Jihyun Ryou: a Korean artist about her storage solution for vegetables bit.ly/a718AX from the team of "Taste the Waste" - a film by Valentin Thurn www.tastethewaste.com / tastethewaste.de
I have fallin in love with this woman! FINALLY a practical solution to storing vegetables! I have been searcing the internet for a year and duh!! no refrigerate INNOVATE!! This woman needs a medal..I LOVE YOU I LOVE YOU ! Thank you!
Supermarkets use some of these principals (temperature especially), but don't advertise them so you have to come back sooner to buy more. Super video, super product!
A hundred years ago this type of food conscious science was the daily life of housewives, necessary to prevent waste and provide nutrition. Without knowledge spoilage occurred. This concept works well for me, but I wonder how well it would work for a large family.
I want to throw away my fridge now! The closed doors of our fridges are probably why Americans throw away 50% of their food. I want to try this new method with all my organic produce :p
I have fallin in love with this woman! FINALLY a practical solution to storing vegetables! I have been searcing the internet for a year and duh!! no refrigerate INNOVATE!! This woman needs a medal..I LOVE YOU I LOVE YOU ! Thank you!
Brilliant and beautiful solutions to food storage!
Supermarkets use some of these principals (temperature especially), but don't advertise them so you have to come back sooner to buy more. Super video, super product!
Lovely, sensitive approach to food, thanks!
It's just an amazing way to be ecologic and respect nature !!!! Thanks for that !
i love this. simple, efficient, but well thought!!!
This changes everything. EVERYTHING, I tell ya. Everything.
THIS is SO freaking amazing!!!!!!!!!!!!!!!!! SO brilliant!!!! Functional, beautiful, useful, totally green...what's not to love?
A hundred years ago this type of food conscious science was the daily life of housewives, necessary to prevent waste and provide nutrition. Without knowledge spoilage occurred. This concept works well for me, but I wonder how well it would work for a large family.
she is absolutely brilliant and warm and lovely! Thank you!
and BEAUTIFUL!
She's right about one thing: We just don't understand what's in our fridge.
It is really brilliant! Dear Jihyun Ryou, I would like to follow your way. So proud of you- K power! ^^
reminds me the saying, what you eat shows who you are. great!
Wow this is so meditative and beautiful.
True. Brilliant. LOVE HER!
Right On!
This is amazing! Where can we buy the system?
Magnífico!
So how do I get one for home ?! looooooove it !!!
I love this.
where these kind of product are available ?
Awesome!!!
I would like to know where to find more information. I saw eggs in the video...for instance.
to keep veggies and fruits alive :D you'll have to learn the qualitie's and structure of the object in order to fully utilize them
So where's the data on her methods versus typical ones?
Does these methods worked in the tropical climate?
What kind of sand is used for the carrots? I am wondering because I also want to keep carrots that way.
Intresting
omg!!! learn a lot from her =D
Can I buy these??
GrEaT , ThAnKs !
It says on the title that she's Korean...
AWESOME
interesting!!!
@aquaphoenix831 Ditto!!
This video is truly inspiring!!!
she has a french accent.
@drsnowmon Must be German, as the websites listed above are German.
coolness
The name seems Korean but their accent almost sounds as though it is latin-based.
Et pour mon steak j'fais comment mi?
in her blog:
savefoodfromthefridge [dot] com
Great but not for a big family
I want to throw away my fridge now! The closed doors of our fridges are probably why Americans throw away 50% of their food. I want to try this new method with all my organic produce :p