My Celiac Diagnosis Story | Tips for those suspicious of an underlying gluten-intolerance

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  • Опубліковано 19 лис 2024

КОМЕНТАРІ • 19

  • @CeliaCavalli
    @CeliaCavalli 3 роки тому +1

    You’re beautiful!
    The social struggles are so real.

    • @NaturallyKarli
      @NaturallyKarli  3 роки тому +1

      Awe, you just made my day💕 thank you!

  • @andreiiasi
    @andreiiasi 7 місяців тому +1

    just being found with Celiac at the age of 51. Feeling very tired , headache , depresion , some days are good and some very bad. How long did it get you to feel better? Thank you.

    • @NaturallyKarli
      @NaturallyKarli  6 місяців тому +1

      Honestly, about 6 years. But most of the healing occurred in the sixth year when I finally figured out what to eat.

  • @seekingtruth7257
    @seekingtruth7257 2 роки тому

    I also live with gluten ingesting family members! My transglutimase was 75 at the time of my diagnosis. I'm still dealing with the dh rash (the rash from Hell). But I'm eating gf free! Thinking of seeing an allergist to see what foods I might be allergic to. I eat a lot of eggs. Something keeps causing the rash. Maybe my skincare products?
    Thank you for the videos😇

    • @NaturallyKarli
      @NaturallyKarli  2 роки тому +1

      Maybe you could try an elimination diet. My rash completely went away after focusing my diet around whole, unprocessed plant foods.

    • @seekingtruth7257
      @seekingtruth7257 2 роки тому

      @@NaturallyKarli Good idea! Start with just meat, veg and fruits and go from there! TY.

    • @NaturallyKarli
      @NaturallyKarli  2 роки тому +1

      Keep in mind that meat is heavily processed. But whole grains (GF of course), legumes, veggies, and fruit are great starters. Good luck!💜

    • @seekingtruth7257
      @seekingtruth7257 2 роки тому

      @@NaturallyKarli I was accidentally glutened the other day. Couldn't figure it out. Then I realized that TOOTHPASTE can have gluten!!! My Gosh! Its in everything.

    • @NaturallyKarli
      @NaturallyKarli  2 роки тому

      Truly, it's in EVERYTHING!!!! I was recently reacting to a brand of organic dried legumes that were packaged in a facility that also processed wheat: (

  • @ml7oos675
    @ml7oos675 3 роки тому

    and take care 💙

  • @Conquerchronicillness
    @Conquerchronicillness 3 роки тому

    What was the name of the antibody test you got?

    • @NaturallyKarli
      @NaturallyKarli  3 роки тому

      It was the standard celiac panel. Tissue transglutaminase antibodies also gliadin. There are several but those are the major parameters

  • @ml7oos675
    @ml7oos675 3 роки тому +1

    hi when did all your symptoms go away after the gluten free diet ??

    • @NaturallyKarli
      @NaturallyKarli  3 роки тому

      My symptoms remained until about 6 years into my gluten-free diet. It was at that point when I also started using whole plant foods exclusively. I still get some skin irritations now and then, but nothing as severe as what I used to experience. Are you having trouble recovering from gluten intolerance?

    • @ml7oos675
      @ml7oos675 3 роки тому

      @@NaturallyKarli am 21 one years old and am having alot of symptoms all of a sudden i dont now whey i had skin problems as long as i remember but now i have bloting fatigue and depression it came all in one day and when i go glute free my symptoms got better but im asking myself when i will be normal again if a have gluten senstivity or ciliac the bloting i can deal with if but the brain fog and fatigue its hell 😅

  • @anamitrovic3137
    @anamitrovic3137 3 місяці тому

    Inspiring truly, I am grateful 🫶