking !!

  • @tnsh4845
    @tnsh4845 3 роки тому +1

    I made this bread and everyone loved it! You are the best baker, giving the best details! All of ur recipes are amazing 😍

  • @foodjazz
    @foodjazz 10 років тому +3

    I love this recipe! Thanks for sharing, Stephanie!

  • @knutneumann2397
    @knutneumann2397 Рік тому +1

    I am totally sold on this recipe, today I baked it for the second time. I am very pleased found your version how to make it. So simple to make.🥰 thank you very much.

  • @shaimaalmomen8629
    @shaimaalmomen8629 5 років тому +1

    Hi, I made this bread and it was amazing! I tried two other recipes before but each one I had some observations about !But this one was really successful and perfect.Thank You Stefanie

  • @ElenaL335
    @ElenaL335 8 років тому +6

    That delicious bread is currently baking in my oven, thanks for the recipe Stephanie! :)

  • @lakshmia5080
    @lakshmia5080 3 роки тому

    Tried this out today and it turned out wonderful. Family loved it. Thank you for sharing.

  • @Rayis4444
    @Rayis4444 3 роки тому +1

    Very delicious recipe indeed! Full of flavour and wholesome. Loved it ❤️

  • @Claresholms
    @Claresholms 7 років тому +3

    Love this recipe. I added 2 Tbs grated orange rind and 1/4 cup of fresh orange juice that replaces 1/4 cup of the water. I love the combination of dates and oranges. I do bake both versions though as one of my grandsons is not a fan of the orange rind or juice.

  • @joyswizz
    @joyswizz 10 років тому +2

    perfect just have some walnut to bake my fave... thanks Stephanie

  • @gargiavachat4792
    @gargiavachat4792 8 років тому +24

    I made this and it was soooo amazing. Everybody loved this quick bread/cake. I am an amateur baker and I absolutely love your recipes and the demonstration. Thanks a lot

    • @harishmenon5107
      @harishmenon5107 3 роки тому

      Hi. Is this a bread or does it taste like cake? Thinking of making it for Christmas..

    • @tnsh4845
      @tnsh4845 3 роки тому

      It is a type of cake.

  • @faridaaminy9734
    @faridaaminy9734 4 роки тому +3

    Hi Stephanie I love your videos, I made your date walnut bread it was simply amazing!! I just changed a few things like instead of cinnamon i used cardamom, and instead of egg i use egg substitute and i used 9x9x2 pan. Thanks for sharing your awesome recipes 💕

  • @marlenespaulding2054
    @marlenespaulding2054 6 років тому +2

    Thank you Ms Stephanie I always watch your video. You're wonderful...

  • @nancygellison6142
    @nancygellison6142 7 років тому +1

    Beautiful ! Gonna make some tomorrow. Thank you for the great recipe.

  • @dimyssg5361
    @dimyssg5361 10 років тому +1

    You're great! Thanks for your lovely recipes.

  • @patriciawells9131
    @patriciawells9131 8 років тому +6

    Stephanie, I was a terrible baker until I started watching your step-by-step videos...thank you, thank you!! I have made so many of your delicious recipes which always get raving compliments. Your date nut bread recipe is very declious! Thank you, thank you!! You rock!!

  • @kimocharles
    @kimocharles 10 років тому +1

    I will make this tomorrow .. love your recipes, and enjoy your videos, Stephanie.Hi from Nova Scotia !

  • @lovefood7794
    @lovefood7794 9 років тому +1

    This is the next yummy recipe on my list. As always, thank you Stephanie :)

  • @paulaking7007
    @paulaking7007 3 роки тому +1

    Bread looks beautiful!...and I cut into mine too soon like You!...but a great tip I learned, was to always allow a loaf to cool for an hour before slicing!...and that’s what I’m now going to do!...it needs to rest!...it will taste and slice far better!...Thank You for sharing!

