If anyone is contemplating on changing to the vegan eating lifestyle; "Food Impromptu" is the blueprint. The simplicity, the ease of this channel is very encouraging and inspiring. 😋❤
Made this on a whim. Had everything bar the ginger but it was really tasty. As a meat eater of nigh on seventy years who is trying to eat more vegetarian and vegan food, this was a winner and will be a staple. Thank you.
I’ve made this recipe soooo many times… it’s my go-to, and the recipe that helped me lose 25 lbs! So filling, tasty, satisfying, and healthy! Love it, thank you for sharing. 😊
One tip from me: soak the quinoa in water overnight and rinse it the next day before cooking. This will take away the natural bitterness in the quinoa. UPDATE: I discovered a new method. You don't even need to soak it. Just put the quinoa in a closed jar or a container with water and shake it VERY WELL for a few seconds. You will notice that the quinoa will form a lot of foam (or froth). Put the quinoa in a sieve and rinse it from the froth and then cook it.
@@ruthhernandez2922 I never liked quinoa because of the bitterness, till I saw a random comment on UA-cam recommends soaking it. I did that and it really worked. I don't taste the bitterness anymore.
I never tasted any bitterness, although I do buy the tri-color quinoa and I’ve never needed to rinse and had no digestive issue because of not rinsing. Maybe it depends what type of quinoa?
Absolutely wonderful! Straight to the point with no constant talking, visually attractive with very pretty calming music, oh and the recipe looks amazing! Thank you will definitely try!
I love all your recipes. Prepared some of them and it was perfect. I especially love your kitchen, the soft music but most of all I love the person doing your videos…. The final editing has so much of clarity and perfection. Hats off to the person doing this task.
I am a vegetarian and this channel is lovely for me. Being fitness oriented and someone who loves taste, color and nutrition of the food, this channel provides gorgeously nutritious recipes. Thanks from the bottom if my heart!
This is delicious...I added a yellow pepper and some spinach I had in the fridge. No raisins but added cranberries. Will make this again for sure. Thank you for sharing. New recipes are always welcome. Have a great day.
Your videos are SO soothing. I'm an energy healer and have clients who tell me they struggle to meditate or still their mind and I'm recommend they watch your videos as a way to feel calm and centred while learning great new recipes!
I made this for dinner last night and had it again for breakfast. It's very delicious, I added mushrooms. For breakfast I had it as a salad and added cucumber, tomatoes, feta, and walnuts. Very versatile dish, will make again.
I just made this; it's truly an amazing dish. I have tried to get into quinoa, but have hated it every time. This is the first time I've LOVED a quinoa dish and will be making it regularly. I did add a few different things to it: I sauteed the chickpeas with the same spices, but I added corn with it, and roasted it in the oven afterwards while the quinoa cooked. I didn't have cayenne, so I used ground crushed red pepper and a chipotle seasoning instead. I didn't have raisins, so I used dates; they were good, but I do think raisins would be better so I'll get that in next time. I also sauteed red peppers together with the onions. What you do cooking the quinoa with water and tomato sauce, however, is absolutely the best way to add flavor that I've seen so far. Amazing method, and I'm very grateful you put this video out.
This was very simple to make with no prior prep needed. It was delicious! Personally i couldve used more spice, and i did end up adding more salt. But it was still flavorful. The addition of raisins I was skeptical about but it honestly enhances the dish I think the portion size in the recipe could be clearer so for me - following the above recipe exactly constitutes 2 meals. And the aesthetic of the video is lovely.
This is so easy and the most delicious way I’ve ever prepared quinoa. I made this for meal prep and ended up eating half of it in one sitting 🤪 Thank you for sharing your knowledge!
Tried this today instead of the tomatoes sauce I roasted 3 plum tomatoes, half of red pepper, and 2 cloves of garlic in air fryer for 20 mins it gave a nice smoky flavour. Also added one chicken stock cube. It’s delicious thanks for this God bless you!
