Is it just me or it does it always seem to be difficult to find the actual recipe on these videos? I really like Nicole, I enjoy watching her videos and would really like to try some of her recipes. However, it seems as though it is almost impossible to find the actual recipe. I click on the link and scroll through pages and pages and pages of information about the dish but I can never find an actual recipe to print out and make myself. Is there a trick to this? Has anyone else had difficulty finding the actual recipe? I really would prefer not to have to print out 20 pages of other information. I would like to just find the actual recipe, print it and call it a day. Can anyone help me please?
Same here. What I do is a lot of work but I get the recipe in the end. I click the link, then scroll down to where it does list the ingredients. I highlight (select) the text starting just before the recipe and stopping just after. Then I left click and copy. I start up my word processor and paste as "Unformatted Text". I then delete all the stuff I don't want and adjust the remaining text with whatever fonts, highlights, etc... that I want and save to my recipe folder. I have done this so much it doesn't take me but maybe a minute to accomplish. Hope this helps!
It’s not just you, she does not say how many apples to use or how much lemon to squeeze in with the lemon water to keep the apples from browning she does not say what size of a pan to use 9 inch or 8 inch she does not say whether or not you should grease the pan or what temperature to cook the apples at frustrating
She says WHAT to put in the recipe but she does not specify HOW MUCH..she does on the brown sugar, flour and oats but not the butter...that is where I am stuck at right now 🙄
Granny Smith is probably the worst apples you could use to make this dish. Because they break down so quickly. I prefer golden delicious or Honeycrisp.
The recipe page is the absolute worst experience. First it's not for apple crisp it's for fruit crisps no instruction and no amounts. Second the Allrecipes site has so many pop ups on it you can hardly read it. Going back to chef John.
Nicole McLaughlin is my FAVORITE chef! Love the lesson as well as the humor.
Is it just me or it does it always seem to be difficult to find the actual recipe on these videos? I really like Nicole, I enjoy watching her videos and would really like to try some of her recipes. However, it seems as though it is almost impossible to find the actual recipe. I click on the link and scroll through pages and pages and pages of information about the dish but I can never find an actual recipe to print out and make myself. Is there a trick to this? Has anyone else had difficulty finding the actual recipe? I really would prefer not to have to print out 20 pages of other information. I would like to just find the actual recipe, print it and call it a day. Can anyone help me please?
Same here. What I do is a lot of work but I get the recipe in the end. I click the link, then scroll down to where it does list the ingredients. I highlight (select) the text starting just before the recipe and stopping just after. Then I left click and copy. I start up my word processor and paste as "Unformatted Text". I then delete all the stuff I don't want and adjust the remaining text with whatever fonts, highlights, etc... that I want and save to my recipe folder. I have done this so much it doesn't take me but maybe a minute to accomplish. Hope this helps!
It’s not just you, she does not say how many apples to use or how much lemon to squeeze in with the lemon water to keep the apples from browning she does not say what size of a pan to use 9 inch or 8 inch she does not say whether or not you should grease the pan or what temperature to cook the apples at frustrating
She says WHAT to put in the recipe but she does not specify HOW MUCH..she does on the brown sugar, flour and oats but not the butter...that is where I am stuck at right now 🙄
@@susanchavis1216 it's 1/3 cup cold butter. I have the recipe in MS-Word or text if you would like me to send it to you.
@myretiredhobbiesgainesvill8140 can u send it me to please
Damn, I could have some with my morning coffee!!
I call that a Dutch Apple pie without all the crust work lol - gotta love it and I agree it’s allllll about that glorious top crust !!! 😍🌟
Love your recipes!!!!!! Moving to Spain next year and taking them with me!!!!!
this stuff is amazing! thanks for the ideas Nicole!
My favorite dessert
My fav!!!
Simple and easy. Tried it with pears and apricots. Yummy.
Love apple 🍎 crisp ....great recipe
😋 mmmmm...deliciuos. Will make it
Like 14 wow that looks delicious so nice beautiful thanks for sharing 👍👍👍👈👈🌼🌼🌼
This sounds good if not to sweet for me and with maybe some cranberries? Have to look at this some more great idea for the holidays!
Oh going to do this today. Thanks!
Yummmm
How many apples total?
Going to try this and thanks 4 sharing.
I gotta see this video! I really want to make these babies! But with Italian sausage!
This wil b dessert for thanksgiving.
Please show us a delish stuffing
Hello thank you for sharing that video I will be making it be looking forward for your next video you have a wonderful day God bless
Looks delicious
😋😋
I like apple crisp but not with oats.
Exactly
Yes
I like your fall recipies,
Glad you like them! 😊
You have my full attention.
Delicious 😋
I love your videos..
Thanks for watching! 😊
❤❤❤😋😋😋
😊👏👍
How much butter please?
How many apples? How much butter? Did I miss something? I want to make these right now.. hmmmm…
💖👼🏻🌺
Where is the recipe?
Hi Renee! We always include the recipe's in the video's description. Just click "show more" and you will see the link! 😃
It doesn’t say how much in the description… for the apples or the butter…
Ya where is it
Granny Smith is probably the worst apples you could use to make this dish. Because they break down so quickly. I prefer golden delicious or Honeycrisp.
The recipe page is the absolute worst experience. First it's not for apple crisp it's for fruit crisps no instruction and no amounts. Second the Allrecipes site has so many pop ups on it you can hardly read it. Going back to chef John.