  • @yolandacamargoaponte2658
    @yolandacamargoaponte2658 5 місяців тому

    I love the way that you show the process because some videos people just cut and show and the dough is ready so we missed the transformation 😮❤❤

  • @rashidaraza7581
    @rashidaraza7581 5 років тому +1

    Another great tasting recipe. It came out perfect. Making it again tomorrow.

  • @bonniecarroll7370
    @bonniecarroll7370 10 років тому +1

    I have it in the oven right now! And I still have some of your fudge in the fridge. Thanks for all the good recipes.

  • @greentealotus8840
    @greentealotus8840 10 років тому +2

    I love ur 'so now' :) loved the recipe , must try!!

  • @tonyyong
    @tonyyong Рік тому

    Awesome video, Stephanie, thanks for sharing your recipies.

  • @mahrafares3572
    @mahrafares3572 7 років тому +1

    this recipe is my favorite..thanx sooo much Stephanie

  • @DM-te6ci
    @DM-te6ci 4 роки тому +1

    My mother in law made a lovely date and walnut loaf, she added the butter into warm date mixture then mixed eggs, then added to dry ingredients. It was moist and delicious, guess it's easy if you don't have a processor. I need to make this again, thanks Diana NZ

  • @diannefitzsimmons9027
    @diannefitzsimmons9027 10 років тому +1

    I love dates and walnuts combo. Thank you.

  • @shielaverallo8300
    @shielaverallo8300 5 років тому

    We doubled the recipe and baked on 9x13 pan for 60 minutes. We used pecans instead of walnuts. Smells and tastes delicious. My daughter loved this cake and always include it in her lunch box.

  • @abira2.0
    @abira2.0 7 років тому

    thank you for your recipes !! they're amazing

  • @katsan88
    @katsan88 7 років тому +4

    I am going to make this bread today. I am on my way to buy the dates :-) Thank you for sharing your recipe.

  • @mariannesouza8326
    @mariannesouza8326 5 років тому +8

    That looks delicious! Love date, nut bread, but never made it. Always making banana or cranberry bread. Well, move over bananas and cranberries, there’s a new bread in town! 😂. Thank you, all your recipes are keepers!

  • @Valerie-xn9kg
    @Valerie-xn9kg 3 місяці тому

    I have tried this Date and walnut cake recipe today, It's a really easy recipe to do. I'm giving mine as a gift to a friend. Thank you for sharing your recipe, you are a wonderful teacher. Valerie.

  • @jennij5773
    @jennij5773 2 роки тому +1

    Looks delicious! I like to lightly flour my pan after buttering it, and then take it out of the pan to cool. It makes for a delicious sweet crust on the outside.

  • @rajivkotwal
    @rajivkotwal 6 років тому +1

    thank you for this lovely recipe!

  • @ruthmadrid1311
    @ruthmadrid1311 3 роки тому

    Thanks Stephanie! I just prepared some for my holidays gifts. Your fan from the Philippines😊

  • @marekhorak4453
    @marekhorak4453 Рік тому +1

    I made this bread,but instead of dates I put dried prunes and it turned very delicious bread,thank you very much for recipe, always use all you recipes

  • @verafernandes4913
    @verafernandes4913 Рік тому

    Excellent recipe and demonstration with the included details and tips. Thank you.

  • @riamathews8695
    @riamathews8695 3 роки тому

    I tried this recipe. It's so soft and tasty. Thank you for the recipe. Loved it

  • @angiek6446
    @angiek6446 10 років тому +2

    Yummy my mom loved it omg it's so good thank you so much 😀

  • @gopachatterjee5420
    @gopachatterjee5420 8 років тому

    I made this bread recipe...its simple, lovely rustic texture, mild sweet, awesome in taste...in my oven it took 55 min to bake...at 180 degrees, when bamboo scewer is inserted after 55 min...I found that it's slightly sticking...Then I further bake it at 160 degrees for 10 min and rested the bread inside the oven for 15 more minutes till stickiness gets removed...
    Thank you so much for sharing this recipe...

  • @KGT811
    @KGT811 10 років тому +9

    Im so glad that you're using metric system as well. That is very helpful. Thank you.

