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Smoked Shrimp Recipe | Barbecue Shrimp Smoked on Ole Hickory Smoker
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- Опубліковано 14 сер 2024
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Every damn thing this man makes is gold. Thank you bbq sensei 🙏🏾
I’ve done this three times now, and I’ll tell you what, this guy knows what the deal is!! Fantastic shrimp!!!
These are a terrifically great appetizer for any back yard or indoor party , love them .Malcom Reed you are awesome!
Huge hit with my family, my wife doesnt usually make a food request, but when she came home after being away for about 2 months this was on her mind and she asked me to make it as her welcome home meal. Thank you!
I know this has been up for a while but, just did this dish tonight on GMG Davy Crockett and - again Malcolm has demonstrated that he is cooking/smoking divinity! Thanks man, for your recipes but equally, for such an eternal commitment to helping regular people make atypically good, but easy to love, comfort gourmet food!
This will be great for Father's day. Thank you for this, as well as all your videos. That smoked Mac and cheese is the best!
Made it once and wife loved it so much she requested it as her Birthday Dinner.. keep up the good work!
Tried this recipe last weekend and it turned out so good. A big hit for our guest. I get a lot of good ideas so please keep them coming. Thanks Malcom
Ingredients,butter,butter,butter,butter,butter a LITTLE BBQ seasoning and shrimp! All joking aside YUM!
Needs garlic,lol
I love your videos sir!!!! You're a smoking legend!!!!!
I died when you smiled and said "that's like crack" awesome and great looking recipe! Cheers from N. Cal
Dude, you are the only one I go to for smoker recipes! Fantastic!
I can't wait to try this! I love seafood as much if not more than bbq
Malcom you're the man! No one is judging you
I'm glad you said any smoker. I have a smoking brothers and a big green egg. You always give great instructions. I appreciate that.
Ive been watching your videos for a couple months now. I got a GMG and am always following along your videos. Love them, keep it up.
Made these yesterday. Added some Old Bay along with my rub. Used cilantro instead of parsley. Came out amazing. Cranked my smoker up to 400 for the last 15 minutes and put in a baguette covered in garlic butter. Sat down on the patio with my daughter and chowed. Good times.
Made yesterday. Unreal results! Bread to sop up the sauce is a must!!!
Making this right now!!!! Got 4lbs on the Rec Teq bull!
Trying this one tonight Malcolm. You are my go to guy for recipes.
Malcolm, you continue to rock the BBQ world.
This is a great early summer appitizer/meal.
Thanks as always, to you and the Mrs.!
Mac
Thank you for this... my wife loved it
So I made this for Christmas dinner. Used Large "Royal reds" from Joe Patti's. I was very cold about 7 degrees. Took awhile to stabilize at 250. Used a Blaze kamado. Delicious...the table said it was the best Christmas dinner they could remember. Been doing Christmas dinner for 40 years. So far every recipe has been great! Thanks Gene.
It was very cold in Indiana.
It was very cold in Indiana
Great job Malcolm once again
Love shrimp on the grill, thank you for this recipe.
Oh maaaan! Going to so this with more of a Boiling crab style/Cajun seasoning for di ner tonight! Keep up the great work! Favorite BBQ channel!
Thanks for this recipe, its da best
It's quickly becoming a family favorite!
I did this for Thanksgiving appetizers this year. DELICIOUS! They went fast.
You are a beautiful gift from god ..love you and your recipe .. SA♥️🇸🇦
Malcolm - you never fail to make me hungry lol
Made this last night. Excellent !!! Family loved it. Thank you!
Thank you for this awesome recipe...my family loves it...now all i get are requests for these shrimp at every get together...
lol thats like crack .. cant stop HAHAA
Brisket
i made this today and it was BEAUTIFUL
I'm new to your channel I watched your smoke shrimp video very interesting thanks tha recipe will be trying it.
my mouth literally watered, when you ate one off the smoker
those look awesome !
Back again, good stuff
Brother I recently found your channel and man oh man you're going to make me gain all that weight I've been losing. These meals look amazing and can't wait to try out this recipe. Keep up the awesome work
Whoa, this is just too good to pass up.
Right On Malcom!
Spot on again. I did chop up 2 jalapeños and 3 cloves of garlic . The women didn't complain.