I tried this with dried Turkish apricots since I didn't have any raisins and it was good. They are the same color as the Thompson raisin. I knew that would work because I used them in a Tagine dish, so I gave it a shot in this one
So I just made this and OH MY GOD, It is delicious. Super healthy and power packed! And the raisins, I was so sceptical about them but I’m glad I added them, they add such a sweet twist to it, loved loved it! Thank youu for this!🌻
@@helenlawes7649 great that you are on your recovery journey. Have you ever given a thought on whole plant based diet. I have heard many of them have reversed their conditions just by following a well balanced plant based diet. Do watch physician committee by Dr. Neal Barnard
I just finished making this recipe, it is very good. I changed a few things, I only used a 1/4 teaspoon of black pepper instead of 1/2 teaspoon. I used 1/2 teaspoon of garlic instead of 2. I did not add the raisins and parsley. Thank you for this recipe.
Just made this and first time making Quinua. Had everything but the raisins and the flavor was fantastic. Thank you for sharing this recipe as I know I will be making it again!!
Just made this dish, i used coriander as i had no parsley and threw in a little korean hot paste, I chopped up some seedless dates as i had no raisins. Its turned out slightly sweet and savoury. Very nice ❤
I am looking forward to making this soon. I love the piano background music rather than all the chattering. The ingredients are a super combination. Thank you.
Thank you, thank you, your dish was a big hit. Everyone loved it and so, especially the health conscious ones and from now on it will be an addition to our dinner table and family gatherings. Thank you again.👍🙏🏼❤️
This is my kind of food and you only used 1 pan!!!! Wonderfully presented. So calming. I'm sure I benefited just by watching. I'll surely give this recipe a try. Thank you for sharing!
Thank you for sharing this! Just made it for tonight's dinner and it is AMAZING! Like others have mentioned, I questioned the raisins but man am I glad I kept them in haha! Perfect little sweet touch 👍
i've had quinoa once before and it was blah so we decided to give it another try only because this woman can do no wrong with her recipes :) both hubby and i are sooo impressed, the dish was absolutely delicious, thank you!
Omg I just finished making this today and it was yummy! I made a few modifications for ex wasn't sure what type of tomatoes to use so used 1/4 c diced tomatoes with some leftover tomato sauce I had; instead of using parsley and raisins I added cilantro and craisins and I must say yummy! Also cooked a lb of black beans so looks like I will have a healthy lunch for the work week! Might try your almond bars later today!
Delicious ! I am going to make it this weekend! I do rice with raisins and pine seeds Mediterranean style, but this quinoa with chickpeas looks so yum!
I just finished making this and I liked it more than I thought I would. The flavor is good and it’s healthy. Didn’t have parsley so I left that out but everything else remained the same. Hope my boyfriend likes it so I can make it again. Thank you for the great recipe.
Excellent job well done love the ingredients and preparation looks delicious simple to prepare I will prepare some thanks for sharing my friend keep up the good work t
Thanks for taking out time to share this such a realistic, nutrients packed delicious recipe. Really appreciate the time you put in creating and making these recipes. Love and respect and admiration from India.
Tried this so tasty and delicious .I used to eat 1 glass rice before and feel like having some snacks at evening after 4-5hours , with this I have 1/4 glass and some veggies and my belly is not craving and long lasting ❤ need more receipes on this
Excellent recipe, thank you. I’m not a great lover of quinoa, however this recipe is delicious. I wasn’t sure either about the raisins, but they do add a wonderful flavor. I’ve tried several of your recipes and love them all. So, thank you for posting your wonderful recipes.
This tastes so good! My son, who isn't crazy about chickpeas, loved it! He said before we ate that he wasn't very hungry, but he ate every last bite! When I told him there were raisins in it, he said that he probably wouldn't have even tried it if he had known that, lol! Thanks for the great recipe. I'll definitely be making this one often!
I made this the other day and it was absolutely delicious. I will be making this many times I’m sure. Thank you for such a yummy recipe and for such a peaceful video.
Tried this today, so good!! I wasn't so sure about the raisins at first, but they definitely added that special something. Great recipe 👍👍👍
sabrina h. - Thank you! Glad you liked it :)
Yummy 😋
I'm also wondering whether raisins will taste good it.
Hi Sabrina. I saw the word chemotherapy and my eyes were drawn in. I hope you recover and get better soon.🙌🏾🙌🏾
May you make a swift recovery and find many enjoyable recipes to delight in
If anyone is contemplating on changing to the vegan eating lifestyle; "Food Impromptu" is the blueprint. The simplicity, the ease of this channel is very encouraging and inspiring. 😋❤
Thank you so much! ❤️
I agree. 😊
Thank you for such peaceful audibly indulgent video. No loud music and no one is screaming.