  • @Coupleof
    @Coupleof 9 років тому +3

    looks good. will try. good production values on the video as well.

  • @bk6269
    @bk6269 10 років тому +2

    You are simply amazing

  • @Sussy-hotdog
    @Sussy-hotdog 9 років тому +59

    Okay...I've made this twice in the last month and been inundated with requests. Once for a church fundraiser bizarre, and then for an art auction. About 40-50 people present at each event. Both times mind you, someone invariably has had the sponsor get on the P.A., and announce...."attention, attention.....whoever made the date nut bread, could they please come forward." I think I'll just put the UA-cam link on a note in front of the bread from now on! Real show-stopper.....thx so much!

    • @aishas5071
      @aishas5071 4 роки тому +3

      graftonreed it is so nice of you to make such a special thing for such events.

  • @vinhtrang3252
    @vinhtrang3252 10 років тому +2

    I love you recipe joy baking . And love bread walnut

  • @zeenath5830
    @zeenath5830 3 роки тому

    Love the way u mentiined various measuremnts. Truly helps. Thnku.

  • @cherierosenobleuugghgchbv4376
    @cherierosenobleuugghgchbv4376 6 років тому +1

    good luck!!the best recipe ever.. thank you so much..

  • @ummzayyed4633
    @ummzayyed4633 4 роки тому

    thank you. I love your baking

  • @AussieAngeS
    @AussieAngeS 10 років тому +1

    That's a delicious quick bread. Yum

  • @wafacabriales
    @wafacabriales 3 роки тому

    That bread looks so good, I will make it soon. I thank you so much my dear for this easy recipe🌸💜🌸

  • @rosiey4710
    @rosiey4710 8 місяців тому +1

    The dates bread is pretty popular in Beijing!!! Omg this looks amazing, incredible recipe!

  • @sammyhakimvlogs5608
    @sammyhakimvlogs5608 10 місяців тому

    This date, Walnut Bread recipe looks so delicious 😋 Stephanie.

  • @maralmohammadi3026
    @maralmohammadi3026 9 років тому +2

    Baked it for the first time ! Was amazingly tasty , however 55 min was more than enough next time I would take it out a bit earlier . Thank u for the great recipe you truly make baking look so easy

  • @sandovalgsj936
    @sandovalgsj936 8 років тому +1

    its nice and easy thank you for sharing ,,clear demonstration

  • @susanoneandonly7970
    @susanoneandonly7970 3 роки тому

    I have made this so many times and it is always perfect because of your acurate attention to detail. Today I am going to add Molasses to see if it brings me a malt type of bread. Thank you once again from the UK X

  • @audreybronson2710
    @audreybronson2710 9 років тому +3

    Made this last night and it turned out fantastic!
    I used fresh dates (had to pit them) and used walnuts.
    I left the dates a little chunky, and it turned out great.

    • @flavia2077
      @flavia2077 3 роки тому

      Hi! Did you have to soften the fresh dates?

  • @CraftyLoops
    @CraftyLoops 10 років тому +2

    Fantastic! Thanks Stephanie. Lee x

  • @VrutinRathod
    @VrutinRathod 7 років тому +3

    You just inspired me to bake for the first time.

  • @georgeyff4683
    @georgeyff4683 5 років тому

    Hi. I made this today for the first time.. n it was awesum.. it cracked from centre which says how perfect the measurements were.. my family loved it... Thanks

  • @rabiyahathar9021
    @rabiyahathar9021 6 років тому +3

    Awesome recipe. Tried it this week:) it was amazing:)))))))

  • @mominoor2854
    @mominoor2854 Рік тому

    Thank you so much for sharing best recipe.

  • @mominoor2854
    @mominoor2854 Рік тому

    I made this yesterday and the result was same as yours. Taste is also very good. Thanks M'am.

  • @GreatScot0425
    @GreatScot0425 5 років тому +2

    This looks like the old fashioned date-but bread my mother used to make - many, many years ago. I could not find her recipe so I did a search and found this. Thank you! My husband said his mom used to make this as well. Time to start baking!