Those look awesome going to try soon mabe only add sum garlic thanks for video
I will try this recipe, good shit bro!! They look amazing!! 🤌
I will definitely be making this. Mine will have some chili and i will swap the parsley for corriander. cheers.
Wow! This looks amazing! Thanks for sharing. No judgement! Just good eating.
Made for dinner. Great recipe. Very easy make. They are, "that's like crack"
Great Job Malcolm ,,keep up the good work,,,DD in Los Angeles
God! Yes! mmmmmmmmmmmmmmmmm........... :-) With some homemade Linguine......
Used some of yalls bbq rub, used it on a pork butt yesterday!!! HOLY COW!!!!! so good!!!
Thanks for the video, I'm going to do these for my wife
I need about 60 of these.👍👍
Malcolm, that is "THE BBQ BOMB", man you come up with some mighty fine eats. I bet that would be just as great using scallops. I know this video got my "grub" up.
I can't wait to make this. Fantastic
Ain't goin' to Doctor, ain't checkin' cholesterol, but goin' back for seconds!!! Greatt stuff.
Awesome trolling man . Nice cook.
AWSOME!
That like crack can't stop LMAO hahaha man I love this channel I'm always on your vids
Love your videos Malcom I’m trying the shrimp this weekend looks delicious,!
Looks great, man. Gotta try this myself!
Love these videos, just curious do you have a teaching background? Your instructions are extremely easy to follow, and you're so relaxed you seem very comfortable being in front of an audience lecturing
no, don't think they would let me in a classroom.
Awesome vids that you put up keep them coming
this weekend I will try this recipe. thanks
doing this today! thanks Malcolm
Great recipe as always, love your videos they are very informative.
👊🏾👍🏾 once again you got my mouth watering like crazy I must try this ASAP!!! Good job bro.
Wow! I love your site! Found Grills in Ms., that carries your products. I went there (It’s right around The corner from my office) and stocked up. I’m partial to my Big Green Egg
Thanks for uploading this video , im going to make this soon 👍👍
Nice job man...I enjoy your videos.
Great video thanks !!!
comments at the end made me literally laugh out loud
".....don't judge me..."
Propper
I appreciate you
This recipe came out so damn delicious. Keep up the great cooking & Happy Holidays :)
I wonder how it would taste with some garlic in the butter...
He did forget the garlic.
It would taste delicious. I’m sure.
there's garlic powder in his seasoning rub
Was thinking the same. I miss the garlic. Did you try to make it with garlic?
How about minced smoked garlic....
caint wait to try
Looks yummy. Sucks I'm on a diet. I might have to try & squeeze in a cheat day.
oh man, that looks damn good. thanks for the video.
Just watched the video. Love the first bite. 😂😂😂😂😂😂
this looks so good!!
Ain't judgin ya man! Dig that Pit.
I love me some shrimp. You just kicked it up a notch with all that butter. This is why I never trust a skinny cook.
I make BBQ shrimp a lot, but I've never used bbq or my smoker. I have a recipe from a very good New Orleans restaurant and I use my cast iron skillet. I think I may have to try your recipe though, any excuse to fire up the smoker. Thanks Malcom!!
don't go to your doctor, and don't judge me. words to live by!!!
New subbie bubby. Can't wait
awesome !
man you do it up right!!
Damn that looks good!
dont check your vitals. you'll be fine lmaoo looks good af man
Looks delicious. When BBQING who cares about calories
exactly... flavor first
You're the man. That's all...
This is something I would have NEVER thought of. I wonder how it would taste if you loaded the shrimp up with some Old Bay and had almost a fusion of Cajun and BBQ flavors?
oh yeah - take the recipe and make it your own. That's what it's all about
Damnnnn i love it dude
Malcom looks good! Any chance of getting a sampler spice pack for some firehouse smoking?
DAMNNNNN!!!! that looks good
I'm coming to your place for dinner
So I have some extra shrimp from a party last week, but don't have a disposable pan that I can use right now. Could I subsititue the pan for a cast iron Dutch oven and get the same results?
Thanks in advance!
Pinch em, pink, mmm. Nuff said
Could you do scallops this way?
Wonder how this would taste without all the BBQ. May have to try it both ways.
Alas, I am allergic to shellfish. Carry on, it looks delicious.
Ruthless Goat that is a terrible life decision you have made! Jk, that sucks because shrimp is amazing.
BBQ SMOKE SHRIMP