Shish Kabob on the Indoor Pit 1 | Ep 12
Вставка
- Опубліковано 28 кві 2017
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Pit Barrel Cooker:
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Amazon:
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DALSTRONG Santoku Knife - Shogun Series - VG10 - 7" (180mm)
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Dexter-Russell - V133-8PCP - 8" V-Lo Fillet Knife
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Chef's Choice 615 Premium Electric Food Slicer
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Great video! And good looking kabob's!
Only thing i miss is a shot of the final result. Nevermind.. found part two.. ;-)
Cheers from Norway Steen!
Great cook! The shot of the sizzling meat was very cool and the colors of those peppers were popping!
Thanks G!
I also *had* to break out my PBC today (well, yesterday that is). Amazing cooker!
Great video. No more burnt veggies!
I love my PBC. I've had it 2 years and hopefully if weather permits I'll be using it today! Thanks for the comment!