Love the peaceful piano music in the background. It's not high volume, it's low and peaceful and it was a joy to watch this video. It looks delicious!
Thank you! :)
Agree. It's nice.
Agreed 💯
I’m with you. So nice not to have to listen to jibber jabber for 10 mins
@@FoodImpromptu What's the name of the track/song ?
The power of silent cooking , love it so much ❤❤❤❤❤❤
I made this with hardly any oil and it was delicious. And properly healthy.
Thank you for the oil-free tip. Will try😊
Made this on a whim. Had everything bar the ginger but it was really tasty. As a meat eater of nigh on seventy years who is trying to eat more vegetarian and vegan food, this was a winner and will be a staple. Thank you.
Thank you! So glad you liked it :)
@@FoodImprompturecipe please
I’ve made this recipe soooo many times… it’s my go-to, and the recipe that helped me lose 25 lbs! So filling, tasty, satisfying, and healthy! Love it, thank you for sharing. 😊
So awesome to hear that! Glad you liked it 😊
I want to gain some kilogramms, so mb I look for another dish then 😅
@@einSeev u can still eat it, just increase the portions u eat :)
One tip from me: soak the quinoa in water overnight and rinse it the next day before cooking. This will take away the natural bitterness in the quinoa.
UPDATE: I discovered a new method. You don't even need to soak it. Just put the quinoa in a closed jar or a container with water and shake it VERY WELL for a few seconds. You will notice that the quinoa will form a lot of foam (or froth). Put the quinoa in a sieve and rinse it from the froth and then cook it.
Thankyou for sharing 👍
I had no idea. I will definitely adopt this method.
@@ruthhernandez2922 I never liked quinoa because of the bitterness, till I saw a random comment on UA-cam recommends soaking it. I did that and it really worked. I don't taste the bitterness anymore.
I never tasted any bitterness, although I do buy the tri-color quinoa and I’ve never needed to rinse and had no digestive issue because of not rinsing. Maybe it depends what type of quinoa?
Many types of Quiona brands are prewashed
I am not vegan or vegetarian but love quinoa and chick peas. I make this salad and take it for lunch until it’s gone! Love it!
Absolutely wonderful! Straight to the point with no constant talking, visually attractive with very pretty calming music, oh and the recipe looks amazing! Thank you will definitely try!
The music was a little too calm
I tried this recipe tonight and added Swiss Chard, butternut Squash and it taste fantastic.
I love all your recipes. Prepared some of them and it was perfect. I especially love your kitchen, the soft music but most of all I love the person doing your videos…. The final editing has so much of clarity and perfection. Hats off to the person doing this task.
That's so kind! I'm actually a 1 person show over here, I shoot and edit the videos myself, so hearing that makes me so happy. Thanks so much! 😊
This was so peaceful, the music mixed with the cooking sounds could’ve been ASMR. Loved it.
Alaina - Thank you! :)
I made this for dinner today and added carrots for extra fibre. It turned out to be excellent!👌Thank you ♥️
Thanks! So glad you liked it 😊
I am a vegetarian and this channel is lovely for me. Being fitness oriented and someone who loves taste, color and nutrition of the food, this channel provides gorgeously nutritious recipes. Thanks from the bottom if my heart!
You’re most welcome! 😊
Excellent recipe. First time on UA-cam that I see the right ratio of quinoa and water.(1:1,5)! Thanks for sharing and very nice channel! 😊❤
Thank you!
This is delicious...I added a yellow pepper and some spinach I had in the fridge. No raisins but added cranberries. Will make this again for sure. Thank you for sharing. New recipes are always welcome. Have a great day.
Thank you! So glad you liked it :)
you too have a great day!
I tried this today. Only I added nutritional yeast, and used spinach instead of raisins... and it was amazing! Even my 4 picky kids loved it!
So awesome to hear that! Glad you liked it :)
Your videos are SO soothing. I'm an energy healer and have clients who tell me they struggle to meditate or still their mind and I'm recommend they watch your videos as a way to feel calm and centred while learning great new recipes!
Thank you! :)
I made this for dinner last night and had it again for breakfast. It's very delicious, I added mushrooms. For breakfast I had it as a salad and added cucumber, tomatoes, feta, and walnuts. Very versatile dish, will make again.
So awesome to hear that! Glad you liked it 😊
I delight myself with this relaxing and healthy recipe.
