I have not been able to figure out how you don't have more subscribers. Can't wait for you to blow up Miguel! You always make me want to cook! Keep it up my man!
Cmon man it’s 7 pm on a Sunday and I was watching nfl playoffs but now I’m going to the grocery to get ribs for tomorrow lol. Hell of a job love the videos.
Bro! I love your channel! ✊ You inspire me to start cooking. Much love. Keep making these longer videos please. It’s helpful for us, plus you deserve to get that UA-cam bag 💰
Really appreciate your vids on the masterbuilt, not much content with them. But answer me this….. does the smoke flavor make bbq comparable to an offset or a Weber Smokey mountain?? Hard to imagine it does but with charcoal maybe it does
Miguel - Great looking ribs, Brother! Thinking of purchasing the MB 800. Just curious what the dimensions of the Griddle insert is on this model? Thanks in advance.
How do you like the masterbuilt compared to a pellet grill? The masterbuilt seems better bc you can get it hotter and it seems to me that it sears better also
Miguel, I absolutely live your videos❤️ Would be very interrested in learning more about you. If you wanna make a video about your work, motivation, family sitiation, apprentice. Me and definitely some others would appreciate it🙏 Regards
Why does everyone say the mustard does not impart a flavour onto your meat . That’s not entirely accurate. It does it’s just blended with the seasonings used as it’s absorbed into the meat. It may be subtle but it’s there .
So awesome to be here as you’re expanding to longer videos and gaining a huge audience. Keep it up!
Thank you much appreciate it
Этот жжждджжжжжжжжжжжжжжж
I have not been able to figure out how you don't have more subscribers. Can't wait for you to blow up Miguel! You always make me want to cook! Keep it up my man!
Means a ton thank you
Cmon man it’s 7 pm on a Sunday and I was watching nfl playoffs but now I’m going to the grocery to get ribs for tomorrow lol. Hell of a job love the videos.
Thank you bro
Love the longer format! Keep it up
Jesus... that looks amazing. Wow.
Thank you
Me and my fiance love watching your cooking videos. We love you💗💗💗
The person who disliked was licking their lips so hard and missed the like button.
Or they just cooked some dry overdone ribs 2 hrs before this vid came out
@@Grannyknockers lol
@@Grannyknockers ?
Excellent video and the ribs WOW. Thumbs up
Nice longer videos finally you will have 1million by the end of the year I’m betting
Love the colour you get with this
Tell those birds to shut up with a BB gun lol, ribs looks great man!
😂
Ayyyyyy SECOND VIDEO SUGGESTION THAT GETS ACTAULLY UPLOADED that I asked for
Great video! Throwing in a longer video here and there would be great 👍
At least one a week for sure. 😀
Your my favorite cooking UA-camr you will have 1 million subs by next year
Loved the longer vid man! Glad to say I was here when you were small, can’t wait to see you hit 100k, then 500k, then 1M!
I am glad that you made a long video. I enjoy your videos. However, they are just too short.
Dude love the long video, this is sick. Looking forward to seeing more of your cooking gear
Bro! I love your channel! ✊ You inspire me to start cooking. Much love. Keep making these longer videos please. It’s helpful for us, plus you deserve to get that UA-cam bag 💰
Looks good. Just bought the same grill and now I am pumped!
Awesome brother. Those looked so good. And love the longer videos. Keep up the great work!!
Just found your videos and I’m glad I did you’re doing good shit here brother
Amazing content big man, keep it up!!!
Appreciate it
Nice man!! Love the videos !! So cool to see how fast your channel is growing ! Keep up the great content !! Blessings 👌👌😬
Thank you
Se ven perfectas Miguel, Bravo hermano!
Love the longer video !
Great content, you always make great bbq and food
Miguel you're awesome!
Much appreciate it
Great cooking
This is a really good video man keep it up 👍
Great video!!! I'm going to be doing ribs this weekend. Keep up the great work!
Damn them ribs look delicious...definitely will try your method
Thanks for switching the camera view!
Great video keep it up !!!!
Thanks bro appreciate the video!!
Good content brother, was wondering if you would do a video showcasing all the rubs you have like you did for your equipment! Thanks!
I’ll definitely do that this week.
Need video's on seasonings keep Qing it up
Bien hecho mi Hermano! Keep it up! 😎
Yes they look good nice job heck yeah
Do more videos like this that are longer!
Beautiful looks so awesome 😋😋😋👍👍👍💞
Thank you
Finally a long video! The grill is Goals brotha! My grill is old but still kicking lol
Heck yeah lol
@@miguelscookingwithfire Keep up the great work cause we enjoy all your videos!
@@pokesquadfamily9445 yeah, I spammed a grill guide and a longer vid and he listened xd, now waiting for a cookbook lol
Man those look so good!
Yeah lol
fuggg this looks so good
Amazing
Great voice for UA-cam
Damn bro skipped ahead just to see the ribs they looked flawless can’t wait till the brisket vid comes out
This week for sure.
love the longer vids looks amazing and almost to 100k man congrats
Much appreciate it
Nice
Really appreciate your vids on the masterbuilt, not much content with them.
But answer me this….. does the smoke flavor make bbq comparable to an offset or a Weber Smokey mountain?? Hard to imagine it does but with charcoal maybe it does
You in SoCal bro? Looks like my old backyard in lake Elsinore
Yes I am 😂
Miguel - Great looking ribs, Brother! Thinking of purchasing the MB 800. Just curious what the dimensions of the Griddle insert is on this model? Thanks in advance.
The griddle insert comes with it. It’s plenty big and works great
When are you coming out with SaltPepperGarlic merch? Frfr
How do you like the masterbuilt compared to a pellet grill? The masterbuilt seems better bc you can get it hotter and it seems to me that it sears better also
Miguel, making these tomorrow. Do you rotate an hour or two hours in after wrapping? Making these tomorrow so was curious
bruh, you had me at mustard.
R u from México or havr Mexican parents? I love Ur videos, saludos desde Oaxaca
Soy de Michoacán
We're neighbors jajaja u should do Tortas Ahogadas whit smoked pulled pork or ribs , that would be awesome. Good luck whit ur project bro, rifas.
Yummy....
🔥🔥🔥🔥🔥🔥🔥
Thank you
Miguel, I absolutely live your videos❤️
Would be very interrested in learning more about you. If you wanna make a video about your work, motivation, family sitiation, apprentice.
Me and definitely some others would appreciate it🙏
Regards
Would you recommend this Q? I'm thinking about pulling the trigger on it.
Friday For Sure 100k
Why does everyone say the mustard does not impart a flavour onto your meat . That’s not entirely accurate. It does it’s just blended with the seasonings used as it’s absorbed into the meat. It may be subtle but it’s there .
What brand of knive is that you when you cut those oranges.
I swear this guy cooks 10 times a day lmao
I just cooked so much that I have a ton of content 🤣
@@miguelscookingwithfire whenever I'm on UA-cam and I see you videos it's an automatic click for me. Keep it up!
@@Carpe59004 thank you
Can u eat the oranges themselves like the fruit its self
Can u use wood chips and charcoal
Yes you can.
Yay longer video
Your welcome
@@miguelscookingwithfire thank u + they look really good
What is the paper you wrap them in?
Watching this whilst hungry is just self harm
Bombdiggity
Heck yeah 😎
Miguel I’m early agian, wassup bro
What’s up 😁
ribs
A 15 minute video! What good deed did I do to deserve this?
At least once a week 😂
Look more like spare ribs
My dad cooks better than this.