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Pickles 3 Ways: Carrot & Radish, Carrot & Chayote, Carrot & Green Papaya (Do Chua)
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- Опубліковано 14 сер 2024
- Sharing 3 easy recipes for refrigerator pickles: Carrot and Radish (traditional Vietnamese pickles, Do Chua), Carrot and Chayote and Carrot and Green Papaya. Make 3 pickle variations with just one simple pickling solution. You can enjoy the pickles after just 1 hour of pickling.
Written recipe: runawayrice.com...
Tools used in this video:
EcoSmart PolyFlax Cutting Board, Green, 12" by 16" amzn.to/2NeNqKo
Benriner Mandoline / Slicer amzn.to/2Jktqnh
Pyrex Prepware 3-Piece Glass Mixing Bowl Set amzn.to/2NNnmac
Oxo Salad Spinner amzn.to/2NQr7eT
Ball Collection Elite Pint (16 oz) Wide Mouth Jars, Clear, 1-Pack of 4 amzn.to/2ulPmJV
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Ingredients:
1 cup white vinegar
1 cup water
1/4 cup sugar
1 medium carrot (4 oz shredded)
3 inch section Daikon radish (4 oz shredded)
or 1 chayote (4 oz shredded)
or 1 green papaya (4 oz shredded)
Yields: 1 cup pickles
Nguyên liệu:
240 ml dấm trắng (dấm cất)
240 ml nước
50 g đường, theo ý thích
1 củ cà rốt vua (bào sợi 115 g)
8 cm củ cải trắng (bào sợi 115 g)
hoặc 1 trái su su (bào sợi 115 g)
hoặc 1 trái đu đủ xanh (bào sợi 115 g)
Được: 1 chén đồ chua
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Music
Rains Will Fall Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
creativecommons...
Thank you
Gọn,sạch sẽ
We love papaya and I can’t wait to try the papaya version .
Never knew there was different kinds. Thanks for sharing
My pleasure! Enjoy!
Love your voice.
wonderful video I have wondered about his kind of pickle. Very helpful thank you.
Enjoy the recipe!
My favorite! Ty for sharing xo
Looks good! Tks for sharing!
Thank you for watching friend!
Yum! I will try making this!
Good luck and enjoy!
Thankyou for sharing!!!!
I love it💚💚💚😋😋😋...thanks
I'm Mexican and I use JICAMAS and CARROTS
That's a wonderful combination. I love jicama and will definitely try it. Thanks for sharing.
Great tip! Thanks for sharing 👍
Thank you so much! Appreciate you stopping by! :)
yummy
You're Awesome 👍🏻
Thank you so much ❤️
I have had no luck finding any daikon in my area. Will turnips work?
Thank you for the recipe!! love it.
My pleasure! Thank you for watching :)
They look real good,but what is that little red specks? Are those red pepper?
Yes, that's it.
Didn’t know you could eat chayote raw!
Hi RunAwayRice, thank you for sharing the amazing reciepes. I learned a lot from you. Im ur Subschreiber in Germany.👍👍😗😗😗
Thank you Sophie for your kind words!
How come there’s no other mix like raisins or ginger
How to remove the bad smell of radish? I really can't stand that
soak radish with salt in 1 - 2 minutes , it release some water , drain it , soak with tap water and drain it 2-3 times , the smell will go away
It's on the sour side. Just adjust the sugar.
Definitely, I like it tart but you can add as much sugar as you'd like. 😊
Do we have to cook the vinegar first or put it directly to the jar?
No need to cook the vinegar solution. It's really easy.
@@RunAwayRice 😄
can u mixed all ingredients in one
Definitely, use the vegetables you like. Enjoy!
@@RunAwayRice thanks.... i used all 4 together.... was good