I just made this; it's truly an amazing dish. I have tried to get into quinoa, but have hated it every time. This is the first time I've LOVED a quinoa dish and will be making it regularly. I did add a few different things to it: I sauteed the chickpeas with the same spices, but I added corn with it, and roasted it in the oven afterwards while the quinoa cooked. I didn't have cayenne, so I used ground crushed red pepper and a chipotle seasoning instead. I didn't have raisins, so I used dates; they were good, but I do think raisins would be better so I'll get that in next time. I also sauteed red peppers together with the onions. What you do cooking the quinoa with water and tomato sauce, however, is absolutely the best way to add flavor that I've seen so far. Amazing method, and I'm very grateful you put this video out.
So great to hear that! Glad you liked this recipe 😊
I’m going to try your way too I never knew how to make quinoa 🤭 I finally learned
This was very simple to make with no prior prep needed. It was delicious! Personally i couldve used more spice, and i did end up adding more salt. But it was still flavorful. The addition of raisins I was skeptical about but it honestly enhances the dish
I think the portion size in the recipe could be clearer so for me - following the above recipe exactly constitutes 2 meals.
And the aesthetic of the video is lovely.
Enjoyed this video, watching you cook, with directions. No talking, just peaceful music. Others should take notice.
Thank you! :)
This is so easy and the most delicious way I’ve ever prepared quinoa. I made this for meal prep and ended up eating half of it in one sitting 🤪 Thank you for sharing your knowledge!
You’re welcome! So glad you liked it :)
Tried this today instead of the tomatoes sauce I roasted 3 plum tomatoes, half of red pepper, and 2 cloves of garlic in air fryer for 20 mins it gave a nice smoky flavour. Also added one chicken stock cube. It’s delicious thanks for this God bless you!
Thanks! So glad you liked it :)
I made this so many times already and it’s one of my favourites! Thank you so much for sharing 🥰🥰🥰
So awesome to hear that! Glad you liked it 😊
Such a wonderful dish.....full of love and compassion for all Sentient Beings. Looks delishhhhh!!! Ethical Vegan
I tried this with dried Turkish apricots since I didn't have any raisins and it was good. They are the same color as the Thompson raisin. I knew that would work because I used them in a Tagine dish, so I gave it a shot in this one
Cette recette delicious ❤💯👍👍👍👍👍👍👍👍
This was another super hit in my household. The raisins are ingenious and totally rounds out the flavors. Thanks for a protein packed recipe!
Thank you! So glad you liked it 😊
So I just made this and OH MY GOD, It is delicious. Super healthy and power packed! And the raisins, I was so sceptical about them but I’m glad I added them, they add such a sweet twist to it, loved loved it! Thank youu for this!🌻
Thank you! Glad you liked :)
That looks great and simple to make. Healthy as well. I’ve just started chemo and am looking for recipes like this🌷
Get well soon 🌷
@@FoodImpromptu thank you, I’m going to make quite a few of your dishes. They look healthy and importantly, very tasty.
Wishing you a speedy recovery
@@janerapson1019 💕
@@helenlawes7649 great that you are on your recovery journey. Have you ever given a thought on whole plant based diet. I have heard many of them have reversed their conditions just by following a well balanced plant based diet. Do watch physician committee by Dr. Neal Barnard
I just finished making this recipe, it is very good. I changed a few things, I only used a 1/4 teaspoon of black pepper instead of 1/2 teaspoon. I used 1/2 teaspoon of garlic instead of 2. I did not add the raisins and parsley. Thank you for this recipe.
Just made this and first time making Quinua. Had everything but the raisins and the flavor was fantastic. Thank you for sharing this recipe as I know I will be making it again!!
So awesome to hear that! Glad you liked it :)
Just made this dish, i used coriander as i had no parsley and threw in a little korean hot paste, I chopped up some seedless dates as i had no raisins. Its turned out slightly sweet and savoury. Very nice ❤
So glad you liked it! 😊
I just made it for dinner and it was delicious, my parents loved it! Thank you so much for this recipe 💕
Glad you liked it!!
I am looking forward to making this soon. I love the piano background music rather than all the chattering. The ingredients are a super combination. Thank you.
