Authentic Moroccan Chicken Tagine Recipe | Easy and Flavorful

Join us as we explore Moroccan cuisine's rich and aromatic flavors with our authentic Chicken Tagine recipe. This traditional dish combines tender chicken thighs marinated in harissa paste, preserved lemons, and a blend of spices, including cumin, cayenne pepper, and saffron. Cooked in a unique dome-shaped tagine pot, this dish is savory and fragrant. Perfectly paired with couscous, bread, or rice, this Chicken Tagine is sure to impress. Follow along for step-by-step instructions and tips to recreate this delicious dish at home. Don't forget to like, comment, and subscribe for more recipes!
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Link to the recipe:
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Preserved lemons
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Chermoula Marinade
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