A STUNNING dish to WOW your guests | The Best Ratatouille | Vegan and Vegetarian Dinner Ideas

If you want a showstopper for the holidays (or just a random weeknight you want to impress your family), then this Ratatouille recipe will be sure to do the trick!
This recipe is naturally vegan/plant-based and gluten free. I'm adding a special twist to the top that you have to try!
Give it a try a let me know what you think!
★Recipe Ingredients★
6 Roma tomatoes , sliced
2 small Zucchinis , sliced
2 small yellow squash , sliced
2 small Japanese eggplant *, sliced(talk about Japanese vs Chinese)
2 small red onions, sliced
1 small yellow onion, chopped
1 red bell pepper, chopped
1 green bell pepper, chopped
6-8 cloves garlic
1 tbsp tomato paste
28oz crushed san Marzano tomatoes
2-4 tsp brown sugar
1 tbsp Balsamic vinegar
2 tsp each basil, oregano, parsley
1/2 tsp each thyme, salt, pepper
1/4 tsp red pepper flakes
2 tbsp olive oil
Optional garlic butter sauce :
1/2 cup vegan plant
6 cloves garlic, minced
1/4 cup vegan parmesan
2 tbsp fresh parsley
1 tsp Italian seasoning
1/2 tsp garlic powder
Salt/pepper to taste
★Full Recipe Instructions★
🌱 makeitdairyfree.com/ratatouil...
Timestamps:
00:00 how to make vegan ratatouille (confit byaldi)
00:10 how to prep ratatouille
2:40 how to make the sauce for ratatouille
3:35 how to assemble ratatouille
4:00 how to make garlic butter sauce
4:05 vegan ratatouille finished
4:30 holiday table spread qualifications
5:20 Why are flowers the chosen centerpiece of holidays?
5:48 What is Ratatouille
6:15 important tips when making ratatouille
7:55 what size pan you need for making ratatouille
8:40 how to make sure you have a great sauce
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★Products That I Used For This Recipe★
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