Thank you! Let me know how it goes :)
Thank you, thank you, your dish was a big hit. Everyone loved it and so, especially the health conscious ones and from now on it will be an addition to our dinner table and family gatherings. Thank you again.👍🙏🏼❤️
Thank you! :)
So simple and look so good but sincerely I would not think of making it...thank you for this good recipe
I love the beautiful gentle music as you cook! So relaxing. What a great dish! Yum
Thank you for the beautiful and relaxing presentation of this delicious recipe. There is no need for words when you present the recipe this way.❣️❣️❣️
La mejor receta que pude haber encontrado en este canal. Muchas gracias, especialmente lo que estaba buscando para el día de hoy
This delicious meal was easy to make and very flavorful! The entire family loved it!
So awesome to hear that! So glad you all liked it 😊
I had a meal in N. Africa 2000. I think this was it. Delish. I'll be making this tomorrow!
I am so glad I found your channel! Your style is so laid back and peaceful and your recipes are truly delicious. Thank you so much.
Thank you! 😊
I made this bowl as well. Great bowl, extremely comforting and you feel healthy after eating it. HIGHLY recommend it!
Thank you! So glad you liked it 😊
This is my kind of food and you only used 1 pan!!!! Wonderfully presented. So calming. I'm sure I benefited just by watching. I'll surely give this recipe a try. Thank you for sharing!
The most enjoyable recipe video I've seen....I'm watching it on a loop as the sound and video provide such wonderful peace and gratitude. Thanks.
Thank you! So glad you enjoyed the video 😊
Thank you for sharing this! Just made it for tonight's dinner and it is AMAZING! Like others have mentioned, I questioned the raisins but man am I glad I kept them in haha! Perfect little sweet touch 👍
Thanks! So glad you liked it 😊
I just made this! You can eat the chickpeas all by themselves as a snack! Delicious 😊
I tried this recipe today and it turns out so delicious 😋 plz bring more quinoa recipes 😋
So great to hear that! Glad you liked it 😊
i've had quinoa once before and it was blah so we decided to give it another try only because this woman can do no wrong with her recipes :) both hubby and i are sooo impressed, the dish was absolutely delicious, thank you!
Thank you! So glad you both liked it 😊
Followed the exact recipe (except I doubled the raisins-yum!). This is so delicious! I will make it often. Thank you!
I’m a very average cook and I can make this dish. I would substitute cilantro for parsley though. I loved your background piano music!!!
I tried this recipe at home. It was DELICIOUS and my family LOVED it.
I would top off with avocado slices. I will be trying this for lunch. Thank you for sharing.
Omg I just finished making this today and it was yummy! I made a few modifications for ex wasn't sure what type of tomatoes to use so used 1/4 c diced tomatoes with some leftover tomato sauce I had; instead of using parsley and raisins I added cilantro and craisins and I must say yummy! Also cooked a lb of black beans so looks like I will have a healthy lunch for the work week! Might try your almond bars later today!
Thank you! So glad you liked it. :)
I have added the link for the strained tomatoes (used in this recipe) in the description box.
I love your video! I talk to people all day at work, it was nice to watch your video, learn a new recipe and enjoy the calming music
Thank you! So glad you enjoyed the video :)
Delicious ! I am going to make it this weekend! I do rice with raisins and pine seeds Mediterranean style, but this quinoa with chickpeas looks so yum!
I made this tonight for supper, it's really good, thank you so much for the recipe. 👍🏼
Glad you liked it! 😊
This looks amazing, I can't wait to try it.
I just finished making this and I liked it more than I thought I would. The flavor is good and it’s healthy. Didn’t have parsley so I left that out but everything else remained the same. Hope my boyfriend likes it so I can make it again. Thank you for the great recipe.
Glad you like it! 😊
Made this dish yesterday. Love it! Simple and delicious! Thank you for your recipe! ❤️❤️❤️
Thank you! So glad you liked it 😊
Where have you been all my life. You were so clean an neat and your shared important information. Nothing unnecessary wow!!! 😍😍
Thank you! :)
Your one of my favorite channels, Your recipes are so easy, versatile and easy to find ingredients. Thank You :-)
Thank you! :)
Excellent job well done love the ingredients and preparation looks delicious simple to prepare I will prepare some thanks for sharing my friend keep up the good work t
This quinoa and chickpea meal looks so delicious, thank you for sharing the recipe with us! 😍
😋Loved full warm spicing and tomato subtext. No, I did not forget the raisins.
