Sweets with summer charm: a recipe for cherry pie

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Recipe for 2 pies (26 cm form)
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Dough:
milk 200 ml
sugar 100 g
dry yeast 2 tsp
leave for 10 min
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three egg yolks
butter 40 g (melted)
vegetable oil 20 ml
cream 50 g
flour 700 g
knead the dough
leave for 1 hour
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Filling:
fresh cherries 300 g
starch 2 tbsp
sugar 4 tbsp
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egg white
bake for 30 minutes at t-180°C
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Bon appetit!
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Subscribe to our channel:
/ @fainavypichka

[@LesiaBaran-i7p]

Дякую за рецепт,процвітання каналу

[@Mariya-n2d]

Супер рецепт. Обовязково приготую. Дякую ❤

[@andreys9122]

Круть, сделайте самсу, курники что-то такое