Amazing! Can’t wait to try it! ♥️♥️ we own a Greek restaurant too and our recipe for pastitsio is so huge for restaurant portion, that I’m so glad this is the perfect recipe for the home. Thank you! 🙏🙏
L 143 ,, Good morning from Alberta - Canada An excellent recipe with all ingredients... I am a man who loves to cook... Delicious Pastitsio for sure . Have a nice day...................Tom
Great recipe Nikki. My father and I used to make it but we never had a science for the bechamel sauce. Worked perfectly. Thanks. Where is your family from in Greece?
Amazing recipe. I just have a quick question. For the sauce, your recipe says 1/3 cup Parmesan cheese, but in the video you said 2/3 cup. I know you can’t go wrong with cheese in any recipe, but just wanted to ask what you recommend.
It seems as if Greeks, have a THOUSAND ways to make this dish, I have to pick one! instead Italian Lasagne, is pretty much the same always...hard to pick which version I want. There doesn't seem to be one way of doing this...dish. I just saw one with pork, and they used condensed milk and regular milk for the bechamel. Your using brandy, never heard of that, I saw wine.. so confusing.. Wow Greek's have multiple ways!😅
I TOTALLY agree. Its really frustrating because. Lasagne is pretty standard. While looking for this recipe it was so difficult to choose which works best. So I just made this one as traditional as I could find it!! But not sure about brandy. I have to leave it up to the Greeks. Not making it again. Same applies to their Spanokopita. 😮
![[UA] NAVI проти G2 Esports | Blast Premier Fall Final](http://i.ytimg.com/vi/QWlIm4FGESQ/mqdefault.jpg)
it is better to shred some Kefalotyri on top of the besamel as it tastes really good
OMG! I was praying that you would have the recipe for pastitsio and here I am. Thank you so much!
Thank you for watching
Amazing! Can’t wait to try it! ♥️♥️ we own a Greek restaurant too and our recipe for pastitsio is so huge for restaurant portion, that I’m so glad this is the perfect recipe for the home. Thank you! 🙏🙏
Hope you enjoy it!
Looks very good!!
It is! you should try it
L 143 ,, Good morning from Alberta - Canada
An excellent recipe with all ingredients... I am a man who loves to cook... Delicious Pastitsio for sure .
Have a nice day...................Tom
Thank you so much Tom . Be well
@@NikkisModernMediterranean you are welcome ,, My respect
Wow yummy sooo Delicious 👍👍😍😍✅
Many many thanks
Great recipe Nikki. My father and I used to make it but we never had a science for the bechamel sauce. Worked perfectly. Thanks. Where is your family from in Greece?
great job. can you put red wine instead of brandy ?
Amazing recipe. I just have a quick question. For the sauce, your recipe says 1/3 cup Parmesan cheese, but in the video you said 2/3 cup. I know you can’t go wrong with cheese in any recipe, but just wanted to ask what you recommend.
Best to always whisk eggs first
It seems as if Greeks, have a THOUSAND ways to make this dish, I have to pick one! instead Italian Lasagne, is pretty much the same always...hard to pick which version I want. There doesn't seem to be one way of doing this...dish. I just saw one with pork, and they used condensed milk and regular milk for the bechamel. Your using brandy, never heard of that, I saw wine.. so confusing.. Wow Greek's have multiple ways!😅
Either way will be delicious.
I TOTALLY agree. Its really frustrating because. Lasagne is pretty standard.
While looking for this recipe it was so difficult to choose which works best. So I just made this one as traditional as I could find it!! But not sure about brandy. I have to leave it up to the Greeks. Not making it again.
Same applies to their Spanokopita. 😮
What no ASMR Videos ☹
It’s pasta , not noodles 😘