So glad you liked it 😊
I love this! I'll probably do it with Indian spices with lots of fresh coriander 🙂
You say,I love this and at the same time tell how you'll kill the recipe. Silly.
This quinoa chickpea bowl is really healthy and it looks so yummy ❤
Thanks for taking out time to share this such a realistic, nutrients packed delicious recipe. Really appreciate the time you put in creating and making these recipes. Love and respect and admiration from India.
Salujathustra - Thank you! :)
For some reason UA-cam is only allowing me to reply.... So piggie backing on your statement.... Love these videos and recipes!!
@@maryhiggins6783 - Thank you! :)
I also added some beans in it! Just fried them with chickpeas. Thank you for that delicious healthy and easy recipe.
Thank you for trying this recipe. So glad you liked it :)
Cooked today and it's delicious 😋 substituted parsley to coriander and added some Lemon juice at the end... Thanks for posting the recipe 🙏👍👍
Thank you! So glad you liked it :)
how wonderful is that, so calming your video, love the light music, all fresh, thank you
So glad you enjoyed the video 😊
Yummy! This looks delish. I like that it has a bit of spices in it, and it's not bland. Thank you for the recipe.❤️
Tried this so tasty and delicious .I used to eat 1 glass rice before and feel like having some snacks at evening after 4-5hours , with this I have 1/4 glass and some veggies and my belly is not craving and long lasting ❤ need more receipes on this
So nice to hear that! Glad you enjoyed this recipe 😊
Wow! Just cooked this and it’s delicious! Very satisfying on a chilly December evening. Thank you!😊
So awesome to hear that! Glad you liked it 😊
I love the simplicity of this recipe! I will add it to my weekly rotation!
Thank you! 😊
I just LOVE your videos!!! Beautiful, relaxing, easy recipes that I can’t wait to try. Thank you!!! ❤️🙏🏻
Thank you! :)
Super easy, thanks a lot. The chopped raisins were a nice addition.
Thanks! So glad you liked it 😊
I tried this recipe today, it came out so good, we enjoyed this healthy delicious dish, thank you so much!
Thank you! So glad you like it :)
This is now my favorite quinoa recipe. Absolute delish.
So awesome to hear that! 😊
Looks so delicious & nutritious 😋 Will definitely make it. Thank you!
Thanks! Let me know how it goes :)
Tried this recipe today. My family liked it. I will try it again. 😀
Thank you! So glad to hear that 😊
I made the dish today. It was really good. Thanks for the great recipe.
Thank you! Glad you liked it :)
Another bomb recipe. I was just thinking about what's a good quinoa dish and here we are!
Excellent recipe, thank you. I’m not a great lover of quinoa, however this recipe is delicious. I wasn’t sure either about the raisins, but they do add a wonderful flavor. I’ve tried several of your recipes and love them all. So, thank you for posting your wonderful recipes.
Thank you! So glad you liked it :)
This tastes so good! My son, who isn't crazy about chickpeas, loved it! He said before we ate that he wasn't very hungry, but he ate every last bite! When I told him there were raisins in it, he said that he probably wouldn't have even tried it if he had known that, lol! Thanks for the great recipe. I'll definitely be making this one often!
So awesome to hear that!! 😀 Glad you all liked it
I made this the other day and it was absolutely delicious. I will be making this many times I’m sure. Thank you for such a yummy recipe and for such a peaceful video.
Thanks! So glad you liked this recipe 😊
Made this the other day and added half a lime… it was so delicious!
Thanks! So glad you liked it 😊
Such professional videos. A joy to watch!
Mntryjoseph - Thank you! :)
Also very peaceful and relaxing🌼🍃🦋
Thank you for delicious recipe and tranquil music👍
Gonna make this for dinner. I'm sure it will be great. Thank you for delicious, healthy and easy recipes! 🌹
I have Enjoyed this Recipe at Lunch time! Very. Testy. Thank you 💐😍👍
I'm excited to try this recipe. Thanks! It'll be perfect for my protein-rich, real food lifestyle in working on. 🥰
I'm gona try this with brown basmati rice instead.. thank you for the recipe 👏🏻👏🏻👏🏻
Another fantastic recipe thank you for sharing!😊
Background music so mellow love quinoa , I will try this recipe has different spices. Tfs💕🙏🏽👍👍👍
Thanks! Let me know how it goes :)