RECREATING STARBUCKS’ MANGO DRAGON FRUIT LEMONADE Part 1: How To Make Dragonfruit Syrup

Ingredients
Fresh or frozen dragon fruit
Water
White Sugar
Recipe
Fresh or frozen dragon fruit (about 250g or half a fruit)
Water 1 cup
White Sugar 1 cup
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[@burntblonde2925]

I’m going to try this! It looks fantastic!!

[@florecitabuley8427]

Wow absolutely looking so refreshing and delish!! Will try that for sure! This is actually a very good start for those who is trying to make some extra money specially when u live in those places that dragon fruit is planted in their backyard and same thing with mango. Can’t wait to see the rest of your video! #lovechao ❤

[@Mnxd]

Another great video miss i like this

[@LutongDavaoTv]

I'm so excited for Part 2 thank you for sharing this delicious recipe. More power and God bless ❣️❣️

[@SkyApparel]

Bbi

[@haidermohammad1370]

🌹Thank you

[@rizasri]

You are welcome

[@gryoussef638]

🎉❤❤

[@Jaylo1954]

I can’t wait to see the next video and to try this! When I buy dragon fruit is there a way to tell if I am getting one that is white or pink in the inside? Thanks!

[@rizasri]

The red meat is usually more round whilst the white is more elliptical. Best to ask the seller if unsure!

[@Pak_Lamber]

Terlihat segar ya kakak
---
Mau donk aku nyicip 😊😊

[@MistarZtv]

could you like use a rough food processor i wonder and run the seeds through a cheesecloth or would that make the syrup murky?

[@rizasri]

For syrup, I prefer it clear and the resulting drink would also be 'cleaner'. If you include the bits then it would be a puree.