Spearfishing Hawaii, LAVA FIELD Shore Dive | Kumu CATCH AND COOK plus Gyotaku Fish-print!

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  • Опубліковано 24 лют 2024
  • Hiked across a Lava Field to do some 3-prong spearfishing with good friends. The wind was strong, but the visibility was crystal-clear and the ocean was nice and calm. We shot various fish including Kumu, To'au and Menpachi.
    Brandon took the catch home and created a Gyotaku fish-print of his two trophy fish from the dive, preserving the memory of that epic day of spearfishing for the rest of time.
    The Kumu (Whitesaddle Goatfish) was butterflied open and all of the fins/bones were removed. We then created a delicious Mentaiko Alfredo Pasta, topped with the crispy-skin Kumu and a Shiso Pesto Sauce.
    Another full circle Catch, Cook, Create process from start to finish!
    Gear: 3prong, 3-piece breakdown spear
    Instagram: @skeeprong

КОМЕНТАРІ • 26

  • @russp7490
    @russp7490 4 місяці тому +3

    Bra, awesome vid! Enjoy all aspects of it. Keep it up! I can't wait till everyone get on this amazing info n journey. Bra... n my cuzin Dane, always believed in u, u doing great things n u got with the right braddah to showcase both of ur talents. Awesome job braddahs!!!

    • @SakanaSyndicate
      @SakanaSyndicate  4 місяці тому +1

      Thanks RPM! Very blessed to get this opportunity with Braddah Brandon to showcase it to the world. Means a lot coming from you cousin. 🤙🤙🤙

  • @geoffhunt7965
    @geoffhunt7965 3 місяці тому

    Great spearing, creating and cooking. Looks delicious!

  • @mauigoesfishing7200
    @mauigoesfishing7200 2 місяці тому

    Nice alway good to finish and catch the injured prized fish

  • @kylahlau5739
    @kylahlau5739 4 місяці тому

    I don't even like seafood, but you make it look so ono 🤙

    • @SakanaSyndicate
      @SakanaSyndicate  4 місяці тому

      Thank you!! We’re fortunate to be surrounded by water and having access to this delicious seafood. Truly grateful 🤙🏻

  • @mikes_in_paradise78
    @mikes_in_paradise78 4 місяці тому +1

    Toau are so tasty! Garlic and butter that fish.

  • @ksavea
    @ksavea 4 місяці тому

    Mean! Truly enjoy your folks videos. The overall production is solid! Love how you explain what you’re doing and just the overall way of how you “tell the story” of your videos. And brah, that pasta dish looked killahs! Keep up the solid work Braddah! 🤙🏾

    • @SakanaSyndicate
      @SakanaSyndicate  4 місяці тому

      Mahalo!! It’s easy for us to make these videos because we truly enjoy what we do 🤙🏻

  • @CarlosCruz-hi8me
    @CarlosCruz-hi8me 4 місяці тому

    Looks so good

    • @SakanaSyndicate
      @SakanaSyndicate  4 місяці тому

      Thank you!! This dish really hit the spot, 5 stars 🤙🏻

  • @kekoamahi3716
    @kekoamahi3716 4 місяці тому

    Killah videos braddah, keep up the good work 🤙🏽

  • @Maikaiiii
    @Maikaiiii 4 місяці тому

    Dope video! The pasta looks 'ono I live over there so it was special seeing the water/structure in front of the house, thanks!

    • @SakanaSyndicate
      @SakanaSyndicate  4 місяці тому

      Thank you for tuning in! you guys have some of the most beautiful coastlines on the entire island 🤙🏻

  • @deok331
    @deok331 4 місяці тому

    Your gyotakus are soooo good. you ever sell your work? I'd definitely be interested

    • @SakanaSyndicate
      @SakanaSyndicate  4 місяці тому

      Thank you!! Yes I do, you can email at brandon@makaiimpressions.com

    • @SakanaSyndicate
      @SakanaSyndicate  4 місяці тому +1

      You can also check out my other gyotaku work on instagram, @makai_impressions

  • @oahuryan
    @oahuryan 14 днів тому

    What kine paper you recommend for Gyotaku? Link to the one you use?

    • @SakanaSyndicate
      @SakanaSyndicate  11 днів тому +1

      Sorry but no link, I travel to Japan to get my paper. You can use fabric as an alternative though! 🤙🏻

  • @omilu808
    @omilu808 3 місяці тому

    What length is that skee?

    • @SakanaSyndicate
      @SakanaSyndicate  3 місяці тому +1

      This is a 7ft, 3pc breakdown. Mean power and portability 💯

  • @garrickclau
    @garrickclau Місяць тому

    In a restaurant that's easy an $80 dish...