MORI - A Transformative Teppanyaki Dining by Bisma Eight

Introducing Mori, a sanctuary of refined teppanyaki cuisine, where the philosophy of balance, simplicity, and seasonality meets the lush serenity of Bali’s natural beauty. Inspired by the Japanese word for “forest", Mori invites guests to pause, breathe, and indulge in a culinary journey that excites all the senses.
Each dining experience at Mori is designed to be transformative, creating moments to cherish and memories that linger. The intimate setting and dedicated service offer an unparalleled dining experience that honors nature’s bounty and the timeless art of Japanese hospitality.
“Mori is one of our latest and proudest ventures, it’s a testament to the relentless pursuit of culinary perfection by our food and beverage team. With a focus on simplicity and seasonality, this meticulous 10-seater showcases fine cuisine designed to excite all the senses, transcending most teppanyaki experiences found throughout the island. Our service approach pays homage to the Japanese tradition of omotenashi, ensuring that every guest is thoroughly cared for, creating a transformative experience where every moment becomes a cherished treasure.” - Food & Beverage Director and Co-Founder Bisma Eight, Tarun Melwani
6 pm - 11 pm Tuesday to Sunday
Service for the first seating starts at 6:00 pm
Service for the second seating starts at 8:30 pm
Mori is located inside the Bisma Eight Hotel’s main building.
Jalan Bisma No. 68, Ubud. Bali 80571
Book your seat: www.moriubud.com/reserve