I went a very different approach. I offer two items: Hamburger and Cheeseburger and have a cooler with basic condiments for them to dress on their own. I have an unusual advantage and started in a small town of about 5k people and it is all farmers and old fashioned people who don't care about fancy food. My only "competition" is a sonic and dq about 10 miles away. I charge $5 for both burgers and $1 soda cans. Everything after the first week is profit and I'm only working 3 hours a day weekdays and 6 hours on Saturday. I'm only in my 2nd year and average monthly take home is about 6k. Loving this business.
I plan to open my own burger joint, now I am studying everything that is on the Internet, video articles. Thank you for your work, it was very useful and interesting!
I hope to open my own small burger business hopefully in the next 3-5 years. I plan on 1st getting my CDL & save up good enough to buy a small property as I’ll like to have a small dine in area as my small town lacks in dine in. I know there’s lots of opportunities here we’re I live. My town somehow is bringing 3 new restaurants with 2 other smoothie type drink business this year which was a shock to community as we haven’t had a restaurant open up here for the past 3-4 years which was an iHop. We’re getting a Denny,s, Jack in the box & a popular south Texas taco joint here.
If I had extra money I would definitely do a McDonald’s franchise that’d be one of the best investments. But I feel if you pick a nice local location in a commercial area you’ll be successful and less stress behind a mega franchise. I might start off with a burger food truck tho
![TOP 5 !! MOST PROFITABLE FOOD TO MAKE ON A FOOD TRUCK ! [ PLUS COSTS/RETAIL PRICING]](/img/n.gif)
I went a very different approach. I offer two items: Hamburger and Cheeseburger and have a cooler with basic condiments for them to dress on their own. I have an unusual advantage and started in a small town of about 5k people and it is all farmers and old fashioned people who don't care about fancy food. My only "competition" is a sonic and dq about 10 miles away. I charge $5 for both burgers and $1 soda cans. Everything after the first week is profit and I'm only working 3 hours a day weekdays and 6 hours on Saturday. I'm only in my 2nd year and average monthly take home is about 6k. Loving this business.
That is fantastic and congratulations!
Location, location, location. You found the right location.
Do u have licenses or anything? And where do u setup?
Do you have a storefront? I’ve been thinking about doing a simple burger stand. Kinda like a taco cart.
I plan to open my own burger joint, now I am studying everything that is on the Internet, video articles. Thank you for your work, it was very useful and interesting!
That is fantastic!
I hope to open my own small burger business hopefully in the next 3-5 years. I plan on 1st getting my CDL & save up good enough to buy a small property as I’ll like to have a small dine in area as my small town lacks in dine in. I know there’s lots of opportunities here we’re I live. My town somehow is bringing 3 new restaurants with 2 other smoothie type drink business this year which was a shock to community as we haven’t had a restaurant open up here for the past 3-4 years which was an iHop. We’re getting a Denny,s, Jack in the box & a popular south Texas taco joint here.
Love your video man. Excellent information
Appreciate it!
Skipping the food truck, and straight up leasing a small burger joint?
Watching from st lucia
Thanks for watching In st Lucia!
very helpful thank you
👍
200+ seems really high, I should be all in doors open for 45-50k
If you can pull it off that’s fantastic.
@@founderdriven my man is ambitious 🫡
If I had extra money I would definitely do a McDonald’s franchise that’d be one of the best investments. But I feel if you pick a nice local location in a commercial area you’ll be successful and less stress behind a mega franchise. I might start off with a burger food truck tho
Can’t go wrong with McDonald’s!
It’ll cost you like 2Mil to open up a Mcds. I think opening up a local burger shop which has a unique menu can be better as you’ll need less capital.
McDonald's is shit
@Mr.MustardCooks-zm8qxhow much your non fixed expenses cost around? Like food and gas usage
Don't want to share my burger recipes until I can get the right start...
4 teen girls 1 adult went nuts over my gourmet specials
Yum. 😀😀😀
DABS BURGERS N MORE
Do you have any knowledge about the vegetarian market? Any idea how big the vegetarian market is?
I can't see a vegetarian going to a burger shop to smell tasty beef and see others eating cow
@@Brandon-uy1uv i was thinking about a vegetarian burger joint. I do agree what you said that's non done
@@Hamza-iq6gwbecause of how small the vegan market is the burgers would have to be very expensive to make up for it
@@Goblinoid-o i thought the vegetarian market is way bigger than 20 years ago
@@Hamza-iq6gw doesn’t mean it’s big enough to support a business without high prices fact of the matter is most people are not vegetarian
I only have 500 dlls 😂
🌭🌭🌭
That was useless 😅
I will try harder next time. 🥲
@@founderdriven The information was, but the way you present is great, not many people can do what you do.
Bros n beers . steel that please
That number you showed is not 100 billion.