  • @BethNicolas-oq4kl
    @BethNicolas-oq4kl 4 місяці тому

    Beautiful and it looks perfect and yummy👍❤️

  • @brega6286
    @brega6286 Рік тому

    A childhood favorite with cream cheese...treat at Grandma's !! I have to make this ! First I have to make space on my tiny counter.....they always think old people don't cook or bake.

  • @mariaarellano1673
    @mariaarellano1673 10 років тому +2

    Thanks Stephanie!!

  • @sormehtorabi4663
    @sormehtorabi4663 11 місяців тому

    OMG
    I just made it and it’s to die for ❤

  • @Eemmy66
    @Eemmy66 10 років тому +2

    I live in sa so we have tons of dates ,we use the soften dates as a baby food it's very healthy ,defiantly will try this out., thank you :D

  • @sultanbayani2591
    @sultanbayani2591 10 років тому +1

    Thanks. Its easy to follow.

  • @veronicamgl200
    @veronicamgl200 10 років тому +3

    very nice, with some butter on top for breakfast or on the afternoon

  • @ellemary6798
    @ellemary6798 10 років тому +4

    I love this channel

  • @thomasrozario
    @thomasrozario 4 роки тому

    Date and walnut cake is my favourite, I can't bake but your video makes it look so easy. I think I just salivated all through your video, so now I have to pick up the courage and bake this cake, it's 2020 I have to get over my phobia of baking.... You are an excellent teacher and just like Hema Masiwal said, you have a beautiful way of making something complicated (in my head) easy and simple. Thank you so much Stephanie, I will try this, I just wanted to know if I should stick exactly to your measurements or can I go up and down on the walnuts and dates?

  • @francesandrews5506
    @francesandrews5506 7 років тому

    Love this x I used to add zest of orange in mine too x

  • @aartinaidoo8894
    @aartinaidoo8894 3 роки тому

    Excellent explanation....on point and clear...thanku!!

  • @lauraferguson6022
    @lauraferguson6022 4 роки тому +1

    Thanks for sharing I may just hv to gv dis date bread a try

  • @Nadirdayani92
    @Nadirdayani92 4 роки тому +1

    Thanks so much for all your amazing recipes for this dates bread can I use half whole wheat flour and half all purpose and instead of butter can I use coconut oil because for low calories banana bread I use coconut oil and whole wheat flour and it turned out perfect. I love your way of explaining everything so nicely.

  • @lourdesfeliu7954
    @lourdesfeliu7954 4 роки тому

    I made It and it's awesome..!..thank you..❤️❤️

  • @jenvp27
    @jenvp27 10 років тому +2

    Omg, look so delicious

  • @Scotty432
    @Scotty432 8 років тому +1

    I Googled this is I was thinking about my grandmothers recipe back in Scotland. She made the most amazing walnut loaf. Yours looks really good also and I can't wait to try it. Can I substitute sugar with anything?Great channel I just subscribed🙏

  • @VenkesLife
    @VenkesLife 3 роки тому

    Baked this yesterday....yum! 😋

  • @foziaiqbal6582
    @foziaiqbal6582 4 роки тому

    So beautiful 😍 lovely walnuts date bread 🍞👌🤩😋 gourgios 💞🤗😘 glorious my word can not express how much this bread is looking

  • @mehjabeenhaque1802
    @mehjabeenhaque1802 6 років тому +1

    very sweet and delicious date bread

  • @user-rb9sp3ej8n
    @user-rb9sp3ej8n 6 років тому

    loved it❤️

  • @SamOmerZamaniat
    @SamOmerZamaniat 10 років тому +1

    Amazing , Thanx

  • @sonalyjayetilekeboteju5182
    @sonalyjayetilekeboteju5182 8 років тому

    Hi Stephanie... Thank you very much...I have tried many recipes all came out very well.. Love your baking... can you please introduce some recipes